Caramel sauce recipes - 10 recipes
Top rated Caramel sauce recipes
Samoa Brownie Parfait with Salted Caramel Sauce
![Samoa Brownie Parfait with Salted Caramel Sauce](/media/a2/fc/c8930a2e00f12553d0b5e2d2f45fd6510920.jpg/tsp/samoa-brownie-parfait-with-salted-caramel-sauce.jpg)
By á-164673
Tastes even better then the Girl scout cookies, these yummy Samoa Brownie Parfaits feature coconut whipped cream an...
- SAMOA BROWNIES:
- 8 ounces semi-sweet chocolate, chopped and melted
- 8 tablespoons butter, cut into cubes
- 3 tablespoons cocoa powder
- 3 eggs
- 3/4 cup sugar
- 2 teaspoons vanilla extract
- 1 cup flour
- 1 cup Samoas cookies, chopped
- 1/3 cup toasted coconut flakes
- COCONUT WHIPPED CREAM:
- 2 tablespoons sugar
- 1/4 teaspoon coconut extract
- SALTED CARAMEL SAUCE:
- 1 cup sugar
- 1/4 cup water
- 1 tablespoon corn syrup
- 1/2 cup heavy whipping cream
- 2 tablespoons butter
- 1 teaspoon sea salt
Bread Pudding with Vanilla Caramel Sauce
![Bread Pudding with Vanilla Caramel Sauce](/media/a9/74/26058be833f6e23f00d0feddcf2c91eac919.jpg/tsp/bread-pudding-with-vanilla-caramel-sauce.jpg)
By LisaRich
Homemade Bread Pudding made with a heavy Challah bread or heavy Italian Bread
- BREAD PUDDING:
- 8 Slices Challah bread, torn into bite size pieces
- 2 eggs, beaten
- 1 Cup Sugar
- 1 Tbsp Vanilla
- 2 Cups Whole Milk
- 1 Stick Butter
- 1 Tbsp. Cinnamon
- dash Salt
- VANILLA CARAMEL SAUCE:
- 1/2 cup Sugar
- 1/2 cup Brown Sugar packed
- 1/2 cup butter
- 1/2 cup Heavy Cream
- 1 Tbsp Vanilla
Spiced Bundt Cake with Apple Caramel Sauce
![Spiced Bundt Cake with Apple Caramel Sauce](/media/ac/27/0ee4d0b24e8343b32e7776c8d2497be1027a.jpg/tsp/spiced-bundt-cake-with-apple-caramel-sauce.jpg)
By á-174535
Calling all apple lovers! Delicious fall flavors are present in every bite of this delicious spiced cake with apple...
- CARAMEL SAUCE:
- 1 cup sugar
- Pinch of cream of tartar
- 1/4 cup fresh apple cider
- 1/4 cup heavy cream
- 1 tablespoon apple cider vinegar
- 1 teaspoon vanilla extract
- 1/4 teaspoon kosher salt
- CAKE:
- Nonstick vegetable oil spray
- 1 1/4 cups (2 1/2 sticks) unsalted butter
- 1 vanilla bean, split lengthwise
- 2 1/3 cups all-purpose flour
- 1 1/4 cups slivered almonds
- 2 teaspoons baking powder
- 2 teaspoons kosher salt
- 1 1/2 teaspoon nutmeg, freshly grated
- 1 1/2 teaspoon ground cinnamon
- 1 teaspoon ground allspice
- 3/4 teaspoon ground ginger
- 1/2 teaspoon freshly ground black pepper
- 1/2 teaspoon ground cloves
- 1 cup dark brown sugar, packed
- 1 cup sugar
- 3/4 cup powdered sugar plus more for dusting
- 1 teaspoon lemon zest, finely grated
- 3 large eggs
- 5 large egg yolks
- 1 cup whole milk
Pumpkin Cheesecake with Salted Caramel Sauce
![Pumpkin Cheesecake with Salted Caramel Sauce](/media/f9/57/8e2a46afc4b9a51fd8fdfec6a4ccaedbcbbf.jpg/tsp/pumpkin-cheesecake-with-salted-caramel-sauce.jpg)
By á-160091
An exciting twist on a classic
- 1 3/4 cups crushed graham crackers (from 14 sheets)
- 1/3 cup light-brown sugar, packed
- 6 tablespoons salted butter, melted
- 3 (8-ounce) packages cream cheese, softened (I recommend using Philadelphia)
- 1 cup light-brown sugar, packed
- 1/2 cup granulated sugar
- 3 tablespoons all-purpose flour
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon ground ginger
- 1 1/2 cups pumpkin puree
- 1 1/2 teaspoons vanilla extract
- 2 large eggs
- 3 large egg yolks
- Salted caramel sauce (store bought)
- Sweetened whipped cream, for serving, optional
Panna Cotta with Grand Marnier Caramel Sauce & Bruleed Figs
![Panna Cotta with Grand Marnier Caramel Sauce & Bruleed Figs](/media/6a/6c/5d4a550af1f6c94374ff52e4143784548f8f.jpg/tsp/panna-cotta-with-grand-marnier-caramel-sauce-and-bruleed-figs.jpg)
By Foodiewife, A Feast for the Eyes
This recipe is adapted from Martha Stewart
- PANNA COTTA:
- 2 1/2 teaspoons unflavored gelatin
- 3 cups heavy cream
- 1/2 cups sugar
- 1/2 teaspoon pure vanilla extract
- 3 tablespoons Grand Marnier*, optional (You could also choose bourbon or Amaretto, if desired)
