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Our most delicious garlic recipes - 498 recipes

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Cook linguine in boiling, salted water till al dente

  • 1 Pkg Dry Linguine
  • 1 Bulb Black Garlic, cloves sliced
  • 2 Tbsp. Extra Virgin Garlic Oil
  • 1 C. Chopped Fresh Herbs; Chives, Parsley & Basil
  • Freshly Grated Parmesan Cheese
  • Salt & Freshly Ground Black Pepper
  • 1 Red Mild Chilli, slivered (optional)
4.7/5 (11 Votes)

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1.Preheat oven to 400 degrees

  • 1 head cauliflower; divided into bite sized pieces
  • 2 tbsp garlic powder
  • 1/2 cup shredded parmesan cheese
  • 1/2 cup bread crumbs
  • 3 eggs
  • Salt/Pepper to taste
4.5/5 (27 Votes)

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Preheat oven to 425. Cut the top tip of each head garlic off, just enough to expose all of the cloves

  • 2 large heads of garlic
  • 2 tbs olive oil
  • 12 oz cream cheese
  • 1 1/2 cup Reggiano or Parmesan cheese, plus an additional 1/4 cup for top
  • 6 oz smoked Gouda or smoked mozzarella cheese
  • 1 cup Saison or IPA beer
  • 1 tsp red chili sauce (such as Sriracha)
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • 1 tbs cornstarch (very important. Keeps the dip from separating)
  • 1/4 cup chopped scallions (green onions)
4.5/5 (29 Votes)

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1) Mash your potatoes with a fork and mix together with garlic

  • 2 small potatoes, boiled
  • 2 garlic cloves, minced
  • 1 egg, lightly beaten
  • 1 tsp dried basil
  • 1 tsp dried oregano
  • pinch pepper
  • large pinch salt
  • 100 - 125 g flour
4.4/5 (31 Votes)

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Air Fryer Garlic Baked Potatoe

  • 3 Idaho or Russet Baking Potatoes
  • 1-2 Tablespoons Olive Oil
  • 1 Tablespoon Salt
  • 1 Tablespoon Garlic
  • 1 Teaspoon Parsley
4.7/5 (13 Votes)

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Fry the slices of bacon with the onion until tender and transparent, stirring often

  • 1/2 lb. thinly sliced bacon, cut into small strips
  • 1 tbs olive oil
  • 1 onion, finely chopped
  • 3 cloves garlic, finely sliced
  • 1 lb. young, green string beans, cut in half
  • 1 large carrot cut into thin slices
  • 1 stalk celery, finely chopped
  • 1-1/2 cups canned chopped tomatoes
  • 1 tbs tomato paste
  • A good pinch of dried thyme
  • A good pinch of dried basil
  • 1 chicken or vegetable stock from 2 cubes
  • A pinch of sugar
  • 1/4 tsp pepper
  • A handful of small sized pasta
  • Parmesan cheese (optional)
4.6/5 (23 Votes)

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Inexpensive pantry staples come together in this delicious & healthy pasta dish

  • 1 head cauliflower, cut into 1/2-inch thick slabs
  • 8 oz whole wheat pasta
  • 2 slices whole wheat bread, torn into pieces and pulsed in a food processor until coarse crumbs form (about 1 1/2 cups breadcrumbs)
  • 3 Tbsp extra virgin olive oil, divided use
  • 4 large garlic cloves, finely minced
  • 1 can white cannelini beans, drained and rinsed
  • Kosher salt and freshly ground black pepper
4.8/5 (8 Votes)

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These are as good as Applebee's if not better

  • 2 1/2 - 3 lbs small red potatoes, unpeeled, cut into halves or quarters
  • 1/2 cup margarine (1 stick)
  • 2/3 - 1 cup whole milk, half-and-half, or heavy cream (or a combination)
  • scant 1/8 tsp garlic powder, or to taste
  • 1 teaspoon salt
  • 1/4 teaspoon black pepper
4.4/5 (30 Votes)

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Preheat oven to 350°. Arrange shrimp in an oiled casserole dish

  • 1 lb extra-large shrimp, cleaned, deveined, and butterflied
  • 1 ⁄4 cup olive oil
  • 3 ⁄4 cup toasted breadcrumb
  • 1 pinch salt
  • 1 pinch black pepper
  • 1 teaspoon crushed red pepper flakes
  • 3 garlic cloves
  • 2 tablespoons chopped fresh parsley
  • 6 tablespoons butter
  • 1 ⁄4 cup grated parmesan cheese
4.3/5 (41 Votes)

By

Julia Dowling Rutland, Coastal Living MARCH 2013

  • 1/2 cup chicken or vegetable broth
  • 1/3 cup hoisin sauce
  • 1/4 cup soy sauce
  • 1 tablespoon cornstarch
  • 1/2 to 1 teaspoon chili-garlic paste or sriracha
  • 12 ounces pork tenderloin, cut into strips
  • 3 baby bok choy or 1 medium bok choy
  • 5 teaspoons stir-fry oil or vegetable oil, divided
  • 6 garlic cloves, sliced
  • 1 tablespoon minced fresh ginger
  • 2 shallots, halved and sliced
  • 1 red bell pepper, thinly sliced
  • 8 ounces cremini mushrooms, sliced
  • Hot cooked soba noodles or rice noodles
4.6/5 (18 Votes)

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Heat the oil in a large sauce pan over medium-high heat, add the chicken (seasoned with salt and pepper) and brown,...

  • 1 tablespoon oil
  • 4 (6 ounce) bone-in, skin on chicken thighs
  • salt and pepper to taste
  • 1 onion, diced
  • 20 cloves garlic, peeled
  • 2 teaspoons fresh thyme, chopped (or 1 teaspoon dry thyme)
  • 2 tablespoons flour
  • 1 cups chicken broth
  • 1/2 cup asiago cheese (or parmesan), grated
  • salt and pepper to taste
4.1/5 (33 Votes)

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Crushed corn flakes create a crunchy breading for baked drumsticks flavored with garlic powder and chives

  • 2 cups Country Corn Flakes cereal
  • 3 tablespoons chopped fresh parsley
  • 1/2 teaspoon paprika
  • 3 tablespoons butter or margarine, melted
  • 1 tablespoon milk
  • 1 tablespoon fresh chives or parsley, chopped
  • 1/2 teaspoon salt
  • 1/2 teaspoon garlic powder
  • 8 chicken drumsticks, about 2 pounds
4.5/5 (31 Votes)

Any burning questions? Our chefs answer!

Crunchy Garlic Drumsticks Black Garlic Linguine