Our favorite potato recipes - 1255 recipes
Enjoy one of our popular potato recipes. Potatoes are a delicious addition to any meal whether they are showcased in soup, salads, sides or breakfast, find a potato recipe for any time of the day!
Top Recipe
Stuffed Baby Red Potatoes
By á-46658
![Stuffed Baby Red Potatoes](/media/0b/3a/4a6a3ddbc2ed99cc277cfb6da9ddfb8bfab7.jpg/rh/stuffed-baby-red-potatoes.jpg)
Details
Servings 2
Preparation time 45
Cooking time 60
- 24 small red potatoes
- 1/4 cup butter, cubed
- 1/2 cup Parmesan cheese, shredded and divided
- 1/2 cup cooked bacon, crumbled and divided
- 2/3 cup sour cream
- 1 egg, lightly beaten
- 1/2 teaspoon salt
- 1/8 teaspoon pepper
- 1/8 teaspoon paprika
These stuffed red potatoes are a DREAM! You should seriously consider doubling the recipe because they won't last l...
Top rated Potato recipes
Oven Roasted Potatoes
![Oven Roasted Potatoes](/media/b8/c7/d46afceb118dab6b1a10183a7de1cb5959f5.jpg/tsp/oven-roasted-potatoes.jpg)
By á-46109
Scrub potatoes and place in a large pot
- 1 Tbsp olive oil 1/2 lb hickory smoked, thick sliced bacon
- 3 1/2 lbs Yukon Gold Potatoes
- 2 cloves garlic, minced
- 1/4 cup Parmigiano-Reggiano, freshly grated
- coarse salt
- fresh ground pepper
- fresh parsley
Roasted Garlic Fingerling Potatoes
![Roasted Garlic Fingerling Potatoes](/media/a8/72/38bbea8791be2d0789cbf29101f346113ad3.jpg/tsp/roasted-garlic-fingerling-potatoes.jpg)
By Venzie
Serve these perfectly crispy and garlicky potatoes with a nice steak and bacon wrapped asparagus for a super easy,
- 1 1/2 pounds fingerling potatoes
- 4 tablespoons olive oil
- 8 garlic cloves, sliced
- 1 tablespoon Italian parsley leaves, freshly chopped
- Salt and freshly ground black pepper
Pesto Dipped Accordion Potatoes
![Pesto Dipped Accordion Potatoes](/media/73/4d/4bc29fc75bba279119a327f3fb46c318235d.jpg/tsp/pesto-dipped-accordion-potatoes.jpg)
By carvalhohm
Deliciously crispy accordion potatoes are taken up a notch with the additional of yummy and flavorful pesto! I like
- 6 large potatoes
- 10 cloves garlic, peeled, sliced
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1/2 cup basil pesto
Creamy Ranch Mashed Potatoes
![Creamy Ranch Mashed Potatoes](/media/56/bd/04810bf0e2d5febe4fbf74d35bfb4520b4f5.jpg/tsp/creamy-ranch-mashed-potatoes.jpg)
By carvalhohm
Who doesn't love mashed potatoes? Take your potatoes over the top with creamy ranch dressing, sour cream and bacon ...
