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carolync

Easiest Pecan Bars Ever

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All the flavors of pecan pie are baked into these decadent bars. Once you try one, will agree are the BEST EVER!

Rate this recipe 4.5/5 (104 Votes)

Ingredients

  • 1 can (8-ounce) refrigerated crescent rolls
  • 3/4 cup chopped pecans
  • 1/2 cup sugar
  • 1/2 cup corn syrup
  • 2 tablespoons butter or margarine, melted
  • 1 teaspoon vanilla
  • 1 egg, beaten

Details

Servings 12
Preparation time 10mins
Cooking time 100mins

Preparation

Step 1

Heat oven to 350°F.

Unroll dough and press in bottom and 1/2 inch up sides of a 9x13-inch pan. Firmly press perforations to seal. Bake 8 minutes.

Meanwhile, in medium bowl, mix remaining ingredients. Pour filling over partially baked crust.

Bake 18 to 22 minutes longer or until golden brown.

Cool completely, about 1 hour, and cut into bars.

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