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The best olive recipes - 138 recipes

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Nutritional Facts (per cookie): Calories: 95, Total Fat; 6g (Saturated Fat: 1g), Sodium: 104

  • 1 1/2 c. gluten-free rolled oats
  • 1/2 t. baking soda
  • 1/4 t. salt
  • 1/2 t. ground cinnamon
  • 1/4 c. coconut sugar
  • 2 T. granulated stevia
  • 2 T. extra-virgin olive oil
  • 1/4 c. + 1 T. unsweetened, vanilla almond milk (start w/ 1/4 c. and add almond milk by the tablespoon if the mixture is too dry)
  • 1/4 c. raisins
  • 1/4 c. unsweetened, shredded coconut
  • 1/4 c. chopped, raw, unsalted walnuts
4.2/5 (10 Votes)

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"For me there is no better tapa than a really good stuffed olive

  • 36 large Sicilian olives (about 1 pound)
  • 36 whole almonds, salted & roasted
  • 9 oil-packed anchovy fillets, each cut lengthwise into 4 thin strips
  • 4 large piquillo peppers from a jar, drained, each cut lengthwise into 9 thin strips
  • 3 tablespoons extra-virgin olive oil
  • 1 tablespoon sherry vinegar
  • 1 garlic clove, minced
  • 1 1/2 teaspoons finely grated orange zest
4.2/5 (5 Votes)

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Mix all ingredients in a blender until smooth and creamy

  • 1 package Good Seasons Italian Dressing made according to package directions
  • 3 T. mayonnaise
  • 2 T. sugar
  • 2 T. good extra virgin olive oil
  • 3 T. Parmesan cheese, grated
4/5 (9 Votes)

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Directions Melt butter in 4-qt

  • Ingredients
  • 1/4 C. flour
  • 1/4 C. butter
  • 1 qt. milk
  • 1/8 tsp. pepper
  • 1/2 tsp. salt
  • 24 slices bacon, extra thick
  • 1/4 C. olive oil
  • 3 C. mushrooms, sliced
  • 6 Tbs. scallions, finely minced
  • 1 lb. spaghetti, uncooked
  • 2 tsp. fresh parsley, finely chopped
  • 1/2 C. Parmesan cheese, freshly grated
4.7/5 (3 Votes)

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In large skillet; add oil and brown meat

  • 1 lb. ground beef (I prefer 1/2 ground beef and 1/2 lb. ground Italian sausage
  • 2 Tbsp. olive oit
  • 1 can (7 oz.) stewed tomatoes cut up
  • 3 ozs. V-8 juice
  • 1 jar Prego spaghetti sauce (smallest size)
  • 1 envelope onion soup mix
  • 1/4 cup grape jelly
  • if desired; add 1 container fresh mushrooms
4/5 (7 Votes)

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1.Bring 3 liters of water to a boil

  • 240 g Patagonian Scallops (120 to 150 ct)
  • 1 fresh lemon, juice and zest
  • 4 leaves radicchio (fine chiffonade)
  • 200 ml olive oil (for dressing and sautéing)
  • 4 cloves garlic, minced fine
  • 1/4 bunch fresh flat leaf parsley
  • 1 g sea salt
  • 3 ml cracked white pepper
  • 250 g tagliatelle, or fettucini pasta
3.7/5 (44 Votes)

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From "Flat Belly Diet Cookbook", Enjoy!

  • 1 lb pork tenderloin, trimmed
  • 1 med red onion cut into eighths
  • 1 tbsp minced fresh rosemary
  • 2 tsp olive oil
  • 1/4 tsp salt
  • 1/4 freshly ground black pepper
  • 40 black olives, pitted (about 1 1/3 cups)
3.9/5 (14 Votes)

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This is a really easy, fun and delicious recipe – anyone can make cookies! They’re a great thing to share with ...

  • 1/2 cup (1 stick) unsalted butter, at room temperature, plus extra for greasing the pan
  • 3/4 cup dark brown sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 3/4 cup whole wheat flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 teaspoon cinnamon
  • 1 1/2 cups “old-fashioned” oats 1/2 cup raisins
  • 1 to 2 baking sheets
  • Large bowl
  • Wooden spoon
  • Electric mixer, only if you have one
  • Bowl
  • Measuring cups
  • Measuring spoons
  • Cooling rack, if you have one, or a large plate
4/5 (8 Votes)

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In Italian, tiramisu means "pick me up" or "cheer me up

  • 3 egg yolks
  • 1/4 cup whole milk
  • 1 cup granulated sugar
  • 3 cups mascarpone cheese
  • 8 ounces cream cheese
  • 1/4 teaspoon vanilla extract
  • 20 to 24 lady fingers
  • 1/4 cup cold espresso
  • 1/4 cup Kahlua coffee liqueur
  • 2 teaspoons cocoa powder
4.2/5 (17 Votes)

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(I usually chopped my olives in food processor to make smaller pieces) Mix all together very good, pour in 9x13 pa...

  • 8 oz sliced black olives
  • 1 jar green olives with pimentos, sliced
  • Few green onions chopped
  • 1 1/2 cups mayonnaise
  • 16 oz mozzarella cheese, shredded
  • 16 oz sharp cheddar cheese, shredded
  • 16 oz mild cheddar cheese, shredded
  • 2 small cans chopped green chilies
4.5/5 (2 Votes)

By

from Lesley -- award winning!! :)

  • 2 lbs ground beef, browned
  • 2 cups chopped onions
  • 2 cans kidney beans
  • 2 cans white beans (I used Northern)
  • 1 can Mexican tomatoes
  • 1 can diced tomatoes
  • 1 can tomatoes with chilies
  • 2 (4.5 oz) can diced green chilies (I used mild)
  • 1 small can black olives (drained and chopped)
  • 1/2 cup green olives, sliced
  • 1 pkg taco seasoning mix (I use Kroger mild)
  • 1 pkg. Ranch dressing mix (I used Hidden Valley)
4/5 (5 Votes)

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Heat olive oil and add garlic; cook until it turns white

  • 3 cloves Garlic, mince
  • 2 pounds Plum tomatoes; seeded, diced
  • 1 ounce Fresh basil leaves, minced
  • 1/3 cup Extra virgin olive oil
  • 3 ounces Parmesan cheese
  • 12 ounces Dry angel hair pasta, cooked
  • 1/4 teaspoon Pepper
4/5 (2 Votes)

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