Menu Enter a recipe name, ingredient, keyword...

Vegetable recipes - 6281 recipes

Google Ads

More Vegetable recipes

By

Place all ingredients except topping in a large bowl and mix together well

  • Topping:
  • 2 (10oz) pkgs Frozen hash browns, defrosted.
  • 1/2 c. Melted Butter
  • 1/2 c. Chopped Onion
  • 1 tsp. Salt
  • 1/2 pt. Sour Cream
  • 1 can cream of chicken soup
  • 2 c. shredded sharp cheddar cheese
  • 2 c. crushed corn flakes
  • 1/2 c. melted butter
0/5 (0 Votes)

By

Preheat oven to 375F. Move rack to the center of the oven

  • 1 big sweet potato
  • Olive oil
  • Cajun seasoning
  • Freshly ground pepper
0/5 (0 Votes)

By

Cover potatoes with cold salted water; simmer 45 minutes

  • 2 lbs russet or yukon gold potatoes, whole
  • 1/2 cup cooking liquid, reserved
  • 1/4 cup olive oil
  • 2 tsp basil, chopped
  • 2 tsp tarragon, chopped
  • 2 tsp parsley, chopped
0/5 (0 Votes)

By

Cover potatoes with cold salted water; simmer 45 minutes

  • 2 lbs russet or yukon gold potatoes, whole
  • 1/2-1 stick butter
  • 1 cup hot milk
  • Salt & Pepper
  • applesauce
  • freshly grated nutmeg
0/5 (0 Votes)

By

From Cooking Light

  • 4.5 oz (about 1 c) flour
  • 1/4 c. cornmeal
  • 3 Tb finely chopped fresh chives
  • 1 1/2 tsp baking powder
  • 1/8 tsp ground red pepper
  • 1/2 c. buttermilk
  • 2 large eggs
  • 3/4 c. frozen corn kernels (thawed)
  • 8 oz crabmeat, picked over
  • 1/4 c. canola oil, divided
0/5 (0 Votes)

By

If your cheese is in a brick, slice it thick, and cut the cheese crossways to made triangles

  • 16 ounces Mozzarella Cheese
  • 2 Eggs , beaten
  • 1/4 C. Water
  • 1 1/2 C. Italian Bread Crumbs
  • 1/2 tsp. Garlic Salt
  • 1 tsp. Italian Seasonings
  • 2/3 C. Flour
  • 1/3 C. Corn Starch
0/5 (0 Votes)

By

Cook rice as directed - omit butter - over medium heat until rice browns

  • 1 package chicken flavored Rice a Roni
  • 4 green onions -- sliced thin
  • 1/2 green pepper
  • 12 stuffed olives -- sliced
  • 2 jars (6 oz) marinated artichoke hearts
  • 1/2 teaspoon curry powder
  • 1/3 cup mayonnaise
0/5 (0 Votes)

By

Combine all ingredients fish sauce, water, vinegar, sugar, and lime, and stir until sugar dissolves

  • For the vinaigrette:
  • 1/4 cup fish sauce
  • 2 tablespoons rice wine vinegar
  • 1/4 cup sugar
  • Juice of 1 lime
  • 1 minced garlic clove
  • 1 jalapeno, thinly sliced, seeds removed
  • 2 tablespoons very thinly sliced cilantro stems
  • 1/2 cup cilantro leaves
  • 1/4 cup chopped mint
  • For the cauliflower:
  • 2 small heads cauliflower
  • 3/4 cup bhel mix, Rice Crispies, or Special K cereal
  • 1/2 teaspoon shichimi togarashi (Japanese seven-spice powder)
  • additional lime wedges and chopped mint for serving
0/5 (0 Votes)

By

This recipe was given out by a local morning radio DJ

  • 1 Box Jiffy Corn Muffing Mix
  • 2 Eggs
  • 2-3 Tb Sugar
  • 1/2 Cups Margarine
  • 1 Can "Cheap" Cream Corn
  • 1 Cup Sour Cream
3.8/5 (9 Votes)

By

This is a potato preparation not seen much in the US, but it is always present on menus of fancy Anglo-French resta...

  • Enough potatoes to make approximately 15-16 2 inch tall ’cylinders.’
  • 2 tablespoons butter (clarified butter can be used for extra protection against burning)
  • salt and pepper
0/5 (0 Votes)

By

Combine first 3 ingredients in a medium saucepan

  • 6 tablespoons orange juice
  • 1/4 cup maple syrup
  • 2 tablespoons orange marmalade
  • 2 16 oz cans small whole carrots drained
0/5 (0 Votes)

By

Lightly coat a large skillet with spray

  • vegetable cooking spray
  • 1 very large onion chopped
  • 1 tablespoon soy sauce divided
  • Tabasco sauce to taste
  • 2 tablespoons water
  • 1 pound scrod filets
0/5 (0 Votes)

Any burning questions? Our chefs answer!

Scrod with Onions and Tabasco Casserole Party Potatoes