Menu Enter a recipe name, ingredient, keyword...

Old Fashioned Pecan Pie

By

Crockett family recipe for Pecan Pie. Serve with ice cream and or whipped cream for a lovely dessert!

Google Ads
Rate this recipe 4.4/5 (14 Votes)

Ingredients

  • 1 cup sugar
  • 2/3 cup corn syrup (I use light in color syrup)
  • 3 eggs
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla
  • 1/2 stick butter
  • 1 tablespoon flour
  • 1 cup pecans

Details

Servings 8
Preparation time 5mins
Cooking time 50mins

Preparation

Step 1

Mix all ingredients until smooth. Add pecans and pour into unbaked pie shell.

Bake at 400°F for 10 minutes, then lower to 350°F for an additional 30 to 35 minutes.

You'll also love

Review this recipe

Pecan Pie Using Splenda Brown Sugar Blend Crock Pot Pecan Pie