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1. Cook bacon and crumble

  • 5 slices bacon, crumbled
  • 4 cups chicken stock
  • 2 cloves garlic, minced
  • 3 large Yukon potatoes, chopped
  • 2 stalks celery, chopped
  • 1 1/2 tsp kosher salt
  • 1/4 tsp ground black pepper
  • 1 tbsp lemon zest
  • 1/2 cup 35% cream
  • 2 tsp chopped dill
0/5 (0 Votes)

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Toast sesame seeds in frying pan with NO oil or butter

  • 1/4 tsp. sesame seeds
  • juice of 2 lemons
  • 2 Tbsp. red wine vinegar
  • 1 cup vegetable oil
  • 1 Tbsp. soy sauce
  • 1/2 tsp. dry mustard
  • 1 tsp. thyme
  • 1 tsp. rosemary
  • 1 tsp. basil (eliminate if using fresh basil later in recipe)
  • 2 garlic cloves
  • 1 cup fresh herbs (parsley, scallions, chives, basil, etc.)
0/5 (0 Votes)

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Combine jello and sugar. Add boiling water until well dissolved

  • 1 large lemon jello
  • 1/2 cup sugar
  • 9 ounces of frozen lemonade thawed
  • 1 1/2 cups boiling water
  • 1 small Cool Whip
0/5 (0 Votes)

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In medium-sized bowl, mix first 7 ingredients

  • 1 1/2 cups lemon juice (about 7 large lemons) (I use bottled lemon juice)
  • 1/2 cup salad oil
  • 2 tablespoons salt
  • 1 tablespoon pepper
  • 1 tablespoon thyme leaves
  • 1 large onion, minced
  • 1 large garlic clove, crushed
  • 6 3 pound broiler-fryers cut into quarters
4.4/5 (8 Votes)

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1. Preheat the oven to 350 degrees

  • Nonstick cooking spray
  • 3/4 cup whole wheat flour
  • 1/2 cup all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon cinnamon (optional)
  • 1/2 cup firmly packed light or dark brown sugar
  • 1/4 cup canola or vegetable oil
  • 2 large egg whites
  • 1 1/2 cups banana puree
  • 1/2 cup cauliflower puree
  • 1 teaspoon pure vanilla extract
0/5 (0 Votes)

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Cajun style marinated steak

  • Marinade:
  • 2 10 ounce top sirloin steaks
  • 2 Tbsp Worcestershire Sauce
  • 2 Tbsp Soy Sauce
  • 4 Tsp Chili Powder
  • 4 Tsp Minced Garlic
  • 1.5 Tsp Meat Tenderizer
  • 2 Tsp Paprika
  • 2 Tsp Black pepper
  • 1 Tsp Cayenne Pepper
  • 1 Tsp Onion Powder
  • 1/2 Tsp Ground Oregano
  • 2 Cups Water
  • Garlic Butter:
  • 3 Tbsp Salted Butter
  • 1/8 Tsp Garlic Powder
  • Pinch Salt
  • On The Side:
  • 1 Tbsp Olive Oil
  • 1 Tbsp Salted Butter
  • 2 Cups thinly sliced onion
  • 1/8 Tsp Salt
  • 1/8 Tsp Black Pepper
0/5 (0 Votes)

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Salad dressing

  • 1 c olive oil
  • 1/2 tbs sugar
  • 1 tbs black pepper
  • 1/2 tsp salt
  • 1 c mango puree
  • 1/4 cup chopped basil
  • 1/2 cup rice vinegar
  • 1.5 tbs chopped shallots
  • 1.5 tbs chopped garlic
  • 3/4 tbs Dijon mustard
0/5 (0 Votes)

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Preheat oven to 350 degrees F

  • 1/2 vanilla bean, split lengthwise
  • 3 large eggs
  • 1/2 cup sugar
  • 6 Tbs flour, plus more to dust pan
  • 3/4 cup whipping cream, creme fraiche, or plain yogurt
  • 3/4 cup whole milk
  • 3 star anise, ground in a coffee grinder
  • pinch salt
  • 1 tsp butter
  • 4 ripe pears, about 6 ounces each, peeled
  • 1 tsp pear eau du vie or brandy (optional)
  • Confectioners' sugar
0/5 (0 Votes)

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Combine honey, lemon juice, garlic, parsley, lemon peel and cayenne in a small saucepan; mix well

  • 1/2 cup honey
  • 1/4 cup lemon juice
  • 1 Tbs chopped fresh parsley or rosemary
  • 1/2 tsp grated lemon peel
  • dash cayenne pepper
0/5 (0 Votes)

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1. Thaw shrimp and scallops, if frozen

  • 1 pound fresh or frozen medium shrimp in shells
  • 8 ounces fresh or frozen sea scallops
  • 1/4 cup lime juice
  • 1/4 cup snipped cilantro
  • 2 tablespoons cooking oil
  • 2 tablespoons tequila
  • 2 cloves garlic, minced
  • 1 to 2 1 to 2 teaspoons bottled hot pepper sauce
  • 1/2 teaspoon dried oregano, crushed
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon pepper
  • 1 large onion, cut into thin wedges
  • 1 large green sweet pepper, cut into bite-size strips
  • 1 large red sweet pepper, cut into bite-size strips
  • 1-1/2 cups sliced fresh mushrooms
  • 6 9- to 10-inch warmed flour tortillas
  • 6 ounces shredded Monterey Jack cheese or Chihuahua cheese (1-1/2 cups)
  • Lime wedges
0/5 (0 Votes)

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Cool, sweet and creamy with just a bit of heat

  • 1/2 lb. cooked lobster meat diced
  • 1 ripe avocado diced
  • 1/2 mango diced
  • 1 tbls chopped fresh cilantro
  • salad greens
  • 1/4 c Mango Citrus dressing
0/5 (0 Votes)

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Drain pineapple chunks, reserving pineapple juice

  • 1 large can of pineapple chunks
  • 2 eggs, beaten
  • 2 teaspoons flour
  • 3/4 cup sugar
  • 1 cup marshmellows
  • 1 cup cheddar cheese, cubed
0/5 (0 Votes)

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Pineapple Cheese Salad Lemon Scented Potato, Dill & Bacon Soup