Menu Enter a recipe name, ingredient, keyword...

The Grape Escape - 988 recipes

There's more to grapes than meets the eye. While they're certainly great for making wine or peanut butter & jelly sandwiches, grapes run the gamut among desserts, meats, sides, glazes, and more! Check out our variety of grape recipes.

Google Ads

Top Recipe

By á-27298

Rate this recipe 4.5/5 (21 Votes)
Blue Cheese Grapes with Spicy, Toasted Pistachios 1 Picture
Details

Servings 40
Preparation time 45
Cooking time 45

  • 6 oz. cream cheese, at room temperature
  • 6 oz. crumbled blue cheese, at room temperature
  • 1 cup shelled roasted and salted pistachios
  • 2 Tb. sugar
  • 1/2 Tb. sea salt (or more to taste)
  • 1/4 tsp. ground Chipotle Chile Pepper
  • 1 bunch large red grapes, washed and removed from stems

See this recipe

A mixture of cream cheese and blue cheese wraps around fresh, juicy grapes and then they are rolled in candied chip...

Top rated Grape recipes

By

1. Preheat oven to 350°. Bake pecans in a single layer in a shallow pan 5 to 7 minutes or until lightly toasted an...

  • 1 cup chopped pecans
  • 1/2 (16-oz.) package farfalle (bow-tie) pasta
  • 1 pound fresh broccoli
  • 1 cup mayonnaise
  • 1/3 cup sugar
  • 1/3 cup diced red onion
  • 1/3 cup red wine vinegar
  • 1 teaspoon salt
  • 2 cups seedless red grapes, halved
  • 8 cooked bacon slices, crumbled
4.5/5 (41 Votes)

By

Preheat the oven to 500°

  • 1 pound seedless red grapes
  • 3 tablespoons sherry vinegar
  • 2 1/2 tablespoons unsalted butter, softened
  • 1/2 teaspoon sugar
  • Salt and freshly ground pepper
  • Four 1-inch-thick veal rib chops (about 1/2 pound each)
5/5 (5 Votes)

By

If you've never roasted grapes before, you're in for a sweet/savory treat

  • 3 cups seedless red grapes
  • 1 pound pork tenderloin, trimmed of silver skin
  • 1/2 teaspoon salt
  • 1/2 teaspoon freshly ground pepper
  • 1 tablespoon extra-virgin olive oil
  • 1/4 cup finely chopped shallots
  • 1/2 cup Port, Madeira, or white wine
  • 1/2 cup reduced-sodium chicken broth
  • 1 tablespoon chopped fresh thyme, or 1 teaspoon dried
  • 1 tablespoon Dijon mustard
  • Optional: 2 teaspoons water, plus 1 1/2 teaspoons cornstarch or 1 pat unsalted butter (which I prefer)
4.7/5 (3 Votes)

By

Preheat the oven to 425°

  • One 2-pound head of cauliflower—halved, cored and cut into florets
  • 1/2 pound red grapes, stemmed and halved (1 1/2 cups)
  • 3 garlic cloves, minced
  • 2 teaspoons chopped rosemary
  • 1/4 cup extra-virgin olive oil
  • Fine sea salt
  • Pepper
4.8/5 (5 Votes)

By

Try these delicious Mediterranean inspired skewers

  • 1/2 cup extra virgin olive oil
  • 4 cloves garlic, fresh minced
  • 1 teaspoon crushed red pepper
  • 2 tablespoon oregano, fresh minced
  • 2 tablespoon rosemary, fresh minced
  • 2 teaspoon lemon juice
  • 1 pound chicken breast, boneless and skinless
  • 1 3/4 cups large green seedless grapes
  • 1/2 teaspoon salt
  • 2 tablespoon extra virgin olive oil
  • 1 tablespoon lemon juice
4.5/5 (203 Votes)

By

Grilled citrus and grape sangria is not only refreshing but will have you guest raving about this sangria!

  • 3 cups stemmed seedless red grapes
  • 2 oranges, cut crosswise into 1/2-inch wheels
  • 2 lemons, cut crosswise into 1/2-inch wheels
  • 2 (750 milliliter) bottles rosé
  • 8 ounces simple syrup
  • 8 ounces brandy
  • Ice
4.5/5 (95 Votes)

By

If you prefer to rim the glasses take a lime wedge and rim, then dip in salt, if you do not like a salted ...

