Menu Enter a recipe name, ingredient, keyword...

Get Your Ground Beef On - 340 recipes

We all know that when you have ground beef in your refrigerator, you are only moments away from making a mouth-watering meal. From burgers to classic meatloaf recipes, and everything in between, here are an assortment of our favorite ground beef recipes.

Google Ads

Top Recipe

By cwyorkiex3

Rate this recipe 4.5/5 (191 Votes)
Philly Cheese Steak Sloppy Joes 1 Picture
Details

Servings 4
Preparation time 10
Cooking time 25

  • 1 tablespoon extra virgin olive oil
  • 1 pound ground beef
  • 1 medium onion, chopped
  • 1 medium green bell pepper, seeded and chopped
  • 1/4 cup steak sauce
  • 1 cup beef broth
  • Salt and ground black pepper, to taste
  • 4 hamburger buns
  • 1 tablespoon butter
  • 1 tablespoon flour
  • 1 cup milk
  • 1 cup provolone cheese, shredded

See this recipe

These sloppy joes take your favorite ingredients of a Philly cheese steak sandwich and combine them with a classic ...

Top rated Ground Beef recipes

By

Ground Beef Stuffed Green Bell Peppers with Cheese are easy to make ahead and put in the oven about an hour before ...

  • 6 large green peppers
  • 1 pound ground beef
  • 1 ⁄2 cup onion, chopped
  • 16-ounce can diced tomatoes
  • 1 ⁄2 cup long-grain rice
  • 1 ⁄2 cup water
  • 1 teaspoon salt
  • 1 teaspoon Worcestershire sauce
  • 1 cup cheddar cheese, shredded, about 4 ounces
4.8/5 (17 Votes)

By

There's nothing better than meatloaf for supper and this recipe is extra good because of the addition of one envelo...

  • 1 envelope Lipton Recipe Secrets Onion Soup Mix
  • 2 pounds ground beef or ground turkey
  • 3/4 cup plain dry bread crumbs
  • 2 eggs
  • 3/4 cup water
  • 1/3 cup ketchup
3.9/5 (78 Votes)

By

Meatloaf and burgers collide in this delicious long boy burgers recipe! Spice things up a little by adding jalapeno...

  • 2 to 4 (6-inch) sub rolls, split in half lengthwise
  • 1 1/4 cup cornflakes, crushed
  • 1/2 small onion, minced
  • 1/2 cup whole or lowfat milk
  • 6 tablespoons ketchup, separated
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon minced fresh thyme
  • 1/2 teaspoon garlic powder
  • 1 large egg, lightly beaten
  • Salt and pepper
  • 1 1/2 pounds 90% lean ground beef
  • 2 cups cheddar cheese, shredded
3.8/5 (16 Votes)

By

Chinese Egg Noodles with Beef and Hot Bean Sauce is the perfect meal filled with the savory and spicy flavors of wh...

  • 1 pound lean ground beef
  • 2 teaspoon canola oil or peanut oil
  • 4 tablespoons whole bean sauce
  • 2 tablespoons chili paste
  • 1 teaspoon sugar
  • 3/4 cup water
  • 3 chopped scallions
  • 2 Asian eggplants, the tops cut off, sliced in 3/4-inch coins
  • 1 teaspoon sesame oil
  • 1 (0.75-pound) dried Chinese egg noodles
  • 1 tablespoon fresh ginger, chopped
  • 2 teaspoons lemongrass, finely minced
  • 2 cloves garlic, finely minced
4.5/5 (6 Votes)

By

I love my crock pot! This is one of my favorite crock pot dishes, Crock-pot Ravioli Casserole

  • 1 1/2 pounds lean ground beef
  • 1 onion, chopped
  • 1 clove garlic, minced
  • 1 (15-ounce) can tomato sauce
  • 1 can stewed tomatoes
  • 1 teaspoon oregano
  • 1 teaspoon Italian seasoning
  • salt/pepper
  • 10-ounce frozen spinach, thawed (I used fresh spinach) (optional)
  • 16-ounce bowtie pasta, cooked
  • 1/2 cup parmesan cheese, shredded
  • 1 1/2 cup mozzarella, shredded
4.5/5 (475 Votes)

By

Shepherd’s pie, a British invention, was originally created as a way to use up leftovers from Sunday dinners of l...

  • 2 pounds potatoes, such as russet, peeled and cubed
  • 2 tablespoons sour cream or softened cream cheese
  • 1 large egg yolk
  • 1/2 cup cream
  • Salt and freshly ground black pepper
  • 1 tablespoon extra-virgin olive oil
  • 1 3/4 pounds ground beef
  • 2 carrots, peeled and chopped
  • 1 onion, chopped
  • 2 tablespoons butter
  • 2 tablespoons all-purpose flour
  • 1 cup beef stock or broth
  • 1 tablespoon tomato paste
  • 1/2 to 3/4 cup ketchup
  • 2 teaspoons Worcestershire sauce
  • 1/2 cup frozen peas
  • 1/2 cup frozen corn
  • 1 teaspoon sweet paprika
  • 2 tablespoons chopped fresh parsley leaves
4.5/5 (227 Votes)

By

I love my pressure cooker! Meatloaf in about 30 minutes? Yes! This meatloaf recipe has great flavors and cooks qu...

