Vegetable recipes - 6281 recipes
More Vegetable recipes
Broccoli & Zucchini Pasta
By á-3671
Steam broccoli in a small amount of water or in a steam basket until crisp - tender, about 7 minutes
- 1 head broccoli, separated into florets
- 1 (8 ounces) package spaghetti or ziti
- 5 cloves fresh garlic
- 1 zucchini cut into 1/2" cubes
- 1/4 cup olive oil
- 1 tsp dried oregano
- salt & pepper to taste
- 1/4 cup butter or margarine
- 1/2 cup Parmesan cheese
Cabbage and Meat Knish
By Carynz
Heat oil in a large frying pan over medium flame
- 1 package puff pastry
- FILLING
- 1 Tbs oil
- approx. 10 oz cooked roast or other meat,cubed(leftover meat)
- 14 oz shredded cabbage
- 1 Tbs red wine or apple cider vinegar
- 1/4 cup apple cider or apple juice
- 1/2 -1 green apple,peeled and chopped
- cinnamon to taste
- salt and pepper
- egg,optional
Parmesan-Garlic Biscuits
By homechef2
Coat bottom of 9-inch pie or cake pan with butter; add celery seed and garlic
- 3 T butter, melted
- 1/4 t celery seed
- 2 cloves garlic, minced
- 12-oz tube refrigerator biscuits
- 2 T grated Parmesan cheese
Macaroni Grill Orzo and Spinach
By á-2908
A perfect side dish that combines orzo with spinach and radicchio, with lemon zest and Parmesan cheese
- 4 ounces fresh spinach, julienne-shredded
- 1/2 small radicchio, julienne-cut
- 1/4 cup pine nuts
- 1/3 cup sun-dried tomato packed in oil, julienne cut
- 2 tablespoons capers
- 3 tablespoons sliced kalamata olives
- 4 ounces orzo pasta, uncooked
- 1 tablespoon minced garlic
- Juice and zest of one small lemon
- 1/4 cup olive oil
- 1/3 cup freshly grated parmesan cheese
Two-Ingredient Creamy Garlic Broccoli
By classycook
1. Steam, boil, roast or grill your broccoli florets
- 3 1/2 cups broccoli florets
- 1/2 cup creamy garlic hummus
- touch of butter + black pepper + lemon juice to taste
Pumpkin Dream Cake with Cinnamon Maple Cream Cheese Frosting
By á-2491
Not sure which is better, the homemade pumpkin cake that is moist and delicious or the cream cheese frosting sweete...
- FROSTING:
- 3 cups all-purpose flour
- 1 1/2 teaspoons baking soda
- 1/2 teaspoon salt
- 3/4 cup unsalted butter, softened
- 2 cups granulated sugar
- 3 large eggs
- 1 tablespoon vanilla extract
- 1 (15 ounce) can pumpkin
- 1/4 cup vegetable oil
- 1 cup milk
- 12 ounces cream cheese, softened. 1 1/2 packages
- 3/4 cup unsalted butter, softened
- 3 tablespoons pure maple syrup
- 2 teaspoons vanilla extract
- 2 teaspoons cinnamon
- 6 cups powdered sugar
MONGOLIAN BEEF AND CABBAGE
By DOMESTICDIVA
Combine spices into liquid ingredients
- 100 grams sliced beef
- Cabbage cut into fine strips
- 1/2 cup beef broth or water
- 1 tablespoon apple cider vinegar
- 3 tablespoons orange juice (optional)
- 2 tablespoons lemon juice
- 2 tablespoons Bragg's liquid aminos
- 2 cloves garlic crushed and minced
- 1 tablespoon green onions chopped
- 1/4 teaspoon chili powder or to taste
- Salt and pepper to taste
- Stevia to taste
Tomato-Bacon Relish
By mcooking
Heat a skillet on medium heat
- 4 strips good quality bacon
- 1 Tb.olive oil
- 2 cloves of garlic minced
- 1/2 onoin diced
- 1 tsp. curry
- 1 Tb. sugar
- 2 Tbs. balsamic vinegar
- 4 Roma tomatoes, diced
- 2 Tb. drien oregano
- 1 tsp. dried basil
- salt and pepper
- 1 Tb. grainy dijon mustard
Green Beans with Apples and Pecans
By Patlynn
Tender, lightly browned, sautéed green beans can be difficult to produce
- 3 tablespoons unsalted butter
- 2 Golden Delicious apples, cored and cut into 1/2-inch pieces
- 1 large shallot, sliced thin
- 2 pounds green beans, trimmed
- 2 tablespoons maple syrup
- 2 teaspoons minced fresh rosemary
- Salt and pepper
- 3/4 cup pecans, toasted and chopped
Wild Onions and Eggs
By rsams
cut up wild onions in skillet and add enough water to boil
- 1 mess wild onions
- salt
- grease
- water
- eggs to liking
Baby- Sweet Potato (Yam) Puree
By court15smith
Baking boiling/steaming
- Sweet potato
- can use water from steaming/boiling**
Coconut Rice with Green Onions
By oldbklady, Vickies Menu Venue
Melt the butter in a medium saucepan over medium-high heat
- 1 tbs butter
- 1/4 c. diced onion
- 2 c. long grain rice
- 1 14 oz can unsweetened coconut milk
- 1 c. water
- 1 1/2 tsp salt
- 1/4 tsp pepper
- 4 green onions
- 3 oz toasted slivered almonds to garnish
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