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XrayKim

Creamy Mushroom, Onion & Garlic Pasta Sauce

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Enjoy this simple creamy and delicious mushroom, onion and garlic sauce over any type of pasta, or even brown chicken and bake with this sauce until cooked through.

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Rate this recipe 4.6/5 (63 Votes)

Ingredients

  • 1/2 pound mushrooms
  • 1 onion, finely chopped
  • 2 garlic cloves, finely chopped
  • 2 tablespoons olive oil
  • 1/2 cup chicken stock
  • 1 1/2 cups cream
  • 2 tablespoons fresh dill, chopped

Details

Servings 4
Preparation time 20mins
Cooking time 20mins

Preparation

Step 1

Slice mushrooms, and finely chop onion and garlic cloves.

Saute mushrooms, onion and garlic in 2 tablespoons olive oil until the mushroom starts to brown and the onion is soft. Add 1/2 cup chicken stock, 1 1/2 cup cream and 2 tablespoons chopped fresh dill.

Let it simmer for 5 minutes and season with salt and pepper. Serve with your favorite pasta.

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