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Radical Radish Recipes - 904 recipes

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Combine first 6 ingredients

  • 1 (8 ounce) package cream cheese, at room temperature
  • 2 green onions, chopped about 1/2 cup
  • 1/4 cup chopped fresh parsley
  • 2 tablespoons prepared horseradish, drained
  • 1/4 teaspoon salt
  • 1/4 teaspoon garlic powder
  • 8 ounces deli roast beef, sliced
  • 2 10-inch flour tortillas, cheese flavoured are nice
4.7/5 (15 Votes)

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haven't tried this yet

  • 12 radishes with tops, (radishes sliced thinly; tops washed, sliced thinly, and reserved)
  • 1 seedless English cucumber, washed and cut thinly in rounds
  • 1/2 teaspoon kosher salt
  • 1/2 cup rice vinegar
  • 2 tablespoons extra virgin olive oil
  • 2 tablespoons lime juice
4.7/5 (17 Votes)

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The key is salt-curing the meat for a few days

  • 1 cup plus 1 tablespoon kosher salt
  • One 7- to 8-pound top round beef roast, tied with the full fat cap on the roast
  • 1 tablespoon freshly ground pepper, plus more for seasoning
  • 1 cup sour cream
  • 1/2 cup prepared horseradish
4.8/5 (9 Votes)

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From "First for Women - Magazine"

  • 8 cups trimmed kale
  • 2 med. shallots, chopped (about 1/3 cup)
  • 2 cloves garlic, minced
  • 1/2 cup radishes, chopped
  • 2 tbsp pine nuts
  • 1 tsp lemon zest
  • 2 tsp fresh rosemary, chopped
4.7/5 (19 Votes)

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Cooking Light Recipe Calories: 220 Fat: 12

  • 5 teaspoons butter, softened
  • 1 tablespoon prepared horseradish
  • 1 tablespoon minced fresh chives
  • 4 (4-ounce) beef tenderloin steaks
  • 1/4 teaspoon kosher salt
  • 1/4 teaspoon freshly ground black pepper
  • Cooking spray
4.6/5 (25 Votes)

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An awesome Horseradish Coleslaw Dressing recipe that is easily adjusted to your specific taste!

  • 1 cup mayo
  • 1/2 cup sugar
  • 1/4 teaspoon salt, or tot taste
  • 1 tablespoon white vinegar
  • 1 tablespoon white horseradish, grated or pureed
  • 1/4 teaspoon celery seed
4.5/5 (31 Votes)

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An explosion of flavors. Fresh garden radishes mingle with red onions in a brine to create this amazing relish

  • 1 bunch radishes
  • 1 red onion
  • 2 cups red wine vinegar
  • 1 cup water
  • 2 tablespoons sugar
  • 1 tablespoon salt
  • 3 – 4 dashes hot sauce (optional)
4.7/5 (11 Votes)

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1. To prepare cream, combine horseradish, sour cream, and crème fraîche in a small bowl; cover and chill

  • HORSERADISH CREAM:
  • 2 1/2 tablespoons drained prepared horseradish
  • 2 tablespoons sour cream
  • 2 tablespoons crème fraîche
  • SANDWICH:
  • Cooking spray
  • 3 1/2 cups vertically sliced onion (about 2 large)
  • 1/2 teaspoon kosher salt, divided
  • 1 (1-pound) flank steak, trimmed
  • 1/4 teaspoon freshly ground black pepper
  • 2 cups trimmed arugula
  • 2 teaspoons extra-virgin olive oil
  • 1 teaspoon balsamic vinegar
  • 4 (1 1/2-ounce) slices Texas toast (or Italian/French bread), lightly toasted
4.8/5 (5 Votes)

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Total Time: 20 min Prep: 20 min Yield:12 servings Level:Easy

  • 1/2 cup mayonnaise
  • 1/2 cup sour cream
  • 1/2 cup whole-grain mustard
  • 1/4 cup milk
  • 2 tablespoons prepared white horseradish
  • 2 tablespoons sugar
  • 1 teaspoon celery seed
  • 2 dashes hot sauce
  • Kosher salt and freshly ground black pepper
  • 1 cup shredded carrots
  • 2 apples, peeled and finely diced
  • 1 medium jicama, shredded
  • 1 red onion, thinly sliced
  • 1/2 head green cabbage, finely sliced
  • 1/2 head red cabbage, finely sliced
  • Fresh cilantro leaves, for garnish
4.8/5 (5 Votes)

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I work in a Section 23 classroom for kids with acute mental illness

  • 1 shallot
  • 2 1/2 tbsp white balsamic vinegar
  • salt to taste
  • 2 bunches radishes
  • 2 oranges
  • pumpkin seeds
  • 1/4 cup goat cheese
  • chives minced
  • olive oil to taste
4.8/5 (8 Votes)

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Horseradish dipping sauce is good with onion rings, shrimp and more! Try this easy recipe, you will love it!

  • 1/2 cup mayonnaise
  • 2 teaspoons ketchup
  • 2 tablespoons cream-style horseradish sauce
  • 1/4 teaspoon paprika
  • 1/4 teaspoon salt
  • 1/8 teaspoon oregano, dried
  • 1 pinch ground black pepper
  • 1 pinch cayenne pepper
4.6/5 (20 Votes)

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In small bowl, combine the horseradish and lemon juice, and season with salt and pepper

  • 1/4 cup grated white horseradish, drained
  • 2 tablespoons lemon juice
  • salt
  • fresh pepper
  • 1 cup heavy cream
4.8/5 (8 Votes)

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