  • 2 pounds lean ground beef
  • 1/2 cup Italian bread crumbs
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup finely minced yellow onion
  • 1 large egg, beaten
  • 1 tablespoon minced garlic
  • 2 teaspoon Worcestershire sauce
  • 1/2 teaspoon dried thyme
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 tablespoon vegetable oil
  • 1 yellow onion, diced
  • 1 cup ketchup (can use BBQ sauce if preferred)
  • 1/2 cup beef stock or broth
4.4/5 (199 Votes)

By

Home-Style Ground Beef Casserole is guaranteed to be a new family favorite! Cheesy, creamy, and packed with tons of

  • 1 pound ground beef
  • 1 (14-ounces) can diced tomatoes with basil, garlic and oregano
  • 1 (10-ounces) can diced tomatoes & green chilies
  • 1 can tomato paste
  • 1 teaspoon salt
  • 1/2 teaspoon dried Italian seasoning
  • 1/4 teaspoon pepper
  • 3 cups uncooked medium egg noodles
  • 5 green onions, chopped
  • 1 cup sour cream
  • 1 (3-ounces) package cream cheese, softened
  • 1 (4-ounces) cup shredded sharp cheddar cheese
  • 1 (4-ounces) cup shredded parmesan cheese
  • 1 (4-ounces) cup shredded mozzarella cheese
4.4/5 (187 Votes)

By

Ground chuck, onion, garlic, seasonings, bay leaves, tomato sauce, and tomatoes combine to make this recipe for bas...

  • 1 1/2 cups dry elbow macaroni
  • 1 1/2 pounds ground chuck
  • 1 medium onion, chopped
  • 2 medium garlic cloves, minced
  • 1 teaspoon Italian seasoning
  • 1 teaspoon seasoning salt, like Lawry's
  • 1/2 teaspoon black pepper, freshly cracked
  • 1/4 to 1/2 teaspoon Cajun seasoning, like Slap Ya Mama, or to taste (optional)
  • 2 small bay leaves
  • 1 (8-ounce) can tomato sauce
  • Pinch granulated sugar (optional)
  • 2 (14.5-ounce) cans diced tomatoes, undrained
  • Red pepper flakes, optional
4.5/5 (153 Votes)

By

Hearty John Wayne casserole is perfect for making ahead and popping in the oven when you get home from work

  • 2 pounds ground beef, cooked and drained
  • 1 (1.25-ounce) packet taco seasoning
  • 4 ounces sour cream
  • 4 ounces mayonnaise
  • 8 ounces Cheddar cheese, shredded and divided
  • 1 yellow onion, sliced
  • 2 cups biscuit mix
  • 2 tomatoes, sliced
  • 1 green bell pepper, sliced
  • 1 (4-ounce) can sliced jalapeno peppers
4.6/5 (135 Votes)

By

Quick and easy dinner with these ground beef quesadillas

  • 1 pound ground beef
  • 1/2 cup refried beans
  • 1 (4-ounce) can chopped green chilies, drained
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon ground cumin
  • 2 teaspoons chili powder
  • 1/2 teaspoon salt
  • 4 (8-inch) flour tortillas
  • Butter, for spreading
  • 2 cups Mexican cheese blend, shredded
4.6/5 (133 Votes)

By

Tastes just like the Pasta Fagioli they serve up at the Olive Garden

  • 2 pounds ground beef
  • 1 onion, chopped
  • 3 carrots, chopped
  • 4 stalks celery, chopped
  • 2 (28-ounce) cans diced tomatoes, undrained
  • 1 (16-ounce) can red kidney beans, drained
  • 1 (16-ounce) can white kidney beans, drained
  • 3 (10-ounce) cans beef stock
  • 3 teaspoons oregano
  • 2 teaspoons pepper
  • 5 teaspoons parsley
  • 1 teaspoon Tabasco sauce (optional)
  • 1 (20-ounce) jar spaghetti sauce
  • 8 ounces pasta
4.6/5 (130 Votes)

By

Sloppy Joe’s is a classic comfort food dish that brings back memories

  • 4 super sloppy sandwiches Ingredients
  • 1 tablespoon extra-virgin olive oil, 1 turn of the pan
  • 1 1/4 pounds ground beef sirloin
  • 1/4 cup brown sugar
  • 2 teaspoons to 1 tablespoon steak seasoning blend, such as McCormick brand Montreal Seasoning
  • 1 medium onion, chopped
  • 1 small red bell pepper, chopped
  • 1 tablespoon red wine vinegar
  • 1 tablespoon Worcestershire sauce
  • 2 cups tomato sauce
  • 2 tablespoons tomato paste
  • 4 crusty rolls, split, toasted, and lightly buttered
  • Garnish: sliced ripe tomatoes
4.6/5 (122 Votes)

By

Craving tacos, but no taco shells? No problem! Put those broken tortilla chips to use and make this easy, super tas...

  • 1 pound 80% lean ground beef
  • 1 (16-ounce) can spicy chili beans in sauce, undrained
  • 1 cup Old El Paso® Thick 'n Chunky salsa
  • 2 cups tortilla chips, coarsely broken
  • 3/4 cup sour cream
  • 4 medium green onions, sliced, about 1/4 cup
  • 1 medium tomato, chopped, about 3/4 cup
  • 1 cup Cheddar or Monterey Jack cheese, shredded, about 4 ounces
  • Whole tortilla chips, shredded lettuce and additional salsa, if desired
4.6/5 (119 Votes)

More Ground Beef recipes

Any burning questions? Our chefs answer!

Easy Enchilada Casserole Philly Cheese Steak Sloppy Joes