Our best recipes with fruit - 5602 recipes
More Fruit recipes
Mango Coconut Avocado Toast
By ltrodrigu
Whole wheat toast is spread with a combination of creamy/chunky avocado mash and mango chutney with toasted coconut...
- 2 ripe Haas avocados, pitted
- Juice of 1/2 lemon, plus an additional squeeze
- 1 teaspoon cilantro, finely chopped
- 1 tablespoon extra-virgin olive oil
- Sea salt and freshly ground black pepper
- 1/4 cup unsweetened coconut flakes
- 1 small mango, peeled, pitted and diced
- 1 tablespoon mint, chopped
- 4 large slices 7-grain whole-wheat bread, toasted
Radicchio, Blood Orange & Goat Cheese Salad
By ltrodrigu
Sweet, sour and salty, this radicchio salad from Justin Severino of Pittsburgh’s Cure and Morcilla comes together...
- 2 tablespoons balsamic vinegar
- 6 tablespoons olive oil, plus extra to season
- Juice of 1/2 lemon
- Kosher salt
- 2 1/2 medium blood oranges
- 1/4 cup mint leaves, roughly chopped, plus extra to garnish
- 3/4 cup pistachios, toasted and roughly chopped
- 1 cup pomegranate seeds
- 1 large avocado, cubed
- 1 1/2 medium heads radicchio, outer leaves removed and interior leaves separated and torn into 3-inch pieces
- 8 ounces soft goat cheese, at room temperature
Spicy Pepper Apple Chutney
By HotDishHomemaker, Hot Dish Homemaker
Combining the heat from Biker Billy Peppers and the sweetness of Minnesota Apples to create a delicious Chutney
- ◾3 Pounds Sweet Red Apples
- ◾10 Biker Billy Peppers or Hot Jalapeno Peppers
- ◾1 Cup Golden Raisins
- ◾1 Small Yellow Onion
- ◾2 Cups Apple Cider Vinegar
- ◾1 & 3/4 Cups Brown Sugar
- ◾3 Tablespoons Cinnamon
- ◾1/2 Tablespoon Ground Ginger
- ◾1/2 Tablespoon Allspice
Reed's Shepherd's Pie with applesauce and blueberries
By debjones
Quick, easy kid friendly Lactose, soy and gluten free Serves 6
- 2 1/2 lbs. organic grass fed ground beef
- Salt, pepper and garlic powder
- 1 Tbsp. organic minced onions
- 2 1/2 lbs organic red potatoes, skin on
- 4 Tbsp. organic grass fed butter
- 1/2 c. organic lactose free milk
- 1 bag frozen organic peas and carrots
- 3 c. applesauce
- 1 pint organic blueberries, washed
Patriotic Watermelon Salad with Feta
By á-79919
A lovely salad with grilled watermelon and feta
- (4) 1/2 inch thick slices Watermelon
- 5 oz mixed salad greens
- 2 large yellow tomatoes
- handful of blueberries
- 5 radishes sliced
- 4 oz Feta cheese- crumbled
- 2 Tbsp. Balsamic Vinegar
- 2 Tbsp. Olive Oil
Banana Peanut Butter Cream Pie
By kitser13
Whisk Pudding Mix and Milk together thoroughly
- 5 1/2 oz Instant Pudding Mix Banana Cream (Bigger one)
- 2 1/2 cup Cold Milk
- 8 oz Cool Whip (Softened)
- 1/4 cup Peanut Butter Chips
- 2 med/large Bananas (ripe) slice up
- Shortbread Pie Crust (I used Keebler)
- Optional toppers: coconut, crushed peanuts, nutmeg
Toasted Angel Food with Peaches and Ice Cream
By á-162246
Preheat grill with all burners on high, and the lid down, for 10 minutes
- 4 fairly firm fresh peaches
- 2 tablespoons butter -- melted
- 8 slices angel food cake -- about 1 inch thick
- Vegetable oil spray (preferably butter-flavored)
- Vanilla ice cream
Cashew Coconut Breakfast Bars
By gnikylime
Neila Rey's breakfast bars came up in my G+ feed and looked interesting http://neilarey
- 1.1 lb [0.5 kg] raw cashews
- 1 c. [235 mL] reduced fat coconut milk (Basically coconut milk and water. There shouldn't be any added sugar. Alternatively, mix 0.5 c. water with 0.5 c. unsweetened full fat coconut milk.)
- 3 T. [3 Esslöffel] (real) maple syrup
- 2 c. [450 g.] uncooked oatmeal
BARS, LEMON CURD
By OralW
Preheat oven to 350 degrees
- FOR CRUST, CREAM:
- 1 1/2 sticks unsalted butter, softened (12 Tbsp), plus more for pan
- 1/2 cup powdered sugar, sifted
- 1 1/2 cups all-purpose flour, sifted
- 1 cup sweetened shredded coconut, toasted
- 1 Tbsp. minced lemon zest
- 1/2 tsp table salt
- FOR THE LEMON CURD, WHISK:
- 4 eggs
- 4 egg yolks
- 1 cup granulated sugar
- 1/4 cup minced lemon zest
- 3/4 cup fresh lemon juice, strained
- Pinch of salt
- 4 Tbsp. unsalted butter, cubed
- Powdered sugar
- Sweetened shredded coconut
Pineapple Dream Dessert
By á-46330
Marie Johnson
- 2 packs of graham crackers
- 3 cups powdered sugar
- 2 eggs
- 1 tsp. vanilla
- 1/2 tbsp. butter
- 2 can crushed pineapple
- Cool Whip
Applesauce Meatloaf
By cecelia26_
Preheat oven to 350 degrees
- 2 lbs. ground beef
- 1 cup applesauce
- 1 onion, finely diced
- 1 green pepper, finely diced
- 1/2 tsp. minced garlic
- 6 slices bread, ripped into small pieces
- 1 egg
- salt to taste
- pepper to taste
- 1/2 c. ketchup
APPLE CIDER CURED HAM
By Beefman-2
DELICIOUS HOME CURED HAM WITH APPLE CIDER
- 10 TO 20 LB BOSTON SHOULDER OR HAM SHANK SKIN REMOVED
- APPLE CIDER CURE
- 1 GAL. APPLE CIDER
- 3 OZ/WHT INSTA CURE # 1
- 1 CUP BROWN SUGAR
- 4 TBSP ONION POWDER
- 4 TBSP GARLIC POWDER
- 3 TBSP GROUND PEPPER
- 1 TBSP NUTMEG
- 1 TBSP GROUND CLOVES
- APPLE CIDER HONEY GLAZE
- 1/2 CUP MAPLE SYRUP
- 1/2 CUP BROWN SUGAR
- 1/2 CUP APPLE CIDER OR JUICE
- 1 TBSP DIJON MUSTARD
- 1 TSP CINNAMON
- 1/8 – 1/4 TSP GINGER
- 1/8 – 1/4 TSP ALL SPICE
- 1/4 TSP GROUND CLOVES
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