- 2 cups milk
- 3/4 cup water
- 2 tablespoons butter or margarine
- 1 (1-ounce) package Hidden Valley The Original Ranch salad dressing
- 1 package Hidden Valley The Original Ranch seasoning mix
- 1 cup sour cream
- 1 (7.2-ounce) box Betty Crocker homestyle creamy butter mashed potatoes
- 4 slices bacon, cooked, crumbled
- 2 tablespoons green onions, thinly sliced
Oven-Roasted Smoked Sausage & Potatoes
![Oven-Roasted Smoked Sausage & Potatoes](/media/fa/40/52965d3815d7eb221c39004b85dbdbb9c9e8.jpg/tsp/oven-roasted-smoked-sausage-and-potatoes.jpg)
By á-2225
This sausage and potato dinner is easy to make with ingredients you already have in your fridge and pantry
- 1 (16-ounce) package smoked sausage, sliced
- 1 large onion, peeled and chopped
- 5 large potatoes, peeled and chopped into 1/2 inch cubes
- 2 tablespoons olive oil
- Salt and pepper to taste
- 2 teaspoons paprika
- 1 teaspoon dried thyme
- 1 cup shredded cheddar cheese
Baked Potato Soup in a Slow Cooker
![Baked Potato Soup in a Slow Cooker](/images/local/defaultImg_thumbSqPr.jpg)
By á-14976
Baked Potato Soup is prepared in a slow cooker so you come home to a delightful smell of dinner almost ready! Just
- GARNISH:
- 5 pounds russet potatoes
- 1 medium yellow onion
- 5 cloves garlic
- 8 cups chicken or vegetable broth
- 1 (16-ounce) package cream cheese
- 1 teaspoon salt
- 1 teaspoon freshly ground pepper
- 1/4 cup crumbled bacon
- 1/4 cup shredded cheese
- 1/4 cup green onions
- Top with optional garnishes, crumbled bacon, shredded cheese, green onions
Crock Pot Baked Potato Soup
![Crock Pot Baked Potato Soup](/images/local/defaultImg_thumbSqPr.jpg)
By slane2
A perfect dish for a cold day, this crock pot Baked Potato Soup will warm you up
- GARNISH:
- 2 1/2 pounds russet potatoes, washed but not peeled
- 1 small yellow onion, diced
- 5 cloves garlic, whole, crushed, or minced
- 4 cups chicken stock
- 8 ounces cream cheese
- 1/2 tablespoon seasoned salt
- Crumbled cooked bacon
- Shredded cheddar cheese
- Green onions
Slow Cooker Potato Soup for Weight Watchers
![Slow Cooker Potato Soup for Weight Watchers](/media/6b/2e/b3758844c6ce96f4a154483651df2393794f.jpg/tsp/slow-cooker-potato-soup-for-weight-watchers.jpg)
By Pattywak
This Slow-Cooker Potato Soup is only 3
- 1 (26 to 30-ounce) bag frozen hash browns
- 2 (14-ounce) cans non-fat chicken broth
- 1 (10.75-ounce) can 98% fat-free cream of chicken soup
- 1/4 cup onion, chopped
- 1/4 teaspoon black pepper
- 1 (8-ounce) package low-fat cream cheese
- 1 cup fat-free milk
- Green onions, chopped, to garnish
- Bacon bits, optional, to garnish
Easy Crock Pot Potato Soup
![Easy Crock Pot Potato Soup](/media/7d/11/aa65c7eaeee37879e645a2d13278a04f664c.jpg/tsp/easy-crock-pot-potato-soup.jpg)
By critty
This past week I made potato soup with Ore Ida hash browns
- 1 bag (30-ounces) of frozen diced hash browns I used Ore Ida
- 1 box of chicken broth (32-ounces)
- 1 can of cream of chicken soup (10-ounces)
- 1 package cream cheese (8-ounces, not fat-free)
- 3 ounces of bacon bits
- 1 cup shredded cheddar cheese
- salt and pepper to taste
Bacon Cheddar Potato Cakes
![Bacon Cheddar Potato Cakes](/media/1d/3b/0ec2beb58860c7258b3cea3009d44cc32798.jpg/tsp/bacon-cheddar-potato-cakes.jpg)
By JeffK
These potato pancakes are great to use up leftover mashed potatoes and are a family favorite!
