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Corned Beef and Cabbage Picks - 7 recipes

Corned beef and cabbage isn't just for St. Patrick's day! It's easy to fix in a slow cooker, in the oven or with a pressure cooker. We have recipes with carrots and potatoes added, and all of them will make you feel lucky!

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Top Recipe

By รก-174535

Rate this recipe 4.2/5 (5 Votes)
Corned Beef, Cabbage, Carrots & New Potatoes 1 Picture
Details

Servings 4
Preparation time 10
Cooking time 30

  • 1 pound small new potatoes
  • 1 pound small carrots
  • 1 small head savoy cabbage
  • 2 tablespoons olive oil
  • 1 pound cooked deli corned beef, unsliced
  • 2 tablespoons spicy brown mustard
  • 2 tablespoons honey

See this recipe

A simple recipe for skillet-seared corned beef with roasted veggies and potatoes all drizzled with pan juices, must...

Top rated Corned Beef and Cabbage recipes

By

Corned beef and cabbage is a traditional Irish dish perfect for celebrating St

  • 1 (3- to 3-1/2-pound) corned beef brisket with pickling spices
  • 8 cups water
  • 4 potatoes, peeled and cut into quarters
  • 4 carrots, peeled and cut into 2-inch chunks
  • 1 green cabbage, cut into 2-inch wedges
4.5/5 (14 Votes)

By

This recipe is so simple and delicious, and perfect for a St

  • 4 large carrots, peeled and cut into 2-inch chunks
  • 4 large potatoes, peeled and cut into quarters
  • 1 (3- to 4-pound) corned beef brisket (seasoning packet included)
  • 1 green cabbage, cut into 1-inch wedges
  • 1 1/2 cups apple juice
  • 1 1/2 cups water
4.3/5 (19 Votes)

By

Once the brisket is slow cooked, it gets a tangy glaze of apple cider and brown sugar while the potatoes, carrots a...

  • GLAZE:
  • 1 (3-pound) flat-cut corned beef brisket
  • 8 medium red potatoes, cut in half
  • 8 carrots, peeled
  • 2 large onions, cut into chunks
  • 1 green cabbage, cored and cut into quarters
  • 1/4 cup brown sugar
  • 1/4 cup ketchup
  • 1 tablespoon cider vinegar
  • 2 teaspoons dijon mustard
4.5/5 (15 Votes)

By

The whole family will enjoy this delicious corned beef and cabbage

  • 3 pound corned beef brisket
  • 1/2 large red cabbage, shredded
  • 1 onion, thinly sliced
  • 1 apple, thinly sliced
  • 2 bay leaves
  • 2 teaspoons sugar
  • Salt and freshly ground black pepper, to taste
  • 1/4 cup red wine
  • 2 tablespoons Dijon mustard
  • 2 tablespoons honey
4.5/5 (2 Votes)

By

Easy to make beef and cabbage casserole is a perfect weeknight dinner

  • 2 pounds lean ground beef
  • 1 onion, chopped
  • 1 (28-ounce) can tomato sauce, or crushed tomatoes
  • 3 1/2 pound head cabbage, chopped
  • 1 cup uncooked long grain rice
  • 1 teaspoon salt
  • 1/4 teaspoon pepper
  • 3/4 teaspoon garlic powder
  • 2 (14-ounce) cans beef broth
  • Monterey jack cheese, for serving
4.7/5 (12 Votes)

By

The month of March is when I make my annual St

  • VEGETABLES:
  • 1 package corned beef brisket (3 to 4 Pounds)
  • 3 tablespoons ground black pepper
  • 1 head green cabbage (can use 2 If you'd like)
  • Olive oil, for searing
  • 1/2 bottle Guinness, or any beer
  • 1 cup balsamic vinegar
  • 2 tablespoons sugar (optional)
  • 3 to 4 carrots, peeled and cut into 4 to 5-inch pieces
  • 6 to 8 potatoes, peeled and cut into quarters (I use Yukon Gold potatoes)
  • 2 onions, peeled and quartered
  • BRISKET GLAZE:
  • 1/3 cup brown sugar
  • 2 tablespoons molasses
  • 1/4 cup bourbon (if you'd prefer, you can use apple juice)
4.5/5 (10 Votes)

Any burning questions? Our chefs answer!

Roasted Corned Beef with a Bourbon Molasses Glaze Corned Beef, Cabbage, Carrots & New Potatoes