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Enjoy one of our popular potato recipes. Potatoes are a delicious addition to any meal whether they are showcased in soup, salads, sides or breakfast, find a potato recipe for any time of the day!

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Top Recipe

By á-46658

Rate this recipe 4.4/5 (23 Votes)
Stuffed Baby Red Potatoes 1 Picture
Details

Servings 2
Preparation time 45
Cooking time 60

  • 24 small red potatoes
  • 1/4 cup butter, cubed
  • 1/2 cup Parmesan cheese, shredded and divided
  • 1/2 cup cooked bacon, crumbled and divided
  • 2/3 cup sour cream
  • 1 egg, lightly beaten
  • 1/2 teaspoon salt
  • 1/8 teaspoon pepper
  • 1/8 teaspoon paprika

See this recipe

These stuffed red potatoes are a DREAM! You should seriously consider doubling the recipe because they won't last l...

Top rated Potato recipes

By

Scrub potatoes and place in a large pot

  • 1 Tbsp olive oil 1/2 lb hickory smoked, thick sliced bacon
  • 3 1/2 lbs Yukon Gold Potatoes
  • 2 cloves garlic, minced
  • 1/4 cup Parmigiano-Reggiano, freshly grated
  • coarse salt
  • fresh ground pepper
  • fresh parsley
4.4/5 (48 Votes)

By

Serve these perfectly crispy and garlicky potatoes with a nice steak and bacon wrapped asparagus for a super easy,

  • 1 1/2 pounds fingerling potatoes
  • 4 tablespoons olive oil
  • 8 garlic cloves, sliced
  • 1 tablespoon Italian parsley leaves, freshly chopped
  • Salt and freshly ground black pepper
4.5/5 (20 Votes)

By

Deliciously crispy accordion potatoes are taken up a notch with the additional of yummy and flavorful pesto! I like

  • 6 large potatoes
  • 10 cloves garlic, peeled, sliced
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/2 cup basil pesto
4.6/5 (36 Votes)

By

Who doesn't love mashed potatoes? Take your potatoes over the top with creamy ranch dressing, sour cream and bacon ...

  • 2 cups milk
  • 3/4 cup water
  • 2 tablespoons butter or margarine
  • 1 (1-ounce) package Hidden Valley The Original Ranch salad dressing
  • 1 package Hidden Valley The Original Ranch seasoning mix
  • 1 cup sour cream
  • 1 (7.2-ounce) box Betty Crocker homestyle creamy butter mashed potatoes
  • 4 slices bacon, cooked, crumbled
  • 2 tablespoons green onions, thinly sliced
4.5/5 (25 Votes)

By

This sausage and potato dinner is easy to make with ingredients you already have in your fridge and pantry

  • 1 (16-ounce) package smoked sausage, sliced
  • 1 large onion, peeled and chopped
  • 5 large potatoes, peeled and chopped into 1/2 inch cubes
  • 2 tablespoons olive oil
  • Salt and pepper to taste
  • 2 teaspoons paprika
  • 1 teaspoon dried thyme
  • 1 cup shredded cheddar cheese
4/5 (1166 Votes)

By

Baked Potato Soup is prepared in a slow cooker so you come home to a delightful smell of dinner almost ready! Just

  • GARNISH:
  • 5 pounds russet potatoes
  • 1 medium yellow onion
  • 5 cloves garlic
  • 8 cups chicken or vegetable broth
  • 1 (16-ounce) package cream cheese
  • 1 teaspoon salt
  • 1 teaspoon freshly ground pepper
  • 1/4 cup crumbled bacon
  • 1/4 cup shredded cheese
  • 1/4 cup green onions
  • Top with optional garnishes, crumbled bacon, shredded cheese, green onions
4.5/5 (497 Votes)

By

A perfect dish for a cold day, this crock pot Baked Potato Soup will warm you up

  • GARNISH:
  • 2 1/2 pounds russet potatoes, washed but not peeled
  • 1 small yellow onion, diced
  • 5 cloves garlic, whole, crushed, or minced
  • 4 cups chicken stock
  • 8 ounces cream cheese
  • 1/2 tablespoon seasoned salt
  • Crumbled cooked bacon
  • Shredded cheddar cheese
  • Green onions
4.5/5 (475 Votes)

By

This past week I made potato soup with Ore Ida hash browns

  • 1 bag (30-ounces) of frozen diced hash browns I used Ore Ida
  • 1 box of chicken broth (32-ounces)
  • 1 can of cream of chicken soup (10-ounces)
  • 1 package cream cheese (8-ounces, not fat-free)
  • 3 ounces of bacon bits
  • 1 cup shredded cheddar cheese
  • salt and pepper to taste
3.8/5 (472 Votes)

By

These potato pancakes are great to use up leftover mashed potatoes and are a family favorite!

  • 3 slices bacon
  • 4 cups cold leftover mashed potatoes
  • 2 eggs
  • 1 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 1 cup cheddar cheese, shredded
4.5/5 (273 Votes)

By

This Slow-Cooker Potato Soup is only 3

  • 1 (26 to 30-ounce) bag frozen hash browns
  • 2 (14-ounce) cans non-fat chicken broth
  • 1 (10.75-ounce) can 98% fat-free cream of chicken soup
  • 1/4 cup onion, chopped
  • 1/4 teaspoon black pepper
  • 1 (8-ounce) package low-fat cream cheese
  • 1 cup fat-free milk
  • Green onions, chopped, to garnish
  • Bacon bits, optional, to garnish
4.1/5 (339 Votes)

By

Unlike a Northern German version of Hot Potato salad, with lots of sugar-- this Bavarian version is more savory, wi...

  • 5 pounds Yukon Gold potatoes
  • 1 small red onion, finely chopped (about 1 cup)
  • 1/2 pound bacon strips
  • 1 tablespoon dill
  • 1/4 cup fresh parsley, chopped
  • 1/4 cup chicken stock
  • 1 teaspoon sugar
  • 2 teaspoons kosher salt
  • 1 teaspoons fresh cracked pepper, approx
  • 3/4 cup red wine vinegar
  • 1/4 cup Japanese rice vinegar (optional secret ingredient)
  • 1 cup vegetable oil
4.5/5 (215 Votes)

By

Pop a whole chicken in the slow cooker before work, potatoes in the oven when you get home, and by the time you hav...

  • 1 whole chicken, defrosted
  • 1/3 cup grainy mustard
  • 1/3 cup honey
  • 1/3 cup olive oil
  • 1/4 cup butter, softened
  • 3 pounds red potatoes, chopped into 1/2 inch pieces
  • 1 large yellow onion, chopped
  • 1/2 cup olive oil
  • 1/2 tablespoon salt
  • 1/2 tablespoon black pepper
4.5/5 (189 Votes)

By

These baked potatoes topped with bacon, melted cheese, green onions and sour cream make a great side for steak or l...

  • Baking potatoes
  • Cheddar cheese, grated
  • Bacon, cooked and crumbled
  • Green onions, sliced
  • Sour cream
4.3/5 (212 Votes)

By

1. Preheat the oven to 400 degrees

  • 3 pounds red skinned gold potatoes (‘baby’ or about 2 inches wide)
  • 4-6 slices Uncured bacon, cooked, halved lengthwise and chopped
  • 2 tablespoons olive oil
  • 3 garlic cloves, roughly chopped
  • salt and ground black pepper
  • Fresh grated Parmesan cheese
  • 1/4 cup chopped flat-leaf parsley, minced
4.4/5 (169 Votes)

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