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Amazing Apricot Recipes - 1238 recipes

Get excited about apricots! This sweet little fruit packs a big flavor punch and is perfect with chicken, turkey, pork, and in any sort of bread or dessert. Find your new favorite apricot recipe here.

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Top Recipe

By Babycatgrandma

Rate this recipe 4.5/5 (123 Votes)
Apricot Crostini 1 Picture
Details

  • French baguette
  • Olive oil
  • 8 oz soft goat cheese
  • 1/2 cup apricot jam
  • 8 slices prosciutto
  • Baby arugula
  • fresh cracked pepper

See this recipe

Preheat oven to 400 degrees

Top rated Apricot recipes

By

This recipe is "down-home" baking at its best, and it really represents all regions of the country! It's won blue r

  • 3/4 cup butter, softened
  • 1 cup sugar
  • 1 egg
  • 1/2 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1/4 teaspoon baking powder
  • 1-1/3 cups flaked coconut
  • 1/2 cup chopped walnuts
  • 1 jar (10 to 12 ounces) apricot preserves
4.5/5 (12 Votes)

By

Preheat the oven to 350°

  • 1 cup all-purpose flour
  • 1/3 cup sugar
  • 1/4 cup sliced almonds, crushed
  • 1/4 cup rolled oats
  • Pinch of salt
  • 2 tablespoons unsalted butter
  • 1/4 cup canola oil
  • 1 cup low-fat plain Greek yogurt
  • 2 large eggs, lightly beaten
  • 1/4 cup sugar
  • 3 tablespoons fresh lemon juice
  • 1 teaspoon pure vanilla extract
  • 1/2 cup warmed apricot preserves
4.5/5 (14 Votes)

By

Muffin cups are the perfect size for these little apricot cakes

  • Nonstick vegetable oil spray
  • 1 cup all-purpose flour
  • 1 1/2 teaspoons baking powder
  • 1/4 teaspoon kosher salt
  • 6 tablespoons unsalted butter, room temperature
  • 1/3 cup sugar
  • 1 large egg
  • 1 teaspoon lemon zest, finely grated
  • 1 teaspoon vanilla extract
  • 1/3 cup whole milk
  • 2 apricots, halved, pitted, cut into 1/4" wedges
  • 2 tablespoons raw sugar
4.6/5 (25 Votes)

By

Preheat oven to 350 degrees F

  • Spiced Apricot Sauce:
  • 1/2 cup soft bread crumbs
  • 2 tablespoons fat-free milk
  • 1 egg white
  • 1/4 cup finely chopped onion
  • 1/4 cup finely snipped dried apricots
  • 1/2 teaspoon salt
  • 1 clove garlic, minced
  • 1/4 teaspoon ancho chili powder or chili powder
  • 6 ounces lean ground pork
  • 6 ounces uncooked ground turkey breast
  • 1/2 cup apricot nectar
  • 1 teaspoon cornstarch
  • 1/4 teaspoon ancho chili powder or chili powder
  • 1/8 teaspoon salt
  • 1/8 teaspoon ground nutmeg
4.5/5 (8 Votes)

By

Preheat oven to 375° with a rack in center of oven and another in lower third

  • 2 pounds pitted apricots (about 10), halved (or about 8 pitted peaches, cut into eighths)
  • 3/4 cup plus 2 Tbsp. sugar, divided
  • 1 1/2 Tbsp. cornstarch
  • 3/4 tsp. salt kosher salt
  • 12 ounces raspberries (3 cups)
  • 2 cups all-purpose flour
  • 1 Tbsp. baking powder
  • 1/4 cup (1/2 stick) cold unsalted butter, cut into 1/2" cubes
  • 3/4 cup plus 2 Tbsp. buttermilk, divided
  • Vanilla ice cream, for serving
5/5 (4 Votes)

By

Delicious way to cook pork tenderloin

  • SPICE RUB:
  • 2 (1-pound each) pork tenderloins, fat trimmed
  • 1 tablespoon chili powder
  • 1 tablespoon garlic powder
  • 1/2 tablespoon sugar
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • GLAZE:
  • 1 1/2 cups apricot jam or jelly
  • 1/2 cup barbecue sauce
  • 1 teaspoon grated fresh ginger or 1/2 teaspoon ground ginger
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon hot sauce
  • 2 tablespoon fresh cilantro or parsley, chopped
  • 2 small limes, juiced
4.5/5 (44 Votes)

By

This is an easy and fast recipe that turns boring chicken into something spectacular! If you love coconut, then you...

