Our favorite Pecan Pie recipes - 18 recipes
Top Recipe
Salted Caramel Pecan Pie
By á-44273
![Salted Caramel Pecan Pie](/media/f3/f0/54eaefaaae5c270e2d7a51a0c091f55f878f.jpg/rh/salted-caramel-pecan-pie.jpg)
Details
Servings 8
Preparation time 15
Cooking time 65
- 1 1/4 cups salted pretzel crumbs, (from 5 ounces pretzels)
- 2 tablespoons all-purpose flour
- 3 tablespoons granulated sugar
- 7 tablespoons unsalted butter, melted
- 6 tablespoons unsalted butter, cut into pieces
- 1 cup dark brown sugar, firmly packed
- 1 cup light corn syrup
- 1 tablespoon flaky sea salt (preferably Maldon)
- 3 large eggs, lightly beaten
- 2 cups pecans, chopped
A pretzel crust and the palate-pleasing flavor of salted caramel are sure to land this divine dessert on your short...
Top rated Pecan Pie recipes
Pecan-Topped Carrot Pie
![Pecan-Topped Carrot Pie](/media/c0/d8/f14c9897a051ced437e76f9e8af449a24839.jpg/tsp/pecan-topped-carrot-pie.jpg)
By Tom421
People are often surprised to learn that carrots are the main ingredient in this tasty pecan pie
- 4 cups fresh carrots, sliced
- 1 can (14-ounce) sweetened condensed milk
- 2 eggs
- 1 teaspoon pumpkin pie spice
- 1/2 teaspoon ground cinnamon
- Dash salt
- 1 unbaked pastry shell (9 inches)
- 1 cup pecans, chopped
- 1/2 cup brown sugar, packed
- 3 tablespoons butter, melted
Pecan Pie Using Splenda Brown Sugar Blend
![Pecan Pie Using Splenda Brown Sugar Blend](/media/fb/22/35f9a2641d710aaa2036e511b2ba69d88bd3./tsp/pecan-pie-using-splenda-brown-sugar-blend.png)
By á-7198
Big on flavor and low in calories! This Pecan Pie uses Splenda brown sugar blend, creating a yummy pie without all ...
- 3 large eggs, lightly beaten
- 3/4 cup SPLENDA® Brown Sugar Blend, firmly packed
- 3/4 cup light corn syrup
- 2 tablespoons butter, melted
- 1 teaspoon vanilla extract
- 1 1/2 cups pecan halves
- 1 (9 inch) unbaked pie shell
Pecan Pie Bars
![Pecan Pie Bars](/media/81/3b/d8dabf605875c9b61e7993f21fbcb8129aab.jpg/tsp/pecan-pie-bars.jpg)
By Cubby
These tender and delicious pecan bars have an effortless press-in crust and a custard-like filling
- 4 tablespoons unsalted butter
- 1 cup light corn syrup
- 1 cup dark brown sugar
- 5 large eggs
- 1 1/2 teaspoons pure vanilla extract
- 1 1/2 teaspoons salt
- 2 cups pecan halves (see Note)
- Baked Press-In Crust
Pecan Pie
![Pecan Pie](/media/5b/9f/c6d1f3015a23e280b5532c1c832f90369e89.jpg/tsp/pecan-pie.jpg)
By á-3209
Everyone is going to love this slow cooker Pecan Pie recipe
- CRUST:
- 1 stick butter, cubed
- 1 1/2 cups flour
- 1/2 cup dark brown sugar
- 1 teaspoon salt
- FILLING:
- 3/4 cup corn syrup
- 1/4 cup sugar
- 3 eggs
- 1/2 teaspoon salt
- 1 1/2 cup pecans, chopped
Easiest Pecan Bars Ever
![Easiest Pecan Bars Ever](/media/81/f8/15a0cd50370a335abf71c9ddc0bd49701770.jpg/tsp/easiest-pecan-bars-ever.jpg)
By carolync
All the flavors of pecan pie are baked into these decadent bars
- 1 can (8-ounce) refrigerated crescent rolls
- 3/4 cup chopped pecans
- 1/2 cup sugar
- 1/2 cup corn syrup
- 2 tablespoons butter or margarine, melted
- 1 teaspoon vanilla
- 1 egg, beaten
Texas Pecan Pie Pound Cake
![Texas Pecan Pie Pound Cake](/media/36/c3/34e8dcd4d9930ce49138307b75bed798d079.jpg/tsp/texas-pecan-pie-pound-cake.jpg)
By BobN
Delicious! Kick your usual pound cake up a notch with pecans and brown sugar baked in and topped with caramel ice c...
