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Vegetable recipes - 6281 recipes

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http://247lowcarbdiner.blogspot

  • Base:
  • 1 1/2 lb ground beef
  • 1 tbsp chili powder
  • 1 tbsp cumin
  • 1 tbsp minced dried onions
  • 1 tsp garlic salt
  • 1/4 tsp garlic powder
  • 14 oz can diced tomatoes
  • 1 tsp coconut oil
  • 1 green bell pepper
  • 1/2 cup shredded Monterey Jack Cheese
  • Cornbread topping:
  • 1/2 cup coarsely ground almond meal
  • 1/2 cup golden flax meal
  • 2 tsp baking powder
  • 1/2 tsp salt
  • 4 eggs
  • 1/2 cup shredded Monterey Jack cheese
  • 1 tbsp olive oil
4.8/5 (5 Votes)

By

http://www.djfoodie.com/Curried-Cauliflower-Cakes

  • 1 small (420g) head cauliflower
  • 4 large (200g) whole eggs
  • 1/2 cup (56g) coconut flour
  • 2 tbsp (28g) coconut oil
  • 1/2 tsp (2g) baking powder
  • 1 tbsp (6g) fresh ginger, minced
  • 4 each (12g) garlic cloves, minced
  • 1/4 cup (20g) fresh cilantro, chopped
  • 2 tsp (4g) turmeric, ground
  • 1 tsp (2g) cumin seed, ground
  • 1 tsp (2g) coriander seed, ground
  • 1 tsp (2g) chili flakes
  • 1/2 tsp (1g) cinnamon, ground
  • 1/4 tsp (.25g) cloves, ground
  • 1/4 tsp (.25g) cardamom, ground
  • 2 tbsp (28g) cooking oil (ghee or coconut oil/butter blend preferred)
  • salt and fresh cracked pepper, to taste
4.8/5 (5 Votes)

By

Rachaelraymag.com July/Aug 2013

  • 1/4 cup walnut oil or EVOO
  • 2 tbsp. white wine vinegar
  • 2 tsp. honey
  • 1 tsp. dijon mustard
  • 10 cups stemmed and torn kale
  • 1 carrot, shredded
  • 1 cup store-bought candies walnuts
4.8/5 (5 Votes)

By

Eggplant, bell peppers, onions, zucchini, tomatoes, and garlic are oven-roasted, then most of the vegetables are pu...

  • 1 small eggplant (about 1 pound), cut into 1" chunks
  • 1 medium pepper(s), red, bell cored, seeded, and chopped into 1" chunks
  • 1 large onion, Spanish cut into 1" chunks
  • 1 large zucchini (about 12 ounces), chopped into 1" chunks
  • 6 large tomato(es), plum (about 1 pound) quartered lengthwise
  • 4 clove(s) garlic peeled
  • 1 tablespoon thyme, fresh
  • 3 tablespoon oil, olive, extra-virgin
  • salt to taste
  • peppercorns, black freshly ground, to taste
  • 2 cup(s) broth, chicken, fat-free, less sodium
  • basil, fresh thinly sliced
4.6/5 (7 Votes)

By

1. Preheat the oven to 350 degrees

  • 1 clove garlic, smashed
  • Extra-virgin olive oil, to oil baking dish (I use olive oil spray)
  • 1 Tablespoon Earth Balance
  • 2 1/4 pounds golden potatoes
  • 1 small onion, sliced
  • 2 cups non-dairy creamer
  • 3/4 Tablespoon salt
  • Freshly ground pepper
  • 1 cup Monterey Jack ,shredded
4.8/5 (5 Votes)

By

Boil the potatoes until fork tender; drain and cut the potatoes into quarters

  • 3 lbs. potatoes
  • 1/2 cup fresh basil – chopped
  • 2 vine ripe tomatoes – blanched
  • 2 cloves garlic – chopped
  • 1/4 cup Parmesan cheese – grated
  • Juice of 1/2 lemon
  • 1/2 tsp. salt
  • 1/4 tsp. black pepper
  • 1/4 tsp. red pepper flakes
  • 1/2 tsp. dried oregano
  • 3 tablespoons olive oil
4.8/5 (5 Votes)

By

Combine all of the ingredients the salad ingredients in a bowl

  • For the Salad:
  • 3 cups diced zucchini or grey squash
  • 3 cloves garlic – chopped
  • 1 bell pepper – diced
  • 1/4 cup fresh parsley – chopped
  • 1/2 onion – sliced thin
  • 1 tablespoon – capers plus 2 tablespoons caper juice
  • 3 – 4 slices of lemon with peel – cut in half
  • For the Dressing:
  • 3/4 cup of vinegar
  • 1 tsp. salt
  • 1/4 tsp. black pepper
  • 1/4 tsp. red pepper flakes
  • 1/2 tsp. garlic powder
  • 1 tsp. ground oregano
  • 1 tablespoon sugar
4.8/5 (5 Votes)

By

Carrot halwa is a simple, delicious and easy to prepare dessert

  • 1 kg carrot
  • 4 tbsp ghee/clearified butter
  • 1 ltr milk
  • 250 gms sugar
  • 1/2 tsp cardamom (elaichi) powder
  • Few raisins, almonds, cashew nuts, pistachio lightly roasted in ghee
  • Few strands of saffron mixed in a tbsp of milk
4.8/5 (5 Votes)

By

1. Preheat oven to 400T. Prick potatoes with a fork and place on a baking sheet

  • 4 large baking potatoes (about 9 oz. each)
  • 1/2 cup fat-free peppercorn ranch dressing
  • 1/2 cup shredded reduced-fat Cheddar, divided
  • 2 oz. fat-free cream
  • cheese, softened '
  • Additional chopped
  • 1/4 cup chopped fresh chives
  • fresh chives (optional)
4.8/5 (5 Votes)

By

THE BEST Holiday Side Dish!!!

  • 32 oz. hash brown potatoes, slightly thawed
  • 1/2 c. melted butter
  • 1/2 c. chopped onion
  • 1 can cream of chicken soup
  • 2 c. grated sharp Cheddar cheese
  • 1 tsp. salt
  • 1/4 tsp. pepper
  • 1 pt. sour cream
  • 2 c. crushed corn flakes
  • 1/2 c. melted butter
4.6/5 (8 Votes)

By

Bistecca alla Fiorentia is one of the most celebrated dishes in Tuscany

  • FOR THE PICKLED SHALLOTS:
  • 1/2 cup fresh orange juice
  • 1/2 cup white wine vinegar
  • 1 tsp kosher salt
  • 1-1 ⁄2 cups very thinly sliced shallots (about 4 large)
  • Black pepper to taste
  • FOR THE STEAK:
  • 2 rib-eye steaks* (1-1/2 inch thick/3 pound total), trimmed and seasoned with salt & black pepper
  • 3/4 cup extra-virgin olive oil
  • 2 Tbsp. chopped fresh mint
  • 2 Tbsp. chopped fresh basil
  • 1 tsp. minced garlic
  • Minced zest of 1 orange
  • Salt and black pepper, to taste
  • You can use a porterhouse cut of steak, if you wish
4.3/5 (6 Votes)

By

1 Cup= 1 point (old plan)

  • 2 cans ff chicken broth
  • 2 cups water
  • 1 pkg frozen oreida o'brien potatoes
  • 1 pkg ff pioneer country gravy mix
4/5 (29 Votes)

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