- CARAMEL SAUCE:
- 1 cup white sugar
- 1/2 cup water OR
- 1/4 cup water and
- 3 Tablespoons water (or Grand marnier or bourbon)
- GARNISH:
- 6 ripe figs, cut in half
- Fine sugar or
- 15 ripe figs, cut in half lengthwise, stems removed
- EQUIPMENT:
- Ramekins
- Large bowl with ice cubes
- Small kitchenBlow torch/brulee torch (if making bruleed figs)
- Heavy bottomed pan (if making the caramel sauce)
Apple Fritter Waffles with Caramel Sauce
![Apple Fritter Waffles with Caramel Sauce](/media/f6/07/c1c9a40c2cfbc74c53ca475873b60812d346.jpg/tsp/apple-fritter-waffles-with-caramel-sauce.jpg)
By á-10966
Saute' apples in butter in a large saute' pan 3 to 5 minutes until heated through but still firm
- 2 cups apples, diced small
- 3 Tbsp. butter
- 2 cup all purpose flour
- 1/4 cup brown sugar
- 1 Tbsp. baking powder
- 1 tsp. salt
- 1 1/2 cups whole milk
- 1/3 cup vegetable oil
- 2 eggs, beaten
- 1 tsp. cinnamon
- Caramel Sauce
- 1/2 cup butter
- 1 cup packed brown sugar
- 1/4 cup cream or whole milk
- pinch of salt
- 1/2 tsp. vanilla extract
White chocolate French bread pudding w/caramel sauce
![White chocolate French bread pudding w/caramel sauce](/media/9b/2f/724621273a6eaaf3a5e16bbab52c612368de.jpg/tsp/white-chocolate-french-bread-pudding-wcaramel-sauce.jpg)
By á-39535
dessert
- Caramel Sauce:
- 7 eggs, beaten
- 2 1/2 cups half and half
- 1/4 cup sugar
- 1 cup of white chocolate chips
- 1 tlb. vanilla extract
- 1/2 french loaf, broken into small pieces
- 1 stick butter, salted
- 1/4 cup light brown sugar, packed
- 1/2 cup pure maple syrup (I used my home canned pear almond syrup)
- 1 tsp. vanilla extract
- 1/2 cup heavy cream
Vegan Caramel Apple Pie with Caramel Sauce
![Vegan Caramel Apple Pie with Caramel Sauce](/media/b6/1a/549b8b7ac6213023a3a0f99728bcb602ca5d.jpg/tsp/vegan-caramel-apple-pie-with-caramel-sauce.jpg)
By SAEB
from: http://kblog.lunchboxbunch
- Vegan Caramel sauce (see my recipe for full variations and instructions)
- 1/2 cup apple cider
- 1/2 cup vegan shortening (or vegan buttery spread for a more opaque caramel)
- 3/4 - 1 cup vegan dry sugar
- 1 Tbsp corn starch (or arrowroot)
- dash ginger powder
- Dash cinnamon
- pinch salt
- 1/4 tsp vanilla extract
- as you can see, the sugar/fat ingredients are slightly modifiable based on your sweetness/richness preferences.
- Apple Pie Filling
- 3 large tart apples, roughly peeled (or not), sliced extra thin
- 1 tsp cinnamon powder (dash of nutmeg optional too)
- 1 tsp ginger powder
- pinch of salt
- 2 Tbsp lemon juice
- 1/2 tsp vanilla extract
- 2-3 Tbsp corn starch or arrowroot powder
- 2 Tbsp maple syrup (or dry sugar)
- 2 Tbsp caramel apple sauce
- dotting: 1-2 Tbsp vegan buttery spread
- 2 pie vegan crusts (frozen or homemade)
Fresh apple cake with caramel sauce
![Fresh apple cake with caramel sauce](/media/e7/d4/55bf1c9733e21e17227a122a31ab8dfd414a.jpg/tsp/fresh-apple-cake-with-caramel-sauce.jpg)
By Side Passion
1. In a small bowl, cream butter and sugar until light and fluffy
- 1/2 C softened butter
- 3/4 C sugar
- 1 Egg
- 1 C all-purpose flour
- 1/2 tsp baking soda
- 1/2 tsp ground nutmeg
- 1/2 tsp ground cinnamon
- 2 C chopped peeled tart apples
- 1/2 C chopped walnuts(optional)
- Caramel Sauce
- 1/2 C packed brown sugar
- 2 Tbs cornstarch
- 1/2 C light corn syrup
- 1/4 C half and half cream or evaporated milk
- 1/4 C butter cubed
- 1/4 tsp salt
- 1 egg lightly beaten
Apricot Bread Pudding With Caramel Sauce
![Apricot Bread Pudding With Caramel Sauce](/images/local/defaultImg_thumbSqPr.jpg)
By á-174942
Simmer Grand Marnier and 1/4 cup water in heavy medium saucepan 5 minutes
- 1 cup Grand Marnier (or other orange liqueur)
- 1/4 cup water
- 5 cups whipping cream
- 6 large eggs
- 1 cup sugar
- 1 tablespoon vanilla extract
- 1/2 teaspoon grated nutmeg
- 8 croissants - (abt 16 oz) cubed
- 1 cup dried apricots diced
- Cider-Caramel Sauce (see recipe)
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