- 3 slices bacon
- 4 cups cold leftover mashed potatoes
- 2 eggs
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/2 teaspoon ground black pepper
- 1 cup cheddar cheese, shredded
Trisha Yearwood's Potato-Beef Casserole
![Trisha Yearwood's Potato-Beef Casserole](/media/05/27/f33c87c9a4c0913cf72ad756f34673512342.jpg/tsp/trisha-yearwoods-potato-beef-casserole.jpg)
By ukiahgal67
Comfort food at its finest, this beef and potato casserole is great for your midweek dinner slump
- 3 pounds red potatoes, peeled and sliced 1/4-inch thick
- Salt
- Vegetable oil, to coat pan
- 1 pound lean ground beef
- 1/2 onion, chopped
- 4 tablespoons (1/2 stick) butter
- 1/4 cup all-purpose flour
- Black pepper
- 2 cups milk
- 2 cups grated sharp Cheddar
- 1/2 cup unseasoned dry breadcrumbs
German Potato Salad Heirloom Recipe
![German Potato Salad Heirloom Recipe](/media/cb/c3/6349827f3bd9da6a00d2ec17142df5e087d7.jpg/tsp/german-potato-salad-heirloom-recipe.jpg)
By Foodiewife, A Feast for the Eyes
Unlike a Northern German version of Hot Potato salad, with lots of sugar-- this Bavarian version is more savory, wi...
- 5 pounds Yukon Gold potatoes
- 1 small red onion, finely chopped (about 1 cup)
- 1/2 pound bacon strips
- 1 tablespoon dill
- 1/4 cup fresh parsley, chopped
- 1/4 cup chicken stock
- 1 teaspoon sugar
- 2 teaspoons kosher salt
- 1 teaspoons fresh cracked pepper, approx
- 3/4 cup red wine vinegar
- 1/4 cup Japanese rice vinegar (optional secret ingredient)
- 1 cup vegetable oil
Sliced Baked Potatoes
![Sliced Baked Potatoes](/media/ac/b9/143ed8285307373159fefa2e539e42cb944c.jpg/tsp/sliced-baked-potatoes.jpg)
By feeferlump
These baked potatoes topped with bacon, melted cheese, green onions and sour cream make a great side for steak or l...
- Baking potatoes
- Cheddar cheese, grated
- Bacon, cooked and crumbled
- Green onions, sliced
- Sour cream
Crock Pot Honey Mustard Chicken & Roasted Potatoes
![Crock Pot Honey Mustard Chicken & Roasted Potatoes](/media/db/fb/67b72a7e071033140301a1f0923e22398788.jpg/tsp/crock-pot-honey-mustard-chicken-and-roasted-potatoes.jpg)
By carvalhohm
Pop a whole chicken in the slow cooker before work, potatoes in the oven when you get home, and by the time you hav...
- 1 whole chicken, defrosted
- 1/3 cup grainy mustard
- 1/3 cup honey
- 1/3 cup olive oil
- 1/4 cup butter, softened
- 3 pounds red potatoes, chopped into 1/2 inch pieces
- 1 large yellow onion, chopped
- 1/2 cup olive oil
- 1/2 tablespoon salt
- 1/2 tablespoon black pepper
potato recipe collections
More Potato recipes
-
Roasted Red Potatoes with Bacon,...
- 3 pounds red skinned gold potatoes (‘baby’ or about 2 inches wide)
- 4-6 slices Uncured bacon, cooked, halved lengthwise and chopped
- 2 tablespoons olive oil
- 3 garlic cloves, roughly chopped
- salt and ground black pepper
- Fresh grated Parmesan cheese
- 1/4 cup chopped flat-leaf parsley, minced
-
Ranch Potatoes with Cheese
- 2 pounds potatoes (unpeeled, washed and cut into chunks)
- 1/2 cup ranch dressing
- 1/4 cup cheddar cheese, shredded plus more for topping (if desired)
- 1/4 cup crumbled, cooked bacon
- 1 tablespoon dried dill weed
- 3 scallions, washed and chopped
- Salt
- Pepper
- Non-stick cooking spray
-
The Best Potato Soup Recipe Ever
- FOR GARNISH:
- 2 1/2 pounds baby red potatoes, sliced into small bite sized pieces
- Water, enough to cover potatoes for cooking
- 4 chicken bouillon cubes
- 1/2 package uncooked bacon, finely diced
- 1 medium onion, diced
- 1/4 bunch celery, diced
- 8 cups milk
- 3 cups water
- 1 teaspoon salt
- 1 teaspoon black pepper
- 3/4 cup salted butter
- 3/4 cup flour
- 1/4 bunch freshly chopped parsley
- 1 cup whipping cream
- Cheese, shredded
- Fried bacon bits
- Green onions, chopped
-
Potatoes for a Crowd
- 10 cups hash-browns. depends on how big of a glass pan you use
- 1 cup cream of onion soup
- 1 cup cream of chicken soup
- 2 cups cheddar cheese
- 3 tablespoons sour cream
- 2 tablespoons butter
- 7 tablespoons milk- add enough to make it creamy over all the hash-browns
- Salt and pepper, to taste
- Crispy onions or corn flakes for topping
-
Mashed Potatoes in Muffin Tins
- 6 yukon gold potatoes
- 3 tablespoons butter
- 2 tablespoons cooked bacon pieces
- 1/2 cup shredded cheddar cheese
- 2 tablespoons green onions
- 2 tablespoons melted butter
-
Loaded Baked Potato Soup (Chili's...
