Vegetable recipes - 6281 recipes
More Vegetable recipes
Spinach & Artichoke Lasagna Roll Ups
By á-49234
cook
- 1 package of frozen spinach - Thawed and remove excess water
- 1 can of artichokes
- 1 package of tofu
- 1 box of lasagna
- garlic
- sauces
- Salt & Pepper to taste
Pasta Garlic Oliolio
By hcardall
So so good. So so garlicky!
- 1 1/2 About 1 1/2 large heads garlic, separated into cloves (about 30)
- 5 1/2 tablespoons extra-virgin olive oil
- 1/4 teaspoon dried hot red pepper flakes
- 1 lb spaghetti or Penne (favorite pasta)
- 1 1/2 teaspoons finely grated fresh lemon zest
- 1/4 teaspoon salt
- 1/2 cup finely chopped fresh flat-leaf parsley (optional)
- Accompaniment: finely grated Parmigiano-Reggiano
Peppers & Onions (chipotle copycat)
By randiboyle
In a large skillet, heat the oil over medium-high heat until shimmering
- 1/4 c. olive oil
- 2 large green pepper, stemmed, cored, and sliced
- 1 large red onion, sliced
- 1/2 Tablespoon finely chopped fresh oregano or 1/2 teaspoon dried
- 1/2 teaspoon salt
Chicken with Leeks Sun-Dried Tomatoes in White Wine Sauce
By PineyCook
6 SP
- 1 or 2 leeks (3/4 cup) white part and light green only
- 16 oz (6) skinless chicken breast cutlets, sliced thin
- 2 tsp butter, divided
- 2 tsp olive oil, divided
- 1/4 cup all purpose flour* (use rice flour if gluten free)
- 1 clove garlic, minced
- 2 oz ready-to-eat sun dried tomatoes (not in oil), sliced
- 1/4 cup white wine
- 1/2 cup fat free low sodium chicken broth
- salt and fresh pepper to taste
- 2 tbsp chopped fresh parsley
Ground Turkey with Potatoes and Spring Peas
By PineyCook
6 Smart Points
- 1 medium tomato
- 3 cloves garlic
- 1/4 cup fresh cilantro
- 20 oz 93% lean ground turkey
- 4 medium scallions, chopped
- 1 cup fresh peas
- 1 potato, peeled and diced into 1 inch cubes
- 8 oz can tomato sauce
- 3/4 cup water
- 1/2 tsp cumin, or to taste
- salt, to taste
- 1 bay leaf
Company Cabbage Casserole
By á-3600
Granny Ruth made this and its yummy
- 1 med cabbage shredded
- 1/2 cup onion chopped fine
- 1/2 cup butter
- 1/2 lb velveta cheese chopped fine
- 1 can mushroom soup
- Ritz Crackers
Nuyorican Style Arroz con Maíz y Salchichas ( New York Puerto Rican Style Rice with Corn and Vienna Sausage)
By carvalhohm
Rinse the rice. Heat the canola oil and saute the sofrito for 2 minutes
- 2 cups of Medium Grained Rice (or long grain...whatever).
- 2 cups water (or fresh chicken broth if you have it).
- Approx. 1/3 cup of sofrito (didn't really measure lol).
- 1 1/2 tsp. Sazon with Azafran (I made mine, but you can use 1 envelope of Goya Sazon).
- Dash of salt (or to taste).
- 2 tbsp. Canola Oil (didn't really measure that either).
- 1 small can of Sweet Corn (drained)
- 1 small can Vienna Sausages (drained, sliced in half or thirds)
- 2 tbsp. Olives (or less if you are not a big fan).
Pumpkin Chocolate Chip Muffin
By randiboyle
Preheat oven to 350 degrees
- 1 c. Pumpkin
- 1/3 c. Oil
- 2 eggs
- 1 tsp. Pumpkin pie spice
- 1 1/4 c. Sugar
- 1/2 tsp. Baking soda
- 1/2 tsp. Salt
- 1 1/2 c. Flour
- 1 tsp. Baking powder
- 1/2 c. Chocolate chips
Pumpkin Bread Rolls with Cinnamon Butter
By randiboyle
Yield: 15 bread rolls Prep Time: 20 minutes Cook Time: 20 minutes Total Time: 2 hours 40 minutes
- For the bread:
- 1 packet (2 1/4 teaspoons) instant yeast
- 1 cup whole milk, scalded and cooled to lukewarm
- 1/4 cup granulated sugar
- 3 tablespoons (1 1/2 ounces or 43 grams) unsalted butter, melted
- 1/2 cup (4 ounces or 113 grams) pumpkin puree
- 2 large eggs, divided
- 1 teaspoon salt
- 3 3/4 cups (16.88 ounces or 479 grams) all-purpose flour
- Sliced pecan pieces, for the "stems"
- For the butter:
- 1 stick (4 ounces) unsalted butter, at room temperature
- 1/4 cup powdered sugar
- 1/4 cup honey
- 1 teaspoon ground cinnamon
Angel Hair Pasta with Salmon and Spinach
By Jaymers
Quick, easy & healthy!
- 1 1/2 tsp olive oil
- 1 lb salmon fillets
- 1 cup vegetable broth
- 5 cloves minced garlic
- 1/2 C sliced scallions
- 2 C cherry tomatoes, halved
- 16 oz spinach
- 1/2 lb angel hair pasta, cooked & drained
- 1/2 cup Parmesan Cheese, grated
Potatoes Au Gratin - Black Angus Restaurant
By Kitchenbee
Ever since I found this recipe it's become my go-to for making Potatoes Au Gratin
- 1 1/2 pounds unpeeled potatoes
- Salt
- 2 tablespoons butter
- 2 tablespoons flour
- 1 1/2 cups hot milk
- 1/2 cup sharp cheddar cheese, shredded
- 1 teaspoon Parmesan cheese, freshly grated
- 1 garlic clove, minced
- Salt and freshly ground pepper
- Extra shredded cheddar, grated Parmesan and paprika for topping
Lemon Chicken with mushrooms,green beans & caramelized sweet onion
By á-168255
low carb
- 3-4 chicken breasts
- EVOO
- pepper to taste
- 1 Tbsp chopped Tyme
- 1/2 sweet onion sliced and caramelized
- 4 0z of your favorite mushroom ( I used baby bellas)
- 1/8 cup skim milk, almond or what ever you like
- 1 teaspoon flour
- 1 cup chicken broth
- 2 lemons sliced very thin
- 8 oz thin green beans
- 2 Tbsp parsley
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