Vegetable recipes - 6281 recipes
More Vegetable recipes
Vietnamese Pickled Daikon & Carrot Recipe (Đồ Chua)
By gnikylime
Source: http://www.hungryhuy
- Vinegar Solution:
- 1/2 lb daikon radish
- 1/2 lb carrots
- 1 tablespoon salt
- 1/2 c hot water to dissolve 5 tablespoons sugar
- 1 c water
- 4 tablespoons distilled vinegar
Corn Chowder
By á-48098
Put bacon in a 4 qt. Dutch Oven over medium heat
- 3 medium potatoes, peeled and diced
- 3 carrots, sliced
- 1 medium onion, chopped
- 4 strips bacon, separated and cut into 1/4" pieces
- 1 can (15 oz) cream style corn (or frozen)
- 1 pkg.(10 oz)white corn
- 1/2 cup half and half
- 1 1/2 cups water
- 2 Tables. flour
- Salt, white pepper, parsley, thyme, oregano
Cheeseburger-Stuffed Baked Potatoes
By davidv
“You’re going to go crazy over these Cheeseburger-Stuffed Baked Potatoes
- Baked potatoes:
- 4 Idaho potatoes, washed
- Cheese sauce:
- 2 tsp butter
- 2 tsp flour
- 1/4 tsp salt
- 1/8 tsp black pepper
- 1/2 cup milk
- 10 slices American cheese, chopped
- Filling:
- 1/2 lb ground beef
- 1/4 cup onion, finely diced
- 1/8 tsp salt
- 1/8 tsp black pepper
- 1 tsp Worcestershire sauce
- 2 Tbsp yellow mustard
- 4 Tbsp ketchup
- 2 Tbsp dill relish
Bev's Potato Salad
By carvalhohm
Cut up and cook potatoes. Cool and add scallions and some fresh parsley
- 5 lbs little red potatoes
- 1/2 cup diced scallions
- Fresh parsley
- 1 lb cut up bacon
- 3 Tbsp flour
- 1/2 teaspoon salt
- 1 cup sugar
- 1 egg
- 1 1/2 cups milk
- 1/2 cup rice vinegar
- 1 Tbsp butter
- 16 ounces Miracle Whip (do not substitute)
Carrot-and-Potato Latkes
By jab120638
marthastewart.com December 03, 2013
- purpose flour 1 teaspoon black pepper, freshly ground 1 tablespoon fresh lemon juice 1 pound potatoes, peeled and coarsely grated 1/2 pound (about 3 medium) carrots, peeled and coarsely grated 1 large egg, lightly beaten 6
- 9 tablespoons canola oil Plain yogurt or applesauce (as a condiment) Salt and pepper to taste
Crash Hot Potatoes
By á-11135
Crash Hot Potatoes
- Baby Red Potatoes
- Olive Oil
- Salt
- Pepper
- Fresh Herbs
- Garlic
- Parmesan Cheese
Coconut-Pumpkin Soup
By davidv
"Sweet and savory flavors combine beautifully in this soup, making it a go-to option for a group of eaters with var...
- 1 Tbsp olive oil
- 1 clove of garlic, minced
- 1/4 cup onion, finely chopped
- 1 (15-oz) can pumpkin puree
- 1 cup chicken stock
- 1 (14-oz) can coconut milk
- 1 Tbsp curry powder
- 2 Tbsp dark brown sugar
- 1/4 cup cream
- 1-1/2 tsp kosher salt
- 1/4 tsp ground black pepper
Spinach-Mushroom Quiche
By joshuaalan
Spinach and mushrooms are the star players in this delicious quiche
- PIE DOUGH:
- 4 eggs
- 1/3 cup milk
- 1 1/4 cup cheese (Monterey/Colby Blend)
- 1 teaspoon thyme
- 1 teaspoon Rosemary
- 2 teaspoons salt, to taste
- 1 1/2 teaspoons pepper
- 1/2 onion, diced
- 6 to 7 medium-sized mushrooms, sliced
- 3 cups spinach, washed, drained, and chopped
- 1 1/4 cups whole wheat flour
- 1/2 cup cold butter
- 1 teaspoon salt
- 1 teaspoon sugar
- 4 to 5 tablespoons cold water
Shrimp Kabobs with Tomatillo-Avocado Salsa
By SippitySup
Note the manner in which I thread the shrimp on the skewers
- 1/3 cup kosher salt
- 1/3 cup brown sugar, packed
- 1 quart cool water
- 24 large shrimp, peeled and de-veined
- 1/4 cup olive oil
- 3 teaspoon garlic, minced
- 1 tablespoon flat-leaf parsley, chopped
- 1/4 teaspoon red pepper flakes
- 2 tablespoon dry white wine
- 4 oz fresh tomatillos, husked, washed, and coarsely chopped
- 1 teaspoon serrano chile, seeded and coarsely chopped, or to taste
- 1 large ripe, creamy avocado, peeled, pitted and coarsely chopped
- 1 tablespoon green onion, chopped
- 4 tablespoon extra-virgin olive oil
- 1 tablespoon fresh lemon juice
- 1/2 teaspoon sea salt
- 1/4 teaspoon freshly ground black pepper, as needed
- 2 tablespoon cilantro, coarsely chopped
- lemon slices as needed
Peppered Pork Tenderloin with Julienned Sweet Potato
By KatrinaB
This is a simple and delicious meat and potatoes dish
- 1 lb pork tenderloin
- 1 to 2 Tbls cracked black & red peppercorns
- 1 large sweet potato
- olive oil spray
- sea salt
Ranch Dressing (Dairy-free, egg free, corn free, nut free and soy free)
By court15smith
Just as tasty as the real deal 'Ranch dressing' but better for you! My whole family enjoys this as a dip or drizzle...
- 1 cup mayo (I use Soy-Free Vegenaise for convenience purposes but you can also make your own dairy-free, egg-free, corn-free and soy-free mayo. If egg is okay, just use real mayo).
- 1/4 cup Dairy-Free "Buttermilk" (see recipe below)
- 1/2 teaspoon dried Parsley (or 1 teaspoon fresh)
- 1/2 teaspoon dried Chives (or 1 teaspoon fresh)
- 1/2 teaspoon dried Dill (or 1 teaspoon fresh)
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/8 teaspoon sea salt
- 1/8 teaspoon black pepper
Horseradish Sauce
By Luv2cook-2
In small bowl, combine the horseradish and lemon juice, and season with salt and pepper
- 1/4 cup grated white horseradish, drained
- 2 tablespoons lemon juice
- salt
- fresh pepper
- 1 cup heavy cream
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