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By carmen-2

Rate this recipe 4.6/5 (31 Votes)
Slow-Cooker Corn & Jalapeño Dip 1 Picture
Details

Servings 8
Preparation time 20
Cooking time 165

  • 4 slices bacon, diced
  • 3 (15.25-ounces) cans whole kernel corn, drained
  • 2 jalapeños, seeded and diced
  • 1/2 cup sour cream
  • 1 cup shredded Pepper Jack cheese
  • 1/4 cup grated Parmesan cheese
  • Kosher salt and freshly ground black pepper, to taste
  • 8 ounces cream cheese, cubed
  • 2 tablespoons chopped chives

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Easy to make, this slow-cooker corn jalapeño dip is perfect with Fritos for that big game or any day you have a cr...

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