Menu Enter a recipe name, ingredient, keyword...

Where's the Beef? Right Here. - 11694 recipes

Beef up your cooking routine with a meaty new beef recipe! Steak, stroganoff, ribs, and more - dig in and find a hearty new meal for the whole family to enjoy.

Google Ads

Top Recipe

By á-174535

Rate this recipe 4.6/5 (13 Votes)
Roast Beef with Oven-Roasted Tomato Salsa 1 Picture
Details

Servings 8
Preparation time 25
Cooking time 165

  • SALSA:
  • 3 pounds plum tomatoes, sliced crosswise 1/3 inch thick
  • 1 tablespoon extra-virgin olive oil
  • Kosher salt
  • Freshly ground pepper
  • 2 teaspoons whole thyme leaves, plus 2 teaspoons chopped
  • 2 tablespoons chopped parsley
  • 2 tablespoons aged balsamic vinegar
  • ROAST BEEF:
  • 1/2 tablespoon yellow mustard seeds
  • 1/2 tablespoon coriander seeds
  • 1/4 teaspoon allspice berries
  • 1 1/2 teaspoons sugar
  • Kosher salt
  • One 2 3/4-pound beef eye of round roast, trimmed of all visible fat
  • 1 tablespoon vegetable oil
  • Watercress, for garnish

See this recipe

An eye round of roast is a perfect weekend special meal, as they don't roast as long as a prime rib, and are much l...

Top rated Beef recipes

By

Total Time:40 min Prep:20 min Inactive:5 min Cook:15 min 12 mini sandwiches Heat the grill

  • 1 1/4 sticks unsalted butter
  • 6 cloves roasted garlic, pureed
  • Salt
  • Pepper
  • 12 slices French bread, cut 1/2-inch thick
  • 6 slices aged provolone cheese, halved lengthwise, cut 1/4-inch thick
  • Steak, recipe follows
  • Parsley oil, recipe follows
  • 1 boneless rib-eye, about 16 ounces
  • Olive oil
  • Salt
  • Freshly ground black pepper
  • 1/4 cup finely chopped fresh flat-leaf parsley
  • 1/2 cup canola oil
  • Salt
  • Pepper
4.6/5 (13 Votes)

By

In 3 1/2- to 4-quart slow cooker, layer onion, garlic and beef

  • 1 medium onion, chopped (1/2 cup)
  • 1 clove garlic, finely chopped
  • 1 lb boneless beef tip steak, cut into 1/2-inch pieces
  • 2 cans (18 oz each) Progresso™ Vegetable Classics creamy mushroom soup
  • 1/2 cup water
  • 2 1/2 cups uncooked wide egg noodles (4 oz)
  • 1 cup sour cream
  • 2 tablespoons chopped fresh parsley, if desired
4.5/5 (10 Votes)

By

Preheat the oven to 350°

  • 2 garlic cloves, minced
  • 1 tablespoon ground cumin
  • Kosher salt and freshly ground pepper
  • 1/2 cup extra-virgin olive oil
  • One 2-pound hanger steak
  • 1 1/2 cups bulgur (9 ounces), rinsed
  • 1/4 teaspoon cinnamon
  • 1 1/2 cups boiling water
  • 1 tablespoon unsalted butter
  • 1/2 large white onion, chopped
  • 2 carrots, cut into 1/2-inch pieces
  • 1 turnip (8 ounces), peeled and cut into 1/2-inch pieces
  • 1/2 cup chicken stock
  • 1 1/2 tablespoons fresh lemon juice
  • 1/2 cup chopped flat-leaf parsley
  • 2 tablespoons chopped mint
4.7/5 (9 Votes)

By

1 In medium bowl, mix beef, soy sauce, garlic and gingerroot; set aside

  • 1 1/4 lb beef flank steak, cut into thin slices
  • 2 tablespoons soy sauce
  • 3 cloves garlic, finely chopped
  • 1 tablespoon grated gingerroot, if desired
  • 1/3 cup hoisin sauce
  • 1/3 cup water
  • 1 tablespoon cornstarch
  • 1/2 teaspoon crushed red pepper flakes
  • 2 tablespoons peanut or vegetable oil
  • 2 cups fresh small broccoli florets
  • 1 1/2 cups ready-to-eat baby-cut carrots, cut lengthwise into julienne (2x1/4x1/4-inch) strips
  • 2 tablespoons water
  • 1/2 cup cashew halves, if desired
4.7/5 (13 Votes)

By

Why order take-out or delivery when you can easily make a delicious beef and broccoli dish from home using your cro

  • 1 pound boneless beef chuck roast, sliced into thin strips
  • 1 cup beef consomme
  • 1/2 cup soy sauce
  • 1/3 cup brown sugar
  • 1 tablespoon sesame oil
  • 3 garlic cloves, minced
  • 2 tablespoons cornstarch
  • 2 tablespoons cooled sauce from the crock pot after being cooked
  • Fresh broccoli florets, as desired
  • Hot cooked rice
4.5/5 (517 Votes)

By

I love my crock pot! This is one of my favorite crock pot dishes, Crock-pot Ravioli Casserole

  • 1 1/2 pounds lean ground beef
  • 1 onion, chopped
  • 1 clove garlic, minced
  • 1 (15-ounce) can tomato sauce
  • 1 can stewed tomatoes
  • 1 teaspoon oregano
  • 1 teaspoon Italian seasoning
  • salt/pepper
  • 10-ounce frozen spinach, thawed (I used fresh spinach) (optional)
  • 16-ounce bowtie pasta, cooked
  • 1/2 cup parmesan cheese, shredded
  • 1 1/2 cup mozzarella, shredded
4.5/5 (475 Votes)

By

This is an easy variation of a favorite

  • 1 pound cubed beef stew meat
  • 1 (10.75 ounce) can condensed golden mushroom soup
  • 1/2 cup chopped onion
  • 1 tablespoon Worcestershire sauce
  • 1/4 cup water
  • 4 ounces cream cheese
4.5/5 (280 Votes)

By

Shepherd’s pie, a British invention, was originally created as a way to use up leftovers from Sunday dinners of l...