- 4 sticks butter, at room temperature
- 4 cups sugar
- 4 cups flour, cake or all-purpose
- 8 large eggs, at room temperature
- 1 (8-ounce) package cream cheese, at room temperature
- 2 to 3 teaspoons vanilla flavoring
- 1 cup pecans, chopped
- 1 cup brown sugar
- 1 jar of caramel ice cream topping
Pecan Pie Bread Pudding
![Pecan Pie Bread Pudding](/media/2d/9c/6d8c7af41eff5f2d0324c22f25c012a6548e.jpg/tsp/pecan-pie-bread-pudding.jpg)
By msippigrl
Homemade Pecan Pie filling is poured over cubed French bread and baked to deliciousness! This recipe is perfect for
- 1 (16-ounce) loaf French bread, cut into 1 1/2-inch cubes, about 8 cups
- 3 tablespoons unsalted butter, melted
- 3 large eggs
- 1 1/4 cups light corn syrup
- 1/4 cup sugar
- 1/3 cup light brown sugar, firmly packed
- 1 teaspoon vanilla extract
- Scant 1/2 teaspoon salt
- 1 cup pecans, large pieces and halves
Pecan Pie Cobbler
![Pecan Pie Cobbler](/media/8e/1c/f6c515fda9a71cf9bd62a2d1b17f56acf33e.jpg/tsp/pecan-pie-cobbler.jpg)
By lb6156
Layers of goodness abound with pie crusts separated by a sweet pecan mixture in this delicious pie cobbler, the per...
- 1 box refrigerated pie crusts, softened as directed on box
- 2 1/2 cups light corn syrup
- 2 1/2 cups packed brown sugar
- 1/2 cup butter, melted
- 4 1/2 teaspoons vanilla
- 6 eggs, slightly beaten
- 2 cups coarsely chopped pecans
- Butter-flavor cooking spray
- 2 cups pecan halves
- Vanilla ice cream, if desired
Classic Pecan Pie
![Classic Pecan Pie](/media/0b/6e/7dfa7f093d2959d3e36bf3f83591750e347c.jpg/tsp/classic-pecan-pie.jpg)
By goldens64
Pecan pie is a classic dessert for the holidays
- 1 cup Karo® light OR dark corn syrup
- 3 eggs
- 1 cup sugar
- 2 tablespoons butter, melted
- 1 teaspoon pure vanilla extract
- 1 1/2 cups pecans
- 1 (9-inch) unbaked or frozen deep-dish pie crust
Paleo Pumpkin Pecan Pie
![Paleo Pumpkin Pecan Pie](/media/67/74/dec0d7257cb060c0fa25152fc8822c19c024.jpg/tsp/paleo-pumpkin-pecan-pie.jpg)
By á-12615
Pumpkin pie is for Paleo diets, too! This recipe will be sure to fool your friends and family into thinking this is...
- CRUST:
- 1 1/4 cup blanched almond flour
- 1/4 cup pecan meal (or omit and add an additional 1/4 cup almond flour)
- 1/4 teaspoon sea salt
- 1/4 teaspoon baking soda
- 1 1/2 tablespoon ground ginger
- 1 tablespoon cinnamon
- 1/4 teaspoon ground cloves
- 1/4 cup coconut oil or butter, melted
- 2 tablespoon maple syrup, honey or coconut palm sugar (optional)
- 1 teaspoon vanilla extract
- FILLING:
- 1 3/4 cups pumpkin puree (fresh or canned)
- 2 eggs
- 2/3 cup maple syrup (or 1/2 cup honey)
- 1/2 cup coconut milk
- 1 tablespoon vanilla extract
- 1 1/2 tablespoon pumpkin pie spice
- TOPPING:
- 3 tablespoon honey or maple syrup
- 1 tablespoon butter or coconut oil
- 3/4 cup pecan halves
Pecan Pie Bread Pudding
![Pecan Pie Bread Pudding](/media/9c/f3/274d5555bb86f504ef755ef4026b55319743./tsp/pecan-pie-bread-pudding.png)
By á-25138
How can you not love it when two desserts are combined into one? Pecan Pie Bread Pudding is the perfect dessert if ...
- 8 cups bite-sized bread pieces
- 3 large eggs
- 1 1/4 cup light corn syrup
- 1/3 cup light-brown sugar, packed
- 1/4 cup granulated sugar
- 2 tablespoons unsalted butter, melted
- 1 teaspoon maple or vanilla extract
- 1/2 teaspoon salt
- 1 teaspoon cinnamon
- 1 cup pecans, halved or chopped
Irresistible Pecan Pie
![Irresistible Pecan Pie](/media/86/a2/712e533c2358022dd25367d781c3d3efd638.jpg/tsp/irresistible-pecan-pie.jpg)
By Suesee50
The whole family will love this Irresistible pecan pie, it's perfect for the holidays!
