New Year's - 236 recipes
Top Recipe
Champagne Punch with Raspberry & Orange Liqueur
By sandycon

Details
Servings 12
Preparation time 5
Cooking time 6
- 6 tablespoons sugar, divided
- 1/2 teaspoon McCormick ground ginger
- 2 (750ml) bottles Brut champagne
- 32 ounce white cranberry peach cocktail (or white grape juice)
- 1/2 cup raspberry liqueur
- 1/2 cup orange liqueur (like La Belle Orange or Solerno Blood Orange)
- 1 orange, sliced thin
- 1 cup fresh raspberries
- 5 to 6 fresh ginger slices
A great cocktail to bring in the New Year! So refreshing and tasty, your guests will love this Champagne Punch with
Top rated New Year's recipes
Avocado Toast with Goat Cheese & Tomato

By á-161932
Healthy, hearty and delicious breakfast with smashed and seasoned avocado smeared on toast, topped with sliced toma...
- 1 avocado, peeled and pit removed
- 1 teaspoon lemon juice
- 1 teaspoon mint, chopped
- Small pinch chili flakes
- 4 slices bread, for toast
- 1 tomato, sliced
- 1 ounce goat cheese, crumbled
- Salt and pepper
- 4 eggs, optional
Winter Greens Salad

By garciamoss
Sautéed kale and treviso radicchio tossed with pickled raisins, pears and chopped hazelnuts drizzled with a little...
- PICKLED RAISINS:
- 1 bunch treviso radicchio
- Walnut oil or another nut oil, to season
- Maldon sea salt, to season
- Sherry vinegar, to season
- 1 tablespoon olive oil
- 1 small bunch kale, stems removed and torn into bite-size pieces
- 1/2 cup strained pickled raisins (recipe below)
- 2 ripe pears, thinly sliced
- 1/2 cup toasted and roughly chopped hazelnuts
- 1 teaspoon mustard seeds
- 3/4 cup water
- 1 cup golden raisins
- 2 tablespoons sherry vinegar
- 3 sprigs thyme, leaves picked off
- 1 teaspoon salt
- 1/4 cup sugar
Seafood Paella

By á-174535
This Seafood Paella takes some effort from organizing to slicing and dice prep work, but once you get cooking the p...
- 1 serrano chile, coarsely chopped
- 1/3 cup fresh parsley, chopped
- 10 tablespoons olive oil, divided
- Kosher salt
- 8 ounces pancetta (Italian bacon), cut into 1/2-inch pieces
- 1 large yellow onion, finely chopped
- 1 red bell pepper, cut into 1/2-inch strips
- 4 garlic cloves, thinly sliced
- 2 teaspoons paprika
- 1/2 teaspoon hot smoked Spanish paprika
- 1/2 cup dry Sherry
- 3 cups short-grain rice
- 6 cups low-sodium chicken broth
- 3 wide strips orange zest
- 1/2 teaspoon saffron threads
- 12 littleneck clams, scrubbed
- 8 spring onions, trimmed
- 8 ounces haricots verts, trimmed
- 12 large head-on, shell-on prawns or shrimp
- Freshly ground black pepper
- 3 lemons, quartered
No-Bake Chocolate Ganache Tart

By á-4084
Anyone lucky enough to try this decadent dessert will assume you slaved over a stove to prepare it
- 1 (9-ounce) package Nabisco famous chocolate wafers
- 1 stick (1/2 cup) unsalted butter, melted
- 9 ounces milk chocolate, chopped
- 4 ounces bittersweet chocolate, chopped
- 3/4 cup heavy cream
- 6 strawberries, sliced
Slow-Cooker Mac & Cheese

By jab120638
This mac-and-cheese recipe is an easy-to-make slow cooker recipe that frees-up your hands, so that you can focus on...
- 16-ounces elbow macaroni
- 2 1/2 cups milk
- 12-ounces evaporated milk
- 3 cups cheddar
- 8-ounces cream cheese
- Salt and pepper to taste
Old-Fashioned Peach Cobbler

