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Refreshing Key Lime Pie Recipes - 10 recipes

Key limes from the Florida Keys make this pie special. Key lime juice is pale yellow rather than the more common lime green, and is tart and aromatic, giving this dessert its distinctive flavor when combined with egg yolks and sweetened condensed milk. A sweet meringue or whipped cream topping plays nicely with the tart filling.

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Top Recipe

By fluteanjel

Rate this recipe 4.6/5 (20 Votes)
Key Lime Pie 1 Picture
Details

Servings 8
Preparation time 10
Cooking time 160

  • 1 cup graham cracker crumbs
  • 1 tablespoon brown sugar
  • 1/8 teaspoon salt
  • 1 ounce premium white chocolate, grated or finely chopped
  • 2 tablespoons butter, melted and cooled
  • 1 tablespoon canola oil
  • Cooking spray
  • 1/2 cup plain 2% reduced-fat Greek yogurt
  • 1/2 cup fresh Key lime juice or fresh lime juice
  • 1/2 teaspoon grated lime rind
  • 3 large egg yolks
  • 1 (14-ounce) can fat-free sweetened condensed milk
  • 3/4 cup frozen fat-free whipped topping, thawed

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Nothing beats a good key lime pie topped with whipped cream

Top rated Key Lime Pie recipes

By

Key lime pie is everyone's favorite

  • 1 (10-inch) pie crust
  • 6 egg yolks
  • 2 (14-ounce) can Eagle Brand Sweetened Condensed Milk
  • 8 ounces of lime juice
  • Whipped cream
4.5/5 (30 Votes)

By

Key Lime Pie is a great refreshing dessert to enjoy when it's hot outside especially when it's topped with fresh wh...

  • 1 1/2 cup Keebler Graham Cracker crumbs
  • 3/4 stick of I Can't Believe it's Not Butter
  • 3 egg yolks
  • 2 (14-ounces) can of fat-free condensed milk
  • 3/4 cup fresh lime juice
  • 1 tablespoon lime zest
  • 1/3 cup fat-free Plain Greek Yogurt
  • Homemade whipped cream and lime slices for garnish
4.6/5 (27 Votes)

By

Delicious zesty Key Lime Pie recipe

  • GRAHAM CRACKER CRUST:
  • 1/3 cup granulated sugar
  • 1 1/2 cups ground graham crackers
  • 6 tablespoon butter, melted
  • KEY LIME FILLING:
  • 3/4 cup lime juice or key lime juice
  • Zest from 2 regular limes or 4 key limes
  • 2 (14-ounce) cans sweetened condensed milk
  • 1/2 cup light sour cream
  • WHIPPED CREAM TOPPING:
  • 1 teaspoon vanilla extract
  • 1 cup heavy whipping cream
  • 1/2 cup powdered sugar
4.6/5 (14 Votes)

By

Try this light and refreshingly rich, delicious Key Lime Pie recipe

  • 1 (14-ounces) can fat-free sweetened condensed milk
  • 3/4 cup egg substitute
  • 1/2 cup fresh key lime juice
  • 2 teaspoons key lime zest
  • 1 (6-ounces) reduced-fat ready-made graham cracker crust
  • 1 (8-ounces) container fat-free frozen whipped topping, thawed
  • Lime peel strips, for garnish
4.6/5 (37 Votes)

By

Don't care for Pie? No worries, we got you covered

  • PIE:
  • 1 package lime-flavored gelatin, 3 ounces
  • 1 1/3 cups granulated sugar
  • 2 cups sifted all-purpose flour
  • 1/2 teaspoon salt
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 5 large eggs, slightly beaten
  • 1 1/2 cups vegetable oil
  • 3/4 cup orange juice
  • 1 tablespoon lemon juice
  • 1/2 teaspoon vanilla extract
  • 1/2 cup Key lime juice (from about 25 small Key limes or 4 large regular limes)
  • 1/2 cup confectioners’ sugar
  • ICING:
  • 1/2 cup butter, room temperature, 1 stick
  • 1 package cream cheese, room temperature, 8 ounces
  • 1 box confectioners’ sugar, 1 pound
  • I used lime zest & lime juice in my icing
4.3/5 (109 Votes)

By

No Bake Mini Key Lime Cheesecakes are perfectly refreshing and keep your house cool without even turning on the ov

  • 1 muffin pan (12 muffins)
  • 1 box vanilla wafers
  • 2 limes
  • 2 (8-ounce) packages cream cheese, softened
  • 3/4 cup granulated sugar
  • 1 (8-ounce) tub cool whip
  • 1 can Reddi-whip
  • 12 muffin pan liners
4.5/5 (49 Votes)

By

Fresh and refreshing, this lime chiffon pie is easy to make—no baking required! Purchase a ready-made graham crac

  • 1/3 cup lime juice
  • 1 envelope unflavored gelatin (2 teaspoons)
  • 1 teaspoon grated lime peel
  • 1/2 cup fat-free sweetened condensed milk, from 14-ounce can
  • 2 drops green food color, if desired
  • 1 drop yellow food color, if desired
  • 4 cups frozen fat-free whipped topping, thawed, from 12-ounce container
  • 1 (6-ounce) graham cracker crumb crust
  • 2 thin lime slices, cut into quarters, if desired
4.5/5 (17 Votes)

By

A no-crust icebox pie made with layers of creamy lime filling and Ritz crackers, then garnished with grated lime ze...

  • 1 cup heavy whipping cream
  • 1 (14-ounce) can sweetened condensed milk, chilled
  • Pinch of salt
  • 1/4 cup fresh squeezed key lime juice
  • 1 teaspoon grated key lime zest
  • 1 1/4 - 1 1/2 sleeves of Ritz crackers (I used R.F.)
  • Flaked coconut, optional
4.5/5 (21 Votes)

By

Sweet and tangy this Frozen Key Lime Pie recipe comes together in under 40 minutes and serves about 8 to 10 guests ...

  • CRUST:
  • 1 1/2 cups graham cracker crumbs, about 11 full cracker sheets
  • 1/4 cup sugar
  • 6 tablespoons (3/4 stick) unsalted butter, melted
  • FILLING:
  • 6 extra-large egg yolks, at room temperature
  • 1/4 cup sugar
  • 1 (14-ounce) can sweetened condensed milk
  • 2 tablespoons grated lime zest from about 4 to 6 limes
  • 3/4 cup freshly squeezed lime juice from about 8 to 10 limes
  • TOPPING:
  • 1/2 pint cold heavy cream, about 1 cup
  • 1/4 cup sugar
  • 1/4 teaspoon pure vanilla extract
  • thin lime wedges and or lime zest to garnish
0/5 (0 Votes)

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Frozen Key Lime Pie Key Lime Pie