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon salt
- 2 tablespoons white sugar
- 1/2 cup butter, chilled
- 4 tablespoons ice water
- 3 eggs, beaten
- 3/4 cup light corn syrup
- 2 tablespoons dark corn syrup
- 3/4 cup light brown sugar
- 3 tablespoons butter, melted
- 1 pinch salt
- 1/2 cup pecans, finely crushed
- 1 cup pecans, quartered
- 1 cup pecan halves
Sweet Potato & Pecan Pie with Cinnamon Cream
![Sweet Potato & Pecan Pie with Cinnamon Cream](/media/fa/ef/ae0d591f53698c88f214660c5af216cc0551.jpg/tsp/sweet-potato-and-pecan-pie-with-cinnamon-cream.jpg)
By cecelia26_
Sweet potato and pecan pie topped with cinnamon cream is the perfect combination! This pie is always a hit during t
- TOPPING:
- 1 egg
- 3 tablespoons dark corn syrup
- 3 tablespoons light brown sugar, firmly packed
- 1 tablespoon margarine or butter, melted
- 1 teaspoon maple flavoring
- 1 cup pecans, chopped
- FILLING:
- 1 pound sweet potatoes, baked, peeled and kept warm
- 1/4 cup margarine or butter
- 1 (14-ounce) can sweetened condensed milk
- 1 teaspoon orange zest, grated
- 1 teaspoon vanilla extract
- 1 teaspoon ground cinnamon
- 1 teaspoon ground nutmeg
- 1/8 teaspoon kosher salt
- 2 eggs
- 1 (9-inch) unbaked pastry shell
- CINNAMON CREAM:
- 1 cup heavy cream
- 1/2 teaspoon cinnamon
- 1/3 cup powdered sugar
Southern Pecan Pie Bars
![Southern Pecan Pie Bars](/media/f4/5f/49cbcbbb2ab3f27ced6cca15fd43666013a5.jpg/tsp/southern-pecan-pie-bars.jpg)
By kayjayjohnson
Southern Pecan Pie Bars made with a buttery shortbread crust
- CRUST:
- 1 cup butter, softened
- 2 cups all-purpose flour
- 1/2 cup confectioner's sugar
- PIE:
- 3 eggs
- 1/2 cup sugar
- 1 cup corn syrup
- 1 teaspoon vanilla
- 1/2 stick butter, melted
- Pinch salt
- 2 cups pecans
Pecan Pie recipe collections
More Pecan Pie recipes
-
Mini Pecan Pies
- 2 boxes frozen mini pastry shells, contains 8 shells per box
- 2 tablespoons melted butter
- 1 cup sugar
- 1 cup light Karo syrup
- 1 teaspoon vanilla extract
- 3 eggs
- 1 1/2 to 2 cups chopped pecans
-
Pecan Pie Muffins
- 1 cup light brown sugar, firmly packed
- 1 cup pecans, chopped
- 1/2 cup all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup butter, melted
- 2 large eggs, lightly beaten
- 1 teaspoon vanilla extract
- Vegetable cooking spray
- 1/2 cup pecans, finely chopped
-
Old Fashioned Pecan Pie
- 1 cup sugar
- 2/3 cup corn syrup (I use light in color syrup)
- 3 eggs
- 1/4 teaspoon salt
- 1 teaspoon vanilla
- 1/2 stick butter
- 1 tablespoon flour
- 1 cup pecans
-
Crock Pot Pecan Pie
- 1 refrigerated pie crust, unbaked (I used Pillsbury)
- 3 tablespoons butter, melted and slightly cooled (I used salted)
- 3 eggs (I used 2 Jumbos)
- 1/2 cup sugar
- 1/2 cup packed dark brown sugar
- Pinch salt
- 2/3 cup light corn syrup
- 1/2 teaspoon vanilla extract
- 1 1/2 cups coarsely broken pecans (or a combination of broken and halves)
- Whipped cream or Vanilla ice cream, for serving
-
Old-Fashioned Pecan Pie
- PATEE BRISEE (ALL-BUTTER) PIE CRUST:
- 2 1/2 cups all-purpose flour
- 1 teaspoon salt
- 1 teaspoon sugar
- 1 cup (2-sticks) unsalted butter, chilled and cut into small pieces
- 1/4 to 1/2 cup ice water
- PIE FILLING:
- 1 cup maple syrup
- 1 cup light brown sugar, packed
- 1/2 cup heavy cream
- 1 tablespoon molasses
- 4 tablespoons unsalted butter, cut into 1/2-inch pieces
- 1/2 teaspoon salt
- 6 large egg yolks, lightly beaten
- 1 1/2 cups toasted and chopped pecans
- 1 (9-inch) unbaked pie shell (see note), chilled in pie plate for 30 minutes
- NOTE: Regular or mild molasses tastes best in this pie.
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