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Chili with Black Olives

By

from Lesley -- award winning!! :)

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Rate this recipe 4.5/5 (2 Votes)

Ingredients

  • 2 lbs ground beef, browned
  • 2 cups chopped onions
  • 2 cans kidney beans
  • 2 cans white beans (I used Northern)
  • 1 can Mexican tomatoes
  • 1 can diced tomatoes
  • 1 can tomatoes with chilies
  • 2 (4.5 oz) can diced green chilies (I used mild)
  • 1 small can black olives (drained and chopped)
  • 1/2 cup green olives, sliced
  • 1 pkg taco seasoning mix (I use Kroger mild)
  • 1 pkg. Ranch dressing mix (I used Hidden Valley)

Details

Servings 12

Preparation

Step 1

Put it all in the crock pot. Makes a bunch!

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