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Strawberries + Coconut + Chia Seeds

  • 1 3/4 cup all purpose flour
  • 1 teaspoon baking powder
  • 3/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup ripe mashed banana (about 2 to 3 bananas)
  • 1 tablespoon coconut oil, melted and cooled
  • 1/3 cup dark brown sugar, packed
  • 2 teaspoons vanilla extract
  • 1 egg
  • 1/4 cup nonfat plain greek yogurt (I used Chobani)
  • 2 tablespoons unsweetened almond milk (soy, coconut, or skim also work)
  • 3/4 cup diced organic ripe strawberries
  • 1/4 cup smashed organic raspberries (or you can use more strawberries)
  • 1/2 cup unsweetened coconut, plus 3 tablespoons for topping (sweetened is fine, too)
  • 2 tablespoons chia seeds
  • 2 to 4 strawberries, sliced for topping
4.5/5 (213 Votes)

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Your tastebuds haven’t lived… until now

  • BISCUITS:
  • 2 cups Flour
  • 4 teaspoons baking powder
  • 1 cup milk, cold
  • 1/3 cup sugar
  • 5 tablespoons of butter (cold or frozen)
  • 1 teaspoon salt
  • 3 ounces blueberries, fresh or dried
  • GLAZE:
  • 1 cup powdered sugar
  • 1/8 cup water
  • 1 teaspoon vanilla
  • 1/2 teaspoon lemon juice
4.2/5 (260 Votes)

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Raspberry Beignets: In a medium bowl, stir together the yeast and the water

  • Vanilla Dipping Sauce:
  • 1 tablespoon plus 2 1/2 teaspoons active dry yeast
  • 1 cup warm water
  • 1 cup all-purpose flour
  • 1 1/4 sticks unsalted butter, at room temperature
  • 2/3 cup granulated sugar
  • 3 eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon kosher salt
  • 3 1/2 cups bread flour
  • Extra flour, for rolling the dough (about 1 cup total)
  • 1 gallon fryer oil
  • 3/4 cup raspberry jam (preferably seedless), in a pastry bag fitted with a small tip
  • Granulated sugar, for garnish
  • Vanilla Dipping sauce
  • 2 cups heavy cream
  • 2 cups whole milk
  • 2 vanilla beans, split and scraped
  • 12 egg yolks
  • 1 cup granulated sugar
  • 1 tablespoon vanilla extract
4.6/5 (189 Votes)

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1. Preheat the oven to 350ºF

  • 1/2 cup unsalted butter, room temperature
  • 2 tsp. lemon zest or more — zest from 1 large lemon
  • 7/8 cup* + 1 tablespoon sugar**
  • 1 egg, room temperature
  • 1 tsp. vanilla
  • 2 cups flour (set aside 1/4 cup of this to toss with the blueberries)
  • 2 tsp. baking powder
  • 1 tsp. kosher salt
  • 2 cups fresh blueberries
  • 1/2 cup buttermilk
  • 7/8 cup = 3/4 cup + 2 tablespoons
  • This 1 tablespoon is for sprinkling on top
4.4/5 (184 Votes)

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This is a great strawberry cake dessert for a dinner party that will impress everyone but simple enough to enjoy an...

  • 1 box yellow cake mix
  • 1 (6-ounce) package instant vanilla pudding
  • 1 large can crushed pineapple, drained
  • 2 (10-ounce) packages frozen strawberries
  • 2 bananas
  • 1 (16-ounce) carton Cool Whip
3.9/5 (236 Votes)

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Simple, refreshing, tart strawberry sorbet

  • 2/3 cup water
  • 1/2 cup sugar
  • 5 cups fresh or frozen strawberries
  • 2 tablespoons orange juice
  • 1 tablespoon lemon juice
  • 1 teaspoon grated lemon rind
4.6/5 (142 Votes)

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Something about cold cake and frosting just hits my sweet tooth perfectly

  • CAKE:
  • 1 Moist Deluxe Strawberry Supreme Cake Mix
  • 10 ounces sweetened, frozen sliced strawberries, thawed
  • TOPPING:
  • 1 (3.4 ounce) vanilla instant pudding and pie filling
  • 1 cup milk
  • 3 cups frozen non-dairy whipped topping
  • Fresh strawberries
4.1/5 (176 Votes)

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These bonbons make a great homemade gift

  • 1 (14 ounce) can sweetened condensed milk, not evaporated
  • 1 tablespoon unsalted butter
  • 1/4 cup unsweetened coconut
  • 12 to 16 small strawberries
  • 1 (8 ounce) bar dark baking chocolate
  • 2 1/2 ounce white chocolate baking bar or square
4.5/5 (141 Votes)

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Tart cranberries, sweet buttery cake and a fantastic texture will call you and your guests back for more of this ca

  • 3 eggs
  • 2 cups sugar
  • 3/4 cup butter, softened
  • 1 teaspoon vanilla
  • 2 cups flour
  • 12 ounces fresh cranberries
3.9/5 (179 Votes)

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This Strawberry Cheesecake Salad recipe is another delicious dish that could also double as a dessert

  • 12 ounces whipped topping
  • 1 small package of cheesecake pudding, just the powder, don't add the milk
  • 3 (6 ounces) strawberry yogurts (I used Yoplait)
  • 1 pound fresh strawberries, sliced
  • 3 bananas, sliced, add just before serving or they brown
  • Miniature marshmallows (add just before serving)
4.5/5 (132 Votes)

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