Vegetable recipes - 6281 recipes
More Vegetable recipes
Old South Carrot Cake
By á-43099
Combine dry ingredients. Stir gently; set aside
- 2 c. flour
- 2 c. sugar
- 1 t. baking powder
- 1/4 t. soda
- 1/4 t. salt
- 1 t. cinnamon
- 4 eggs
- 1 c. oil
- 2 c. grated carrots
Loaded Mashed Potato Balls with Bacon Bits
By á-6416
Mix mashed potatoes, sour cream, green onion, and 1/4 cup of the bacon crumbles
- 2 cups cold mashed potatoes
- 1 egg, lightly beaten
- 4 oz block cheddar cheese, cubed
- 1/8 cup sour cream
- 1/2 cup chopped green onions
- 1/2 lb bacon cooked, crumbled
Green Pea Coleslaw
By á-42179
4 servings
- 1/4 cup Mayonnaise
- 2 tbsp. Sour Cream
- 1/4 tsp. Dry Mustard
- Dash of Pepper
- 2 tbsp. chopped Onion
- 2 tbsp. chopped Green Onion
- 2 – 2 1/2 cups shredded Cabbage
- 1 (10 oz.) pkg. frozen Green Peas
BLACK GARLIC AÏOLI
By á-1025
1. In a blender add the black garlic and egg yolk, blending just enough to blend
- 3/4 cup mild flavored extra-virgin olive oil
- 5 black garlic cloves, peeled
- 1 teaspoon sea salt
- 1 large egg yolk,* at room temperature
- 1 teaspoon lemon juice
- 1 teaspoon aged sherry wine vinegar
- 1- 2 teaspoons hot water
Ann Romney's Sweet Potato Muffins
By tru21
For the Muffins: Preheat oven to 375 degrees F
- 1/2 cup butter, softened
- 1 cup sugar
- 2 eggs
- 11/3 cups cooked, mashed sweet potatoes
- 11/2 cups flour
- 4 teaspoons baking powder
- 1 teaspoon salt
- 1 teaspoon cinnamon
- 1 cup milk
- 1 cup sugared walnuts (see below)
- 1/2 cup brown sugar (optional)
Cucumber Dill Chicken Salad
By á-6416
Mix together all of the ingredients in a large bowl and serve on sandwiches, wraps, or crackers
- 2 cups diced cooked chicken breast
- 1 cup chopped seeded peeled cucumber
- 1/2 cup plain Greek yogurt
- 1/4 teaspoon dill weed
- 1 tsp lemon juice
- Salt & Pepper to taste
0 Point Weight Watcher's Spinach and Fruit Salad
By á-6416
1 In a medium bowl, mix the strawberries and apples; sprinkle lightly with asorbic acid if using
- 6 cups Baby Spinach, washed and torn into bite-size pieces
- 2 cups strawberries, washed, hulled and sliced
- 1 medium granny smith apple, diced
- 2 green onions, sliced
- 1 large jalapeno pepper, seeded and minced
- 3 tablespoons cilantro, chopped
- citrus vinaigrette dressing
- ascorbic acid (optional)
Crock Pot Smoked Sausage, Green Beans and Potatoes
By á-6416
1. Combine all ingredients EXCEPT smoked sausage, and place in crock pot
- 1 lb kielbasa or 1 lb smoked sausage
- 4 medium potatoes, peeled and cubed
- 1/2 medium onion, sliced
- 2 (14 1/2 ounce) cans green beans, drained
- 1/2 teaspoon black pepper
- salt, to taste
Sausage Fennel Minestrone
By chefkk
In a slow cooker combine chicken broth, water, tomato paste, onion, fennel, celery, cannellini beans, salt, tomatoe...
- 1 qt low sodium chicken broth
- 2 cups water
- 2 Tbsp tomato paste
- 1 chopped onion
- 1 cup diced fennel
- 1/2 cup chopped celery
- 1 14 oz drained cannellini beans
- 1/2 tsp kosher salt
- 1 28 oz crushed tomatoes
- 1 bay leaf
- 1/2 tsp dried thyme
- 1 lb. hot italian sausage (casing removed)
- 2 cups cooked orecchiette
- 2 cups chopped kale
Potatoes-Allumette
By sassy47
1. Using a mandoline or vegetable slicer, cut the potatoes lengthwise into julienne or matchsticks
- 2 large russet potatoes, peeled
- 2 quarts peanut oil
- sea salt and freshly ground black pepper, to taste
- 2 tablespoons chopped fresh parsley, for garnish
NO FAIL KALE SALAD
By á-41035
1. In a large serving bowl, whisk together the lemon juice, 4 tablespoons olive oil, garlic, salt and pepper to ta...
- Juice of one lemon
- 6 tablespoons extra virgin olive oil
- salt and freshly ground black pepper
- red pepper flakes
- 4 to 6 loosely packed cups kale, preferably flat leaf purple kale - midribs removed and leaves thinly sliced
- 2/3 cup grated Pecorino Toscano cheese (Rossellino variety if you can find it or other flavorful grating cheese, such as Asiago or Parmigiano-Reggiano
- 1 small loaf ciabatta or other rustic bread, cut into 1 inch cubes (about one cup)
Crock pot Layered Dinner: Steak, Potatoes, Corn on the Cob
By Chef_Boy_R_Dean
Layer recipes take on a whole new meaning with this recipe for Layered Dinner: Steak, Potatoes, Corn on the Cob
- 2 lbs rib eye steaks
- 1 tablespoon dry rub seasonings
- 1 chopped onion
- 2 tablespoons Worcestershire sauce (Lea and Perrins is GF)
- 1/4 cup tequila (etc.) or 1/4 cup broth (etc.) or 1/4 cup apple juice (etc.)
- 2-4 potatoes
- 2-4 ears fresh corn
- aluminum foil
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