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Vegetable recipes - 6281 recipes

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A crunchy streusel tops these moist spiced muffins

  • Muffins:
  • 3/4 cup butter, softened
  • 1 (8-oz.) package cream cheese, softened
  • 1 cup granulated sugar
  • 1 cup firmly packed light brown sugar
  • 2 large eggs
  • 3 cups all-purpose flour
  • 1 teaspoon pumpkin pie spice
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon table salt
  • 1 1/2 cups canned pumpkin
  • 1/2 cup toasted chopped pecans
  • 1/2 cup sweetened dried cranberries
  • 1/2 teaspoon vanilla extract
  • Pumpkin Pie Streusel:
  • 1/2 cup chopped pecans
  • 1/2 cup firmly packed light brown sugar
  • 1 tablespoon all-purpose flour
  • 1 tablespoon butter, melted
  • 1/4 teaspoon pumpkin pie spice
  • Stir together pecans, brown sugar, flour, melted butter, and pumpkin pie spice.
4/5 (13 Votes)

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Preheat oven to 350°F. In a large bowl, combine cream cheese, pepper, garlic powder, chives, provolone, and bacon,...

  • 16 ounces cream cheese, softened
  • 1 teaspoon freshly ground black pepper
  • 1 tablespoons garlic powder
  • 1/4 cup chives, chopped
  • 1 cup provolone cheese, shredded
  • 4 strips cooked bacon, crumbled
  • 8 boneless pork chops
  • Salt
  • Pepper
  • 2 cups flour
  • 3 eggs, beaten
  • 2 cups Panko breadcrumbs
  • 4 tablespoons canola oil
3.8/5 (18 Votes)

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You'll be happy how easy this Korean Beef Lettuce Wraps recipe is

  • 1 pound lean ground beef
  • 2 garlic cloves, minced
  • 1 tablespoon sesame oil
  • 1 teaspoon chili powder
  • 3 tablespoons brown sugar
  • 1 teaspoon fresh ginger, grated
  • 1/4 cup soy sauce
  • 3 green onions, sliced
  • Cooked white rice
  • Lettuce leaves
4.1/5 (14 Votes)

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Here is a one-pot meal designed explicitly for the hungriness of a long-distance runner, with garlicky kale pesto a...

  • 1 1/2 pounds butternut squash
  • 1/2 cup extra virgin olive oil, more for drizzling
  • 3/4 teaspoon kosher salt, more for squash
  • Freshly ground black pepper
  • 1 small bunch (about 1/2 pound) lacinato kale, center ribs removed
  • 8 ounces pasta (penne rigate works well)
  • 1/3 cup toasted pine nuts
  • 2 large garlic cloves, roughly chopped
  • Finely grated zest of 1 lemon
  • Freshly squeezed lemon juice, to taste
  • Grated Parmesan cheese, for serving
3.7/5 (22 Votes)

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Sauteed Cipolline Onions Recipe: Give your sauteed onions an extra special touch with robiolina cheese and shaved w...

  • For the Special:
  • Olive Oil
  • 3 tablespoons Sweet Butter
  • 2 pounds Cipolline Onions (peeled and roots trimmed)
  • 1 tablespoon Sugar
  • Salt
  • freshly cracked Black Pepper
  • 1/4 cup fresh Thyme leaves
  • 1/3 cup Sherry
  • 1/4 cup Heavy Cream
  • 1/2 cup Robiolina Cheese
  • 1/4 cup freshly grated Parmigiano-Reggiano
  • For the Spectacular:
  • White Truffles (shaved and very finely grated)
4/5 (17 Votes)

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I first encountered the wonderful focaccia in an Italian restaurant, and from then on, it has become a bread that i...

  • For Caramelised Onions:
  • 425 g of Bread Flour + Extra for Dusting
  • 1 tbsp of Dry Active Yeast
  • 2 tsp of Salt + Extra for Topping
  • 1 tbsp of Sugar
  • 7 Sprigs of Rosemary
  • 2 Sprigs of Oregano
  • 4 Sprigs of Thyme
  • 70 g of Sundried Tomatoes
  • A Pinch of Black Pepper
  • Lukewarm water (60ml + 240ml)
  • 60 ml of Olive Oil + Extra for Topping
  • 2 Large Yellow Onions (Chopped into Thin Slices)
  • 1 tsp of Sugar
  • Pinch of Salt and Black Pepper
  • A Splash of Dry White Wine
  • Olive Oil
3.9/5 (25 Votes)

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Pumpkin Bread Pudding

  • 4 cups white bread, cut into cubes
  • 4 eggs
  • 3 egg yolks
  • 1 1/2 cups milk
  • 1 1/2 cups heavy cream
  • 3/4 cup canned pumpkin puree
  • 1 cup granulated sugar
  • 1/4 tsp salt
  • 1 Tbsp rum or brandy
  • 1/4 tsp nutmeg
  • 1 tsp cinnamon
  • 1/4 tsp cloves, ground
  • 2 Tbsp butter, cold, cut into pieces
4/5 (13 Votes)

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First, preheat your oven to 400 degrees, rinse off your jalapenos, wrap in foil, and throw them in for 20 minutes

  • 3 lbs sweet potatoes
  • 4 cups chicken broth, or 4 cups water with 4 cubes chicken bouillon
  • 1 medium onion, chopped
  • 3 garlic cloves, minced
  • 5 slices bacon
  • 6 tablespoons butter
  • 1/4 cup jalapeno
  • 2 teaspoons cumin
  • 1/2 cup chopped cilantro
  • 1/2 cup half-and-half
  • salt and pepper to taste
3.8/5 (24 Votes)

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Treat yourself to an extra special meal with this delicious Spinach & Ricotta Cheese Crepe recipe

  • 1 cup all-purpose flour
  • 2 eggs
  • 2 cups milk
  • Pinch of salt
  • Butter for frying the crepe
4.2/5 (13 Votes)

By

Preheat oven to 400 degrees

  • Butter
  • 1 package corn muffin mix
  • 4 ounces sharp cheddar cheese, grated
  • 1/4 cup green onion, chopped
  • 1 egg, beaten
  • 2/3 cup of milk
  • 1/2 lb diced kielbasa
  • .
4.1/5 (14 Votes)

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Canning carrots ready to add to a stew or soup

  • Gather your canning supplies
  • pressure canner
  • canning jars
  • canning seals and rings
  • jar lifter and canning funnel
  • large pot or blancher
  • bowls
  • large spoons
  • sharp knife
  • towels and dish cloths
  • Ingredients
  • Carrots
  • Canning Salt - optional
  • Sweet Carrots**
  • brown sugar
  • orange juice
3.9/5 (22 Votes)

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Combine first seven ingredients in a large crock pot; cover and cook on HIGH for 4 hours or LOW for 8 hours (potato...

  • 6 large baking potatoes, peeled, cut in 1/2 -inch cubes
  • 1 large onion, chopped
  • 1 quart chicken broth
  • 3 garlic cloves, minced (or pressed)
  • 1 ⁄4 cup butter
  • 2 1⁄2 teaspoons salt
  • 1 teaspoon pepper
  • 1 cup cream or 1 cup half-and-half cream
  • 1 cup shredded sharp cheddar cheese
  • 3 tablespoons chopped fresh chives
  • 1 cup sour cream (optional)
  • 8 slices bacon, fried & crumbled
  • cheese, for sprinkling
3.8/5 (8 Votes)

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Crock Pot - Style Loaded Baked Potato Soup Pumpkin Streusel Muffins (Southern Living)