By HyzQueen
This Southern speciality is guaranteed to always be a hit when served warm and à la mode
- 1/2 stick butter
- 1 (28-ounce) can peaches, undrained
- 3 cups sugar, divided
- 1/2 teaspoon cinnamon
- 1 1/4 cups water
- 1 heaping tablespoon cornstarch
- 1 1/2 cups self-rising flour
- 2 teaspoon vanilla
- milk as needed
Liquid Marijuana Drink

By á-25101
Are you looking for a fun and simple cocktail that will help get the party started? Try this Liquid Marijuana Drink...
- 1/2-ounce Malibu rum
- 1/2-ounce light rum
- 1/2-ounce blue curaçao
- 1/2-ounce apple pucker (or melon liqueur)
- Equal parts sweet 'n sour mix and pineapple juice
Philadelphia 3-Step Cheesecake

By KraftKitchensExpert
This scrumptious Philadelphia 3-Step Cheesecake is a super easy way to enjoy cheesecake any time
- 2 (8-ounce) packages Philadelphia Cream Cheese, softened
- 1/2 cup sugar
- 1/2 teaspoon vanilla
- 2 eggs
- 1 (6-ounce) Honey Maid Graham Pie Crust
White Gummy Bear

By kayjayjohnson
Start the party the right way by serving these sweet and sour White Gummy Bear drinks at your next gathering
- 1 shot raspberry vodka
- 1 shot Triple Sec,
- 1 shot Sweet & Sour
- Splash Sprite
Italian Brunch Torte

By Lulubelle
Serve this impressive layered breakfast bake with a salad of mixed greens and tomato wedges
- 2 tubes (8 ounces each) refrigerated crescent rolls, divided
- 1 teaspoon olive oil
- 1 package (6 ounces) fresh baby spinach
- 1 cup fresh mushrooms, sliced
- 7 eggs
- 1 cup Parmesan cheese, grated
- 2 teaspoons Italian seasoning
- 1/8 teaspoon pepper
- 1/2 pound deli ham, thinly sliced
- 1/2 pound hard salami, thinly sliced
- 1/2 pound provolone cheese, sliced
- 2 jars (12 ounces each) roasted sweet red peppers, drained, sliced and patted dry
Crack Cake

By á-49077
I know adding wine to a cake recipe sounds a little odd, but it gives it a terrific flavor! You'll make this crack
- CAKE:
- 1 box Duncan Hines yellow cake mix
- 1/4 cup brown sugar
- 1/4 cup white sugar
- 1 box vanilla instant pudding mix
- 2 teaspoons cinnamon
- 4 eggs
- 3/4 cup water
- 3/4 cup oil
- 1/2 cup white wine
- FROSTING:
- 1 stick butter
- 1 cup sugar
- 1/4 cup white wine
Breakfast Mac & Cheese

By kayjayjohnson
Imagine a heaping breakfast plate with cheesy eggs, spicy sausage, and biscuits
- 1 pound pasta (I used cavatelli shaped pasta)
- 1 pound breakfast sausage, removed from casings and crumbled
- 1 large onion, diced
- 1 red pepper, diced
- 1 green pepper, diced
- 1 jalapeño pepper, seeds discarded, diced
- 1/2 tablespoon garlic salt
- 1 garlic clove, minced
- 4 tablespoons butter
- 6 tablespoons flour
- 4 cups whole milk
- 5 cups Colby Jack cheese
- 1 cups Pepper Jack cheese
- Salt, to taste
- Pepper, to taste
- 4 eggs
- 6 breakfast biscuits, toasted and crumbled (homemade or refrigerated)
Almond Milk Rice Pudding

By Jackie618
At only 184 calories a serving, this Almond Milk Rice Pudding is a guilt free treat
- 2 1/2 cups Silk Pure Almond Original or Vanilla
- 1/3 cup short grain white rice or Arborio rice
- Pinch of salt
- 1 egg
- 1 teaspoon vanilla
- 1/4 teaspoon cinnamon
- 1 to 2 tablespoons maple syrup, brown sugar or honey, if using Silk Original
- 1/2 cup raisins
Strawberry Spinach Salad with Balsamic Vinaigrette

