Not quite sure how this recipe got its name, but can tell you that it is tasty!more
Adapted from honeybeeinthecity.blogspot.com
ounce Malibu rum
ounce light rum
ounce blue curacao
ounce apple pucker (or melon liqueur)
Equal parts sweet 'n sour mix and pineapple juice
Mix ingredients in cocktail shaker with ice. Pour, garnish with a cherry and enjoy!