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Makes 4 servings

  • 1 3/4 lbs (800g) potatoes, peeled and rinsed (5-6 potatoes)
  • 2 eggs
  • 2 tablespoons onion, finely chopped
  • Salt and fresh cracked pepper
  • 1 cup pancetta (or ham, bacon…), diced
  • 2 tablespoons butter
  • 1 tablespoon milk
  • 2 tablespoons chives, chopped
  • 4 tablespoons breadcrumbs
3.9/5 (107 Votes)

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Combine shrimp, olive oil, garlic, chili powder, worcestershire sauce and lemon

  • 1 lb shrimp
  • 3 Tbsp olive oil
  • 2 Tbsp minced garlic
  • 1 Tbsp chili powder
  • 1 tsp Worcestershire sauce
  • 1 tsp lemon juice
4.1/5 (62 Votes)

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Dense, cake-like donuts are baked then topped with cream cheese glaze or cinnamon sugar

  • CREAM CHEESE GLAZE:
  • 2 cups all-purpose flour
  • 1/4 cup sugar
  • 1/4 cup packed light brown sugar
  • 1 1/2 teaspoons baking powder
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 teaspoon pumpkin pie spice
  • 1 cup canned pumpkin puree
  • 2 large eggs, whisked
  • 1/4 cup buttermilk or whole milk
  • 1/2 stick (1/4 cup) salted butter, softened (not melted)
  • 1 tablespoon salted butter, melted
  • 1 1/2 cups confectioners sugar
  • 2 to 3 tablespoons cream cheese, softened
  • 2 tablespoons hot water
  • CINNAMON SUGAR TOPPING:
  • Melted butter
  • Cinnamon sugar
4.5/5 (33 Votes)

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Healthy and tasty Zucchini Parmesan Crisps are an excellent source of Molybdenum, Vitamin C, Calcium, Manganese, V...

  • Cooking spray
  • 2 medium zucchini (about 1 pound total)
  • 1 tablespoon olive oil
  • 1/4 cup Parmesan, freshly grated (3/4-ounce)
  • 1/4 cup plain dry bread crumbs
  • 1/8 teaspoon salt
  • Freshly ground black pepper
4.5/5 (33 Votes)

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These sweet potato fries are better than any I have ever had at a restaurant! These will definitely be a new favori...

  • 3 tablespoons olive oil
  • 1 tablespoon fresh rosemary, minced
  • 1 garlic clove, minced
  • 1 teaspoon cornstarch
  • 3/4 teaspoon salt
  • 1/8 teaspoon pepper
  • 3 large sweet potatoes, peeled and cut into 1/4-inch julienned strips (about 2-1/4 pounds)
4.5/5 (33 Votes)

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This layered coffee cake is super moist and tender, because it has sour cream in it--yum! There is a layer of pumpk...

  • CAKE:
  • 1/2 cup butter
  • 3 eggs
  • 3/4 cup sugar
  • 1 teaspoon vanilla
  • 1 cup sour cream
  • 2 cups flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • PUMPKIN LAYER:
  • 1 (15-ounce) cans pumpkin puree
  • 3/4 cup sugar
  • 1/2 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon ground cloves OR
  • 2 teaspoons pumpkin pie spice, in lieu of cinnamon, ginger and cloves
  • 2 eggs
  • 1/2 cup evaporated milk
  • PECAN STREUSEL:
  • 1 cup pecans, chopped
  • 3/4 stick butter, melted
  • 3/4 cup flour
  • 3/4 cup brown sugar
  • 1/2 teaspoon cinnamon
4.6/5 (29 Votes)

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Pair it with fried fish or fried chicken - this cole slaw is super delicious and easy to make! Serve with dinner ro

  • 1 (16-ounce) bag cabbage/coleslaw mix
  • 1/4 teaspoon parsley
  • 2 tablespoons fresh lemon juice
  • 1/4 minced onion
  • 1/4 teaspoon celery seed
  • 1/4 teaspoon salt
  • 1/4 teaspoon dry mustard
  • 1/4 teaspoon white pepper
  • 1/4 teaspoon red pepper
  • 2 tablespoons Dijon or horseradish mustard
  • 2 tablespoons sugar
  • 1/3 cup mayo
  • 1/3 cup sour cream
  • 1 tablespoon white or apple cider vinegar
  • 2 cloves garlic
4.6/5 (28 Votes)

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Add marshmallows. Microwave until melted, 1 1/2 to 2 minutes

  • Movie night treat: Marshmallow Caramel Popcorn. 1/2 c. brown sugar 1/2 c. butter 9-10 marshmallows 12 c. popcorn. Microwave brown sugar and butter for 2 minutes
4.6/5 (29 Votes)

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In a large bowl, combine the zucchini, corn, onion, jalapeños, beans, salt, pepper, and chili powder

  • 1 small zucchini, grated and drained on paper towels (about 1 cup)
  • 1 cup defrosted frozen corn, drained on paper towels
  • 1 small red onion, chopped
  • 2 jalapeño peppers, seeds and ribs removed, chopped
  • 1 2/3 cups drained and rinsed canned black beans (one 15-ounce can)
  • 1/2 teaspoon salt
  • 1/4 teaspoon fresh-ground black pepper
  • 1 teaspoon chili powder
  • 3/4 pound Monterey jack, grated (about 1 quart)
  • 8 large (burrito-size) flour tortillas
  • 2 tablespoons cooking oil
4.6/5 (31 Votes)

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Preheat oven to 400 With a knife, make small slits in thawed pie crust and bake for about 5-7 minutes or until j...

  • 1 prepared pie crust (I use Pillsbury)
  • 1 cup of milk
  • 1 egg
  • 1 small container ( 8oz) of crab meat (make sure the shells have been picked out, I used the claw meat - less expensive and just as good)
  • 1 10 oz package of frozen spinach, thawed and drained
  • 2 slices of chopped bacon, uncooked (this will be cooked with the spinach)
  • 1 TB Old Bay seasoning
  • 1 / 2 cup of Monterrey Jack cheese, shredded
  • Dash of salt and pepper
4.6/5 (27 Votes)

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Make these a new family tradition, a show stopper for sure, but don't expect any leftovers!

  • STICKY BUNS:
  • Nonstick cooking spray
  • 1/2 cup butter
  • 1 tablespoon active dry yeast
  • 1/4 cup warm water
  • 1 cup warm whole milk
  • 1/2 cup granulated sugar
  • 22 ounces solid pumpkin puree, divided
  • 1 1/2 teaspoons kosher salt
  • 5 1/4 cups unbleached all-purpose flour, plus 1/4 cup as needed, plus more for flouring
  • 1 cup dark brown sugar
  • 2 teaspoons ground cinnamon
  • 1/2 ground ginger
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon kosher salt
  • Pinch of cloves
  • 6 ounces unsalted butter, room temperature
  • CARAMEL:
  • 8 ounces unsalted butter, room temperature
  • 1/2 cup dark brown sugar, packed
  • 6 tablespoons light corn syrup
  • 1/2 teaspoon kosher salt
  • 1/3 cup bourbon
  • 2 cups pecan halves, lightly toasted
4.7/5 (22 Votes)

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Cut cabbage into four wedges

  • 1 head cabbage
  • 4 teaspoons butter
  • 4 slices bacon
  • Spice mix
  • 1 teaspoon salt
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon pepper
  • 2 tablespoons grated parmesan cheese
4.7/5 (22 Votes)

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Grilled Cabbage Baked Mashed Potato Cakes