- Soup:
- 2 medium potatoes
- 3 tablespoons butter
- 1 cup white onion, diced
- 2 tablespoons flour
- 4 cups chicken stock
- 2 cups water
- 1/4 cup cornstarch
- 1 1/2 cups instant mashed potatoes
- 1 teaspoon salt
- 3/4 teaspoon pepper
- 1/2 teaspoon basil
- 1/8 teaspoon thyme
- 1 cup half and half
- Garnish:
- 1/2 cup cheddar cheese, shredded, divided
- 1/4 cup cooked bacon, crumbled, divided
- 2 green onions, green part only, chopped, divided
-
Potato Salad
- 2 lb potatoes, peeled & chopped into 1/2-inch cubes
- 1/2 cup chopped green onions, or chives
- 1/2 cup black olives, sliced
- 3 hard boiled eggs
- 1 cup fat free mayonnaise
- 2 Tbsp white vinegar
- 1/2 tsp white pepper
- Salt & Pepper to taste
-
Crockpot Ham, Green Beans &...
- 2 pounds fresh green beans
- 2 pounds ham
- 4 baking potatoes
- 1 large onion, optional
- 3 cups water
- Salt & pepper, to taste
-
Fried Mashed Potato Sticks
- 3 cups water
- 2 pouches (3.6 oz each) Betty Crocker® Homestyle creamy butter mashed potatoes (just-add-water variety)
- 3 cups vegetable oil
- Ranch dressing, if desired
-
Hillshire Farm Sausage & Potato...
- 1 package Hillshire Farm® Turkey Smoked Sausage
- 6 cups red new potatoes, cut into 1-inch chunks
- 1 green bell pepper, cut into 1-inch chunks
- 1 red bell pepper, cut into 1 inch-chunks
- 1 large onion, sliced
- 2 garlic cloves, minced
- 1/4 cup reduced sodium chicken broth
- 1 tablespoon olive oil
- 1 teaspoon dried rosemary leaves, crushed
- 1 teaspoon dried thyme leaves, crushed
- 1/4 teaspoon ground black pepper
-
Best Homemade Potato Salad
- 2 pounds clean, scrubbed new red potatoes
- 6 eggs
- 1 pound bacon
- 2 scallions, finely chopped
- 1 stalk celery, finely chopped
- 1 cup shredded cheddar cheese
- 1 cup Miracle Whip, or mayonnaise
- 1 cup sour cream
- Salt and pepper to taste
-
Baked Potato Casserole
- 8 medium potatoes (about 2 1/2 to 3 lb. total), peeled and cut into 1-inch chunks
- 1 cup NESTLÉ® CARNATION® Evaporated Lowfat 2% Milk
- 1/2 cup light sour cream
- 1 teaspoon salt
- 1/2 teaspoon ground black pepper
- 2 cups (8-oz. pkg.) shredded 2% cheddar cheese, divided
- 6 slices turkey bacon, cooked and crumbled, divided
- Sliced green onions (optional)
Any burning questions? Our chefs answer!