Vegetable recipes - 6281 recipes
More Vegetable recipes
Yeast Corn Bread Loaf
By Pikachutherecipereader
Your friends and family will love this unique way of making cornbread!
- 1 (.25-ounce) package active dry yeast
- 1 1/4 cups warm water (110° to 115°), divided
- 1 cup yellow cornmeal
- 1/4 cup nonfat dry milk powder
- 3 tablespoons butter, softened
- 2 tablespoons sugar
- 1 1/2 teaspoons salt
- 2 1/4 to 2 3/4 cups all-purpose flour
Creamy Tomato and Rice Soup
By jads8627
Low fat and yummy
- 1 cup long grain rice or brown rice
- 1 1/2 cups water
- 1 28-ounce can d8ced tomatoes
- 1 large yellow onions, roughly chopped
- 6 cloves garlic, peeled
- 1/2 teaspoon dried basil
- 2 tablespoons olive oil
- 2 sprigs fresh rosemary
- Salt and black pepper to taste
- 1 15-ounce can tomato sauce
- 1 cup chicken broth
- 1 tablespoon balsamic vinegar
- 1 cup fat-free half and half
Stuffed Cabbage (Mom's)
By á-3209
Mom's via Cousin Faith
- 3 (28-ounce) cans crushed tomatoes
- 2 cans cold water
- 2 cups brown sugar
- 1 tablespoon sour salt
- 1 cup golden raisins
- 2 pounds ground beef
- 1 small grated onion
- 1 cup white rice
- 2 eggs
- Seasoning
- 1 head cabbage
Potato criquettes (Italian fried potatoes)
By á-39535
vegetable sides
- 4 C mashed potatoes (homemade, leftover, or instant)
- 2 T dried parsley
- 1/4 t black pepper
- 1/4 C minced onion
- 2 eggs
- 1/2 C grated parmesan cheese
- 1 pkg cooked bacon crumbled
- 1 C Italian seasoned bread crumbs
- 1 T flour
- oil for pan frying or deep frying
Warm Mushroom and Sweet Corn Salad with Thyme & Basil Vinaigrette
By franny-2
Savour the last of the sweet corn and tomatoes from the garden or market in this warm salad with woodsy mushrooms, ...
- 1/2 cup (125 mL) olive oil
- 2 cloves garlic, minced
- 1 tsp (5 mL) chopped fresh thyme
- 1/3 cup (80 mL) red wine vinegar
- 1 tsp (5 mL) dry mustard or Dijon mustard
- Pinch of granulated sugar
- Salt and freshly ground pepper
- 8 oz (250 g) cremini mushrooms, sliced
- 1 1/2 cups (375 mL) cooked corn kernels
- 1 cup (250 mL) diced tomatoes or halved cherry tomatoes
- 1/4 cup (60 mL) chopped fresh basil
- 1 large head leaf lettuce, torn (or 10 cups/2.5 L baby romaine lettuce)
Green Beans Caesar
By PineyCook
Wash the beans and remove the stem ends
- 1 lb. fresh green beans
- 2 tlsp. olive oil
- 1 tblsp. red wine vinegar
- 1 clove garlic, minced
- 1/2 tsp. salt
- 1/4 tsp. black pepper
- 1/2 tsp. dried oregano
- 2 tblsp. butter, melted
- 1/4 cup bread crumbs
- 2 tblsp. grated Parmesan cheese
Sweet Potato Dumplings
By msippigrl
Frozen sweet potato (yam) patties are rolled up in refrigerated crescent roll dough and baked in a sweet, buttery s...
- 2 tubes (cans) refrigerated crescent rolls (I used Pillsbury brand)
- 8 frozen sweet potato (yam) patties, partially thawed
- 1 1/2 cups sugar
- 1 1/2 tablespoons cornstarch
- good pinch of salt
- 1 cup Mountain Dew soda
- 1 cup water
- 1 teaspoon lemon juice, optional (I used ReaLemon)
- 5 tablespoons butter
- 2 teaspoons vanilla extract
- Cinnamon for sprinkling the tops
- (NOTE: You can omit the Mountain Dew and increase the amount of water to 2 cups.)
Glazed Lemon Zucchini Bread
By luv2ropenride
Mix flour, salt and baking powder in a medium bowl and set aside
- Glaze ingredients:
- 2 cups cake flour
- 1/2 tsp. salt
- 2 tsp. baking powder
- 2 eggs
- 1/2 cup canola oil
- 1 1/3 cups sugar
- 2 TB lemon juice
- 1/2 cup buttermilk
- zest of 1 lemon
- 1 cup grated zucchini
- 1 cup powdered sugar
- 2 TB lemon juice
- 1 TB milk
French Onion Chicken Noodle Casserole | Plain Chicken
By kimvess
Cook egg noodles according to package directions, drain
- 4 cups cooked chopped chicken
- 2 cans cream of chicken soup
- 16 oz container French Onion Dip
- 1 cup cheddar cheese
- 12 oz egg noodles
- 1 cup crushed French fried onions
Sesame Beef with Broccoli in an Air Fryer
By á-35918
Beef and broccoli is easy to make in your air fryer
- 1 pound top round, London broil or flank steak, thinly sliced
- 1/2 teaspoon canola oil
- 1 small onion, thinly sliced
- 1 red bell pepper, seeded and thinly sliced
- 3 cloves garlic, thinly sliced
- 2 teaspoon minced fresh ginger
- 3/4 cup low sodium beef broth
- 3 teaspoon low-sodium soy sauce
- 1 teaspoon sesame oil
- 1 tablespoon honey
- 2 teaspoons cornstarch dissolved in 2 tablespoons cold water
- 1/4 teaspoon chili flakes
- 5 cups broccoli florets (about 8-ounces)
- 4 teaspoon toasted sesame seeds
Crockpot beef heart stuffed with bacon, mushrooms and onions.
By á-170684
Poor Man's Filet Mignon. Don't let the beef heart fool you
- 1 grass fed beef heart (you can use deer heart)
- garlic (as much as you like)
- 1 onion, chopped
- 1 leek, chopped
- 2 cups beef broth + 1/3 c.
- 1/4 cup olive oil
- 6 to 10 slices of bacon (thick cut if you can)
- 8 oz. of fresh mushrooms (please don't use canned mushrooms. fresh is so much better)
- olive oil
Copycat Chipotle Corn Salsa
By SkinnyMom
Tastes just like Chipotle's Corn Salsa
- 1 pound bag frozen corn
- 1/2 red onion
- 1/2 cup fresh cilantro
- 2 green jalapeños, finely diced
- Juice of one lime
- 1 teaspoon salt
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