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Dress It Up! - 155 recipes

Dress up your desserts, snacks, and meals with a sauce or condiment! We've got jams, chutney, basic cheese sauces to sweet dipping sauces, pasta sauces and tartar sauce. Your meals will never be plain again, unless by choice.

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Top Recipe

By á-3145

Rate this recipe 4.6/5 (16 Votes)
Strawberry Sauce 1 Picture
Details

Servings 1
Preparation time 20
Cooking time 30

  • 3 cups strawberries, finely chopped
  • 1/2 cup sugar
  • Juice of 1/2 lemon
  • 1 teaspoon vanilla extract

See this recipe

Easy to make fresh strawberry sauce

Top rated Sauce and Condiment recipes

By

We love the flavor of a tangy fro-yo with this sweet dark cherry sauce with a touch of merlot, but ice cream is als...

  • 2 cups unsweetened frozen pitted dark sweet cherries, thawed
  • 1 cup merlot
  • 2 tablespoons brown sugar
  • 1 teaspoon fresh lemon juice
  • 1/8 teaspoon salt
  • 2 cups vanilla fat-free frozen yogurt
4.6/5 (23 Votes)

By

Love the sweet and tangy sauce you get from your favorite Chinese takeout? Now it is easy to make at home! Serve wi...

  • 1 tablespoon cornstarch
  • 1 tablespoon water
  • 2/3 cup pineapple juice
  • 1/3 cup rice vinegar
  • 1/3 cup light brown sugar
  • 3 tablespoons ketchup
  • 1 tablespoon soy sauce
4.5/5 (38 Votes)

By

Dipping sauces can take the same basic meal template and jazz things up! This sweet chili dipping sauce brings a li...

  • 5 tablespoons white wine vinegar
  • 2 garlic cloves, minced
  • 2 tablespoons honey
  • 2 teaspoons chopped red chilis, or 1 small mild red chili, minced finely
  • 1 teaspoon arrowroot powder
  • 1 teaspoon grated ginger
  • 1/4 teaspoon salt
  • 1/4 teaspoon cayenne pepper, optional
4.4/5 (16 Votes)

By

Every pretzel bite needs jalapeño and cheese! The cheese sauce is amazing on it's own, and you could take a shortc...

  • PRETZELS:
  • 1 1/2 cup warm water
  • 2 tablespoon light brown sugar
  • 2 1/4 teaspoon active dry yeast
  • 6 tablespoon butter, melted
  • 2 1/2 teaspoon salt
  • 4 1/2 to 5 cup all-purpose flour
  • 1/4 cup baking soda
  • 3 quarts water
  • 1 egg white
  • 1 tablespoon cold water
  • coarse salt
  • CHEESE SAUCE:
  • 1 tablespoon butter
  • 1 tablespoon all-purpose flour
  • 3/4 cups milk
  • 1 teaspoon garlic powder
  • 1/2 teaspoon white pepper
  • 1 large jalapeno pepper, finely chopped
  • 2 cups cheddar cheese
4.3/5 (25 Votes)

By

Sun dried tomatoes give a lovely color to a traditional cheese sauce for pasta, and excellent flavor

  • 1 (8-ounce) package penne pasta
  • 1/2 cup oil packed sun dried tomatoes, drained
  • 1 cup whipping cream, not sweetened
  • 2 cups four cheeses blend, shredded
  • 1 teaspoon dried basil
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon ground black pepper
4.5/5 (356 Votes)

By

A very rich and creamy Mushroom Pasta Sauce that is full of flavor

  • 1/2 pound mushrooms
  • 1 onion, finely chopped
  • 2 garlic cloves
  • 1/2 cup chicken stock
  • 1 1/2 cups cream
  • 2 tablespoons fresh dill, chopped
4.6/5 (106 Votes)

By

One work-night evening, my son asked if I could make teriyaki chicken

  • 1/4 cup soy sauce
  • 1 cup water
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon garlic powder
  • 5 tablespoons brown sugar, packed
  • 1 to 2 tablespoons honey
  • 2 tablespoons cornstarch
  • 1/4 cup cold water
4.4/5 (99 Votes)

By

A creamy vanilla caramel sauce with a hint of bourbon is the perfect topping to any dessert or treat

  • 1 cup sugar
  • 1/4 cup water
  • 1/2 cup heavy cream
  • 1 tablespoon butter, room temperature
  • 1 vanilla bean, cut in half and seeds scraped
  • 1 tablespoon bourbon
4.6/5 (78 Votes)

By

Make your own steak seasoning and gift to your friends and family this year

  • 2 teaspoons Kosher salt
  • 2 teaspoons brown sugar
  • 1 teaspoon freshly ground black pepper
  • 1/2 teaspoon paprika
  • 1/2 teaspoon chili powder
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon garlic salt
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon turmeric
4.3/5 (95 Votes)

By

There's nothing subtle about this classic Alfredo sauce: heavy cream, butter, cream cheese, and Parmesan combine to...

  • 1 pint of heavy cream
  • 1 stick of butter
  • 2 tablespoons. cream cheese
  • 1/2-3/4 cups Parmesan cheese
  • 1 teaspooon garlic powder
4.4/5 (77 Votes)

By

Béchamel is one of the five French mother sauces

  • 5 tablespoons sweet butter
  • 5 tablespoons flour
  • 1 teaspoon salt
  • White pepper, to taste
  • 4 cups milk, warmed
  • Pinch of grated nutmeg (optional)
4.5/5 (63 Votes)

By

Enjoy this simple creamy and delicious mushroom, onion and garlic sauce over any type of pasta, or even brown chick...

  • 1/2 pound mushrooms
  • 1 onion, finely chopped
  • 2 garlic cloves, finely chopped
  • 2 tablespoons olive oil
  • 1/2 cup chicken stock
  • 1 1/2 cups cream
  • 2 tablespoons fresh dill, chopped
4.6/5 (60 Votes)

By

No need to go to Olive Garden just for the Alfredo Sauce! This recipe will help you recreate this popular sauce fr...

  • 1 package Penne or Fettuccine pasta
  • 1 stick butter
  • 1 clove garlic, minced
  • 1 pint heavy cream
  • 1 cup Parmesan cheese, fresh
  • 2 tablespoons cream cheese
  • 1/4 teaspoon salt
  • 1/2 teaspoon white pepper
4.6/5 (49 Votes)

By

This is as close as I've ever found to the Original A&W Chili Dogs I enjoyed as a teenager

  • 1 pound ground chuck
  • 1 six ounce can tomato paste
  • 1 cup water
  • 1 tablespoon sugar
  • 1 tablespoon prepared yellow mustard
  • 1 tablespoon dried, minced onion
  • 2 teaspoons chili powder
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon salt
  • 1/2 teaspoon celery seed
  • heaping 1/2 teaspoon ground cumin
  • 1/4 teaspoon ground black pepper
4.4/5 (55 Votes)

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