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What to make with avocado - 217 recipes

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Add all to food processor or blender and whiz up about a minute or until smooth and creamy

  • 1 ripe avocado
  • 1/4 cup apple cider vinegar
  • 1/4 . cup honey
  • 3 tablespoon lime juice
  • 1 clove garlic
  • 1/4 cup cilantro
  • 1/2 small jalapeno (or your preference)
  • 1/4 cup water or more, to thin to preference
  • Salt and pepper, to taste
4.3/5 (33 Votes)

By

This pesto comes together in minutes, so put your pasta in the boiling water while you make the pest in your blende...

  • 1 medium ripe avocado
  • 1/2 cup fresh lemon basil
  • 2 – 4 inch sprigs thyme
  • 1 tablespoon fresh oregano leaves
  • 1 tablespoon lemon juice
  • 1/2 teaspoon salt or to taste
  • pepper, to taste
  • 1/4 cup water plus more if needed
4.5/5 (17 Votes)

By

This was in Vegetarian Times, September 2008

  • 2 Tbs. lemon juice
  • 2 Tbs. red wine vinegar
  • 3 cloves garlic, minced (1 Tbs.)
  • 3/4 tsp. salt
  • 1/2 tsp. red pepper flakes
  • 1/2 tsp. dried oregano
  • 1/4 tsp. ground black pepper
  • 1/4 cup olive oil
  • 1/4 cup chopped cilantro
  • 1/4 cup chopped fresh parsley
  • 2 avocados, peeled, pitted, and cubed
  • 6 1/2-inch-thick slices whole-grain or ciabatta bread, toasted
4.5/5 (17 Votes)

By

This simple 30-minute recipe - honey garlic chicken drumsticks with spinach, avocado and orange salad - uses basic ...

  • 4 chicken drumsticks
  • 3 cloves garlic
  • 1 tbsp low-sodium soy sauce
  • 2 tbsp pure liquid honey
  • 1/2 tsp parsley flakes
  • 1 orange
  • 1 tbsp extra virgin olive oil
  • salt
  • black pepper
  • 1/2 avocado
  • 2 1/2 large handfuls or 1/2 (5 oz/142 g pkg) baby spinach
4.5/5 (14 Votes)

By

Place a room-temperature wrap on a plate or cutting board

  • Soft whole-grain wrap or wraps (works with lavash bread as well)
  • Hummus — your favorite kind, homemade or store-bought
  • (I highly recommend olive hummus with this!)
  • Thinly sliced cucumbers, as needed
  • Thinly sliced tomatoes, as needed
  • Thinly sliced peeled avocado, as needed
  • Thinly shredded romaine lettuce, mixed baby greens
  • baby spinach, baby arugula, or a combination
4.4/5 (25 Votes)

By

1. Heat oven to 350. Place the baguette slices on a large foil-lined baking sheet

  • 1 French Baguette, sliced into 24 half inch slices
  • 3/4 cup mashed Avocado
  • 1/2 Tablespoon Lemon Juice
  • Salt and Pepper to taste
  • Chicken Salad
  • 4 oz shredded chicken
  • 1/4 cup celery, diced
  • 1/4 grapes, diced
  • 1 Tablespoon Red Onions, diced
  • 1 Tablespoon Fresh Parsley, chopped
  • 1 1/2 Tablespoon mayonnaise
  • 1 1/2 Tablespoon plain Greek yogurt
  • 1 teaspoon Dijon Mustard
  • 1/2 Tablespoon Fresh Lemon Juice
  • Salt and Pepper to taste
4.4/5 (18 Votes)

By

From Joy Bauer

  • FOR THE BABY CAKES
  • 1 can (15.5 ounces) black beans, preferably reduced sodium, drained and rinsed
  • 1 cup water
  • 1 box Duncan Hines Dark Chocolate cake mix
  • FOR THE FROSTING
  • 1 ripe avocado
  • 1/8 teaspoon lemon juice
  • 1 tsp vanilla extract
  • 1/4 tsp cream of tartar
  • 1 3/4 cups confectioners sugar
4.6/5 (9 Votes)

By

Come Join & Invite your Friends & Family » Deliciously Dished: https://www

  • 1 can of chickpeas (15 oz)
  • 1 avocado
  • 1/4 cup of cilantro or basil
  • The juice of 1 lime
  • Salt and pepper to taste
  • 2 slices of your favorite bread (rye is good)
4.6/5 (9 Votes)

By

Vegan Portobello and Poblano Enchiladas with Smoky Poblano Queso is a completely meatless meal that your family is ...

  • QUESO SAUCE:
  • 3 poblano peppers
  • 1 tablespoon coconut oil
  • 3 garlic cloves, minced
  • 1 large diced yellow onion
  • 1 pound cremini mushrooms, diced
  • 2 yellow zucchini, diced
  • sea salt to taste
  • 2 (15-ounce) cans black beans, drained and rinsed
  • 1 tablespoon water
  • 1 teaspoon cumin
  • 1 teaspoon coriander
  • 1/2 teaspoon smoked paprika
  • 1/4 teaspoon sea salt
  • dash of cayenne pepper
  • 12 corn tortillas
  • 1/2 cup raw cashews, soaked in water for 30 minutes
  • 1 cup water
  • 2 diced yellow squash
  • 1/4 cup nutritional yeast
  • 1 tablespoon lemon juice
  • 1 1/2 tablespoons arrowroot powder
  • 3/4 teaspoon sea salt
  • pinch of cayenne
  • AVOCADO SAUCE:
  • 1 avocado
  • 1 lime
  • OPTIONAL GARNISHES:
  • green onions, cherry tomatoes, cilantro, to taste
4.6/5 (5 Votes)

By

Crisp and tender slow-cooker carnitas are wrapped in butter lettuce and topped with pineapple and avocado salsa for...

  • For the pineapple and avocado salsa:
  • 1/4 teaspoon dried oregano
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon garlic powder
  • Pinch of cayenne, or more to taste
  • 1/2 teaspoon sea salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon olive oil
  • 2 pounds bone-in pork shoulder
  • 1 onion, chopped
  • 1 orange, juiced
  • 2 tablespoons lemon or lime juice
  • 3/4 cup diced fresh pineapple
  • 1/2 cup diced red onion
  • 1/4 cup chopped fresh cilantro
  • 1 tablespoon lemon or lime juice, or more to taste
  • Pinch of sea salt, or more to taste
  • 1 avocado, peeled and cubed
  • 1 head of butter or Boston lettuce, separated into individual leaves, for serving (optional)
4.6/5 (7 Votes)

By

This darling bug of a roll wears a sly coat of avocado

  • 1/2 medium carrot, peeled and halved crosswise
  • 1 avocado, pitted and split lengthwise
  • 1 1/2 cups/315 g Easy and Perfect Sushi Rice (see recipe at http://luncheskidslove.wordpress.com/2013/08/14/chicken-run-wrap-sweet-and-sour-chicken-in-origami-wraps/)
  • 2 half-sheets nori
  • 1/2 English cucumber, cut into 4” x 1/4”/10 x 0.6 cm sticks
  • 2 teaspoons/9.5 g sesame seeds (optional garnish)
  • 1/2 cup/120 ml Orange Tamari Sauce
4.6/5 (7 Votes)

By

Makes a great appitizer

  • 1 large ripe avocado, halved and pitted
  • 1/4 cup shredded extra-sharp Cheddar cheese
  • 1 tbsp. red chunky salsa
  • 1 tablespoon lime juice
  • Pinch of salt and pepper
4.5/5 (12 Votes)

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