By Foodiewife, A Feast for the Eyes
Spinach and Strawberries pair beautifully together-- color-wise and flavor
- DRESSING:
- Baby spinach
- Strawberries, sliced
- Gorgonzola cheese, crumbled
- Red onion, sliced
- Grape tomatoes, halved
- Bacon, cooked and crumbled
- Danish Blue Cheese, crumbled
- 4 tablespoons balsamic vinegar
- 2 tablespoons red wine vinegar
- 1 tablespoons Dijon mustard
- 2 teaspoons light brown sugar
- 2 garlic cloves, minced
- 2 teaspoons poppy seeds
- 1/2 cup extra virgin olive oil
- Salt & pepper, to taste
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Pioneer Woman's Beef Brisket
- 2 (10.5-ounce) cans beef consommé
- 1/2 cup lemon juice
- 1 1/2 cup soy sauce
- 5 cloves garlic, chopped
- 2 tablespoons liquid smoke
- 1 (10-pound) beef brisket
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The Pioneer Woman's Sausage Gravy
- 1-pound breakfast sausage, hot or mild
- 1/3 cup all-purpose flour
- 3 to 4 cups whole milk, more to taste
- 1/2 teaspoon seasoned salt
- 2 teaspoons freshly ground black pepper, more to taste
- 12 cooked biscuits, warmed, for serving
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Southern Shrimp & Grits
- GRITS:
- 2 cups whole milk
- 1 cup water
- 2 tablespoons butter, unsalted
- 1/2 teaspoon salt
- 3/4 cup quick-cooking grits
- 1/4 cup sharp white cheddar or Manchego cheese, grated
- SHRIMP:
- 1-pound wild-caught or sustainably raised shrimp, 16 to 30 count in size, shelled and de-veined
- 3 tablespoons extra-virgin olive oil
- Kosher salt to taste
- freshly ground black pepper to taste
- juice of 1/2 lemon
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Jello Shot Cake
- 3 cups very cold rum or vodka, flavored is okay
- 6 teaspoons plain unflavored gelatin
- 6 (3-ounce) packages of jell-o, to your liking
- 1 1/8 cup vanilla yogurt
- Water
- Cooking spray
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Loaded Breakfast Casserole
- 3 cups hash brown potatoes, frozen
- 1 cup ham, diced
- 3/4 cup Pepper Jack cheese, shredded
- 1/4 cup green onions, chopped
- 4 eggs beaten
- 1 1/2 cups milk (I use whole)
- 1/8 teaspoon salt
- 1/8 teaspoon black pepper
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Japanese Hot Cake
- 2 large eggs
- 3/4 cup milk, plus 1-1/2 tablespoons
- 1 teaspoon vanilla extract
- 1-2/3 cups all-purpose flour
- 1-3/4 teaspoons baking powder
- 3 tablespoons granulated sugar, plus 1 teaspoon
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Maryland Jumbo Lump Crab Imperial
- 1 pound jumbo lump crabmeat (or lump)
- 1/2 cup mayonnaise
- 1 teaspoon sugar
- 1 heaping teaspoon old bay
- 1 teaspoon finely chopped Italian parsley
- 1 large egg lightly beaten
- squeeze of lemon juice
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Mini Tiramisu Cups
- 4 ounces cream cheese, room temperature
- 1 pound mascarpone cheese
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Roasted Fingerling Potatoes with...
- 12 fingerling potatoes
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- Handful green beans, ends trimmed
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Raspberry Almond Shortbread...
- 1 cup butter, softened
- 2/3 cup sugar
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Pineapple Upside Down Jello Shots
- 3/4 cup boiling water
- 1 (3-ounce) box pineapple Jello gelatin
- 1/4 cup cold water
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Jello Shots
- 1 1/4 cup vodka
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- 2 cups of boiling water
- 1 cup ice-cold water
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