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A great appetizer. It's hard not to eat them all before time to serve

  • 20 stalks fresh asparagus, rinsed
  • 1 pound slice bacon
  • 1/2 cup seedless raspberry jam
  • 1/2 cup Dijon mustard
  • 2 tsp honey
  • salt
  • Freshly ground black pepper
0/5 (0 Votes)

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Line large rimless baking sheet with parchment paper

  • 2 1/2 cups all-purpose flour
  • 2 tablespoons sugar
  • 2 1/2 teaspoons baking powder
  • 1/2 teaspoon each baking soda and salt
  • 1/2 cup cold butter, cubed
  • 1 cup buttermilk
  • 1 egg
  • 1 cup dried cherries or cranberries, halved
  • 3 ounces white chocolate , chopped
  • TOPPING
  • 2 ounces white chocolate, melted
0/5 (0 Votes)

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Combine all juices. Let thaw

  • 250 milliliters frozen raspberry juice concentrate
  • 341 milliliters frozen cranberry cocktail concentrate
  • 355 milliliters frozen lemonade concentrate
  • 1/4 cup lemon juice
  • 750 milliliters gingerale
  • 750 milliliters club soda
  • 2 cups vodka or gin
0/5 (0 Votes)

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In a large bowl, combine whole wheat flour, bran flakes, wheat germ, brown sugar, baking soda and salt; mix well

  • 3 cups whole wheat flour
  • 2 cups toasted bran flake cereal
  • 1 cup toasted wheat germ
  • 1 cup packed brown sugar
  • 2 1/2 tsp. baking soda
  • 1/2 tsp. salt
  • 2 cups buttermilk
  • 1 cup water
  • 2 large eggs beaten
  • 1/2 cup oil
  • 1/2 cup honey
  • 1/4 cup molasses
  • 2 cups raisins
0/5 (0 Votes)

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Scrape seeds from vanilla bean into heavy medium saucepan

  • 1 vanilla bean, split lengthwise in half
  • 1 16-ounce package frozen boysenberries or blackberries
  • 7 tablespoons sugar
  • 1/3 cup water
  • 3 tablespoons fresh orange juice
  • 1/2 teaspoon grated orange peel
  • Read More http://www.epicurious.com/recipes/food/views/Boysenberry-Sauce-100329#ixzz0p4CfBbfI
0/5 (0 Votes)

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Preheat the grill. In a saute pan over medium-high heat, melt the butter

  • 2 tablespoons butter
  • 1 large red onion, chopped
  • 4 to 5 cloves garlic, sliced
  • 1 teaspoon salt
  • 1/2 to 1 tablespoon chopped chives
  • 2 lemons zested and grated, plus juice from 1/2 lemon
  • 1/2 teaspoon chopped dill
  • 1/4 to 1/2 cup white zinfandel
  • 2 tablespoons olive oil
  • 2 tablespoons capers
  • 1 pound halibut cheeks
0/5 (0 Votes)

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Get your food processor out and start chopping

  • 1 lb. ground pork
  • 2 lbs. ground ham
  • 1 1/2 cups soft bread crumbs
  • 3 eggs
  • 3/4 cup milk
  • 1/4 cup minced onions
  • 2 cups crushed pineapple
  • 1 cup brown sugar
  • 1/3 cup mustard
0/5 (0 Votes)

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In a large bowl, beat cake mix, instant pudding mix, oil, eggs and water for 2 minutes

  • 1 yellow cake mix without pudding
  • 1 small box instant banana pudding
  • 1/2 cup vegetable oil
  • 4 eggs
  • 1 cup water
  • 3-4 ripe bananas, peeled and mashed
  • 3/4 cup chopped nuts
3.3/5 (3 Votes)

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This is another Bisquick recipe

  • 1/3 Cup vegetable oil
  • 1 1/2 Cups mashed bananas
  • 1/2 Tsp. vanilla
  • 3 eggs
  • 1 1/3 Cups Bisquick
  • 1 Cup sugar
  • 1/2 Cup finely chopped walnuts or pecans
0/5 (0 Votes)

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Cook linguini to al dente

  • 1/2 tsp coarse salt
  • 1/2 lb linguini
  • 1 C heavy cream
  • 2 T cognac or dry sherry
  • grated zest of 1 lemon
  • grated zest of 1 large navel orange
  • 2 T chopped fresh mint
  • 12 fresh basil leaves, shredded or torn
  • 1/2 cup grated Parmigiano
0/5 (0 Votes)

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Directions Preheat the oven to 425 degrees F

  • Ingredients
  • 2 * 2 sprigs rosemary leaves, roughly chopped
  • 2 * 2 sprigs sage, roughly chopped
  • 2 * 2 cloves garlic, smashed
  • * Pinch crushed red pepper
  • * Salt
  • * Extra-virgin olive oil
  • 1 * 1 (6-chop) pork rib roast
  • 2 * 2 large onions, sliced
  • 1 * 1 bundle thyme, tied with string
  • 3 * 3 bay leaves
  • 2 * 2 quarts apple cider
  • * Chunky Applesauce, recipe follows
0/5 (0 Votes)

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1. Preheat the oven to 400 degrees F (200 degrees C

  • Salsa:
  • 4 tilapia fillets
  • 2 tablespoons olive oil
  • 1 1/2 tablespoons grated orange zest
  • 1/4 cup fresh orange juice
  • salt and pepper to taste
  • crushed red pepper flakes to taste
  • 1 mango - peeled, seeded and diced
  • 1 small red onion, finely chopped
  • 1 avocado - peeled, pitted and diced
  • 3 roma tomatoes - peeled, seeded and chopped
  • 1 lime, zested and juiced
  • 1 jalapeno pepper, seeded and finely chopped
  • 1 tablespoon minced fresh ginger root
  • 1/4 cup chopped fresh cilantro
  • 1 teaspoon kosher salt
0/5 (0 Votes)

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Mango-licious Tilapia Bacon Wrapped Asparagus with Raspberry Dipping Sauce