Pasta Fagioli Slow Cooker Crock Pot version

Tastes just like the Pasta Fagioli they serve up at the Olive Garden. Enjoy!

This easy slow cooker pasta soup is so comforting and delicious.

Photo by Debbie H.

This easy slow cooker pasta soup is so comforting and delicious.


  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 2

    pounds ground beef

  • 1

    onion, chopped

  • 3

    carrots, chopped

  • 4

    stalks celery, chopped

  • 2

    (28-ounce) cans diced tomatoes, undrained

  • 1

    (16-ounce) can red kidney beans, drained

  • 1

    (16-ounce) can white kidney beans, drained

  • 3

    (10-ounce) cans beef stock

  • 3

    teaspoons oregano

  • 2

    teaspoons pepper

  • 5

    teaspoons parsley

  • 1

    teaspoon Tabasco sauce (optional)

  • 1

    (20-ounce) jar spaghetti sauce

  • 8

    ounces pasta

Directions

Brown beef in a skillet. Drain fat from beef and add to crock pot with everything except pasta. Cook on low 7 to 8 hours or high 4 to 5 hours. During last 30 min on high or 1 hour on low, add pasta.


Nutrition

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