  • 2 pounds potatoes, such as russet, peeled and cubed
  • 2 tablespoons sour cream or softened cream cheese
  • 1 large egg yolk
  • 1/2 cup cream
  • Salt and freshly ground black pepper
  • 1 tablespoon extra-virgin olive oil
  • 1 3/4 pounds ground beef
  • 2 carrots, peeled and chopped
  • 1 onion, chopped
  • 2 tablespoons butter
  • 2 tablespoons all-purpose flour
  • 1 cup beef stock or broth
  • 1 tablespoon tomato paste
  • 1/2 to 3/4 cup ketchup
  • 2 teaspoons Worcestershire sauce
  • 1/2 cup frozen peas
  • 1/2 cup frozen corn
  • 1 teaspoon sweet paprika
  • 2 tablespoons chopped fresh parsley leaves
4.5/5 (227 Votes)

By

Round up the posse and dig in! Crispy tater tots, ground beef, onions, sour cream and cheese are the ingredient sta...

  • 1 1/2 pounds ground beef
  • 1 medium onion, chopped
  • 3 cloves garlic, chopped
  • 1 can (15.25-ounce) whole kernel corn, drained
  • 1 can condensed cream of mushroom soup
  • 2 cups cheddar cheese, shredded
  • 1/2 cup milk
  • 4 tablespoons sour cream
  • 1 bag (30-ounce) frozen tater tots
4.5/5 (200 Votes)

By

This PF Chang's Mongolian Beef copycat recipe is as good as the original!

  • 2 teaspoons vegetable oil
  • 1/2 teaspoon ginger, minced
  • 1 tablespoon garlic, chopped
  • 1/2 cup soy sauce
  • 1/2 cup water
  • 3/4 cup dark brown sugar
  • Vegetable oil, for frying (about 1 cup)
  • 1 pound flank steak
  • 1/4 cup cornstarch
  • 2 large green onions
4.5/5 (191 Votes)

By

These sloppy joes take your favorite ingredients of a Philly cheese steak sandwich and combine them with a classic ...

  • 1 tablespoon extra virgin olive oil
  • 1 pound ground beef
  • 1 medium onion, chopped
  • 1 medium green bell pepper, seeded and chopped
  • 1/4 cup steak sauce
  • 1 cup beef broth
  • Salt and ground black pepper, to taste
  • 4 hamburger buns
  • 1 tablespoon butter
  • 1 tablespoon flour
  • 1 cup milk
  • 1 cup provolone cheese, shredded
4.5/5 (191 Votes)

By

I love my pressure cooker! Meatloaf in about 30 minutes? Yes! This meatloaf recipe has great flavors and cooks qu...

  • 2 pounds lean ground beef
  • 1/2 cup Italian bread crumbs
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup finely minced yellow onion
  • 1 large egg, beaten
  • 1 tablespoon minced garlic
  • 2 teaspoon Worcestershire sauce
  • 1/2 teaspoon dried thyme
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 tablespoon vegetable oil
  • 1 yellow onion, diced
  • 1 cup ketchup (can use BBQ sauce if preferred)
  • 1/2 cup beef stock or broth
4.4/5 (199 Votes)

By

Home-Style Ground Beef Casserole is guaranteed to be a new family favorite! Cheesy, creamy, and packed with tons of

  • 1 pound ground beef
  • 1 (14-ounces) can diced tomatoes with basil, garlic and oregano
  • 1 (10-ounces) can diced tomatoes & green chilies
  • 1 can tomato paste
  • 1 teaspoon salt
  • 1/2 teaspoon dried Italian seasoning
  • 1/4 teaspoon pepper
  • 3 cups uncooked medium egg noodles
  • 5 green onions, chopped
  • 1 cup sour cream
  • 1 (3-ounces) package cream cheese, softened
  • 1 (4-ounces) cup shredded sharp cheddar cheese
  • 1 (4-ounces) cup shredded parmesan cheese
  • 1 (4-ounces) cup shredded mozzarella cheese
4.4/5 (187 Votes)

By

Super easy and super tasty Slow Cooker Beef and Broccoli

  • 1 pound boneless beef chuck roast, sliced into thin strips
  • 1 cup beef consumme
  • 1/2 cup soy sauce
  • 1/3 cup brown sugar
  • 1 tablespoon sesame oil
  • 3 garlic cloves, minced
  • 2 tablespoons cornstarch
  • 2 tablespoons cooled sauce from the crock pot after being cooked
  • Fresh broccoli florets (as many as desired)
  • Hot cooked rice
4.5/5 (150 Votes)

More Beef recipes

Any burning questions? Our chefs answer!

Crockpot Beef & Broccoli Roast Beef with Oven-Roasted Tomato Salsa