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Apricot Guacamole

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This apricot guacamole is a delicious way to use up seasonal stone fruit! This is great served on a bed of romaine or on top of a juicy burger.

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Rate this recipe 5/5 (3 Votes)

Ingredients

  • 3 apricots, pitted and chopped
  • 1 avocado, pitted and chopped
  • 1/4 small red onion, diced
  • Zest and juice of one lime
  • A handful cilantro, diced
  • Himalayan sea salt, to taste

Details

Preparation time 10mins
Cooking time 10mins

Preparation

Step 1

Gently toss ingredients in a medium bowl and season with sea salt. Serve immediately.

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