  • 1 cup ruby red grapefruit juice
  • 1/2 cup fresh squeezed lime juice (about 4 limes)
  • 1 cup triple sec orange liqueur
  • 3 cups ice
  • 1 cup silver tequila
  • 1 lime cut in wedges, optional Kosher salt.
4.5/5 (92 Votes)

By

Broccoli Grape and Pasta Salad has the perfect blend of flavors and textures, with the added crunch from toasted pe...

  • 1 cup chopped pecans
  • 1/2 (16-ounce) package farfalle (bow-tie) pasta
  • 1 pound fresh broccoli
  • 1 cup mayonnaise
  • 1/3 cup sugar
  • 1/3 cup diced red onion
  • 1/3 cup red wine vinegar
  • 1 teaspoon salt
  • 2 cups seedless red grapes, halved
  • 8 cooked bacon slices, crumbled
4.6/5 (85 Votes)

By

Wish I had known about this fruit salad before now, it is FANTASTIC!! Red and green grapes tossed with a creamy cr...

  • 2 pounds seedless red grapes
  • 2 pounds seedless green grapes
  • 1 (8-ounce) package cream cheese, slightly softened
  • 1/3 cup sugar
  • 2 teaspoons vanilla extract
  • 1 cup sour cream
  • 1/3 cup light brown sugar
  • 1/4 cup chopped pecans
4.5/5 (80 Votes)

By

1.In a large bowl, beat the cream cheese, sour cream, cool whip, sugar and vanilla until blended

  • 1 package (8 ounces) 1/3 less fat cream cheese, softened
  • 1 cup (8 ounces) lite sour cream
  • 2 tablespoons + 2 teaspoons sugar splenda blend
  • 2 tablespoons vanilla extract
  • 2 pounds seedless red grapes
  • 2 pounds seedless green grapes
  • 2 cups fat free cool whip
  • 3 tablespoons brown sugar-to garnish (optional)
  • 3 tablespoons chopped pecans-to garnish (optional)
4.5/5 (76 Votes)

By

Combine the first 9 ingredients, mixing well

  • 1 lb hamburger
  • 1/2 c. bread crumbs
  • 1/3 c/ Minced onion
  • 1/4 c. milk
  • 1 egg beaten
  • 1 tbsp. fresh parsley flakes
  • 1 tsp. salt
  • 1/2 tsp. pepper
  • 2 tbsp. Worcestershire sauce
  • 1 (12 oz.) bottle chili sauce
  • 1 (10 oz.) jar grape jelly
  • 1/4 c. crisco shortening - to brown meatballs
4.6/5 (52 Votes)

By

This drink combines sweet-tart grapefruit juice and sparkling white wine for an effervescent cocktail that's perfec...

  • 4 cups pink grapefruit juice cocktail, chilled
  • 1 (750 milliliter) bottle Fetzer Sundial Chardonnay
  • 2/3 cup sugar
  • 1 pink grapefruit, thinly sliced
  • 2 cups club soda, chilled
4.5/5 (55 Votes)

By

A healthy morning snack or after work out refuel!

  • 2 Cold Medium size grapefruits
  • 1-1 1/2 TBSP of Raw Honey
  • Optional: a sprinkle of minced ginger
4.4/5 (56 Votes)

By

Slightly adapted from Ad Hoc at Home

  • Cake:
  • 2 cups all purpose flour
  • 1 3/4 teaspoons baking powder
  • 1 teaspoon kosher salt
  • 3/4 cup granulated sugar
  • 2 large eggs
  • 1 cup whole milk
  • 3/4 cup canola oil
  • 2 tablespoons grapefruit zest
  • 1 teaspoon vanilla extract
  • Grapefruit-tangerine syrup:
  • 1/4 cup fresh grapefruit juice
  • 1/4 cup fresh tangerine juice
  • 1/2 cup granulated sugar
  • Tangerine Icing:
  • 3/4 cup powdered sugar
  • 2 tablespoons tangerine juice
5/5 (5 Votes)

More Grape recipes

Any burning questions? Our chefs answer!

Hamburger and Grape Tomato Pizza Blue Cheese Grapes with Spicy, Toasted Pistachios