  • 1 egg
  • 1 cup sweetened coconut flakes (I used 1-1/2 cups because I love coconut
  • 1/2 cup flour
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 4 boneless chicken breasts*
  • 1/4 cup unsalted butter*, melted
  • 1/4 cup extra-virgin olive oil
  • 1/4 cup apricot preserves
  • 2 tsps Dijon mustard
  • NOTE: You could use all butter, but I liked the butter and olive oil mixture
4.5/5 (43 Votes)

By

This apricot guacamole is a delicious way to use up seasonal stone fruit! This is great served on a bed of romaine ...

  • 3 apricots, pitted and chopped
  • 1 avocado, pitted and chopped
  • 1/4 small red onion, diced
  • Zest and juice of one lime
  • A handful cilantro, diced
  • Himalayan sea salt, to taste
5/5 (3 Votes)

By

Preheat the oven to 325 degrees F

  • 3 cups almond flour
  • 1/4 tsp salt
  • 3/4 tsp baking soda
  • 1/2 tsp ground cinnamon
  • 1/4 tsp grated nutmeg
  • 1/4 cup grapeseed oil
  • 3 tbs raw honey
  • 3 whole omega-3 eggs
  • 1/2 cup dried apricots, chopped
  • 1 orange, juiced and zested
5/5 (3 Votes)

By

Bring 1 1/2 cups water to a boil over high heat in a saucepan

  • 3/4 cup uncooked short grain white rice
  • 2 cups milk, divided
  • 1/3 cup sugar
  • 1/4 teaspoon fine sea salt
  • 1 egg
  • 1 cup dried apricots, diced
  • 1 tablespoon unsalted butter
  • 1/2 teaspoon vanilla extract
  • 1 orange, zested
  • 1/2 teaspoon ground cardamom
  • Freshly grated nutmeg, for serving
5/5 (3 Votes)

By

Stuffed chicken with couscous on the side

  • Side:
  • 2 oz goat cheese
  • 4 T chopped pistachios
  • 6 oz chopped dried apricots
  • 4 6oz boneless chicken breasts
  • 1/2 c. bread crumbs
  • 1 egg
  • 1/2 t. salt
  • 1/2 t. pepper
  • 2 t. vegetable oil
  • 1 c. couscous
  • 1 c. vegetable broth
  • salt & pepper
  • 2 c. coarsely chopped baby arugula
5/5 (2 Votes)

By

This cake can be made with just about any fruit

  • Fruit:
  • unbleached parchment paper
  • 4 to 8 apricots, pitted and halved
  • handful fresh cherries, pitted and halved
  • 1 tablespoon butter or coconut oil (at room temperature)
  • 1 tablespoon pure maple syrup
  • 2 tablespoons arrowroot powder
  • Dry Ingredients:
  • 6 tablespoons coconut flour
  • 6 tablespoons arrowroot powder
  • 2 teaspoons baking powder
  • 1/4 teaspoon sea salt
  • Wet Ingredients:
  • 4 large pastured eggs
  • 4 tablespoons melted butter or coconut oil
  • 4 tablespoons maple syrup
  • 1 teaspoon vanilla
  • 1/2 teaspoon almond flavoring
5/5 (2 Votes)

By

preheat oven to 350. Coat muffin cups with nonstick spray

  • nonstick vegetable oil spray
  • 1 cup all purpose flour
  • 1 1/2 tsp baking powder
  • 1/4 tsp kosher salt
  • 6 tbsp unsalted butter, room temperature
  • 1/3 cup sugar
  • 1 large egg
  • 1 tsp finely grated lemon zest
  • 1 tsp vanilla extract
  • 1/3 cup whole milk
  • 2 apricots, halved, pitted, cut into 1/4 wedges
  • 2 tbsp raw sugar
5/5 (2 Votes)

By

We decided to combine the flakiness and nutty flavors of baklava with the fruit of a strudel

  •  1/3 cup honey
  •  1/2 cup sugar, divided
  •  12 ounces ripe apricots, quartered
  •  1/3 cup raw almonds
  •  1/3 cup pistachios
  •  1/2 teaspoon ground cardamom
  •  10 sheets (12 by 17 in.) filo dough
  •  1/2 cup melted butter
5/5 (2 Votes)

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