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Combine all ingredients in zip-lock or vacuum seal bag (or jar!), whatever container you prefer

  • 1 cup dry non-dairy creamer
  • 1 cup Nestle Strawberry Milk Mix
  • 1/2 teaspoon ground cinnamon
4/5 (8 Votes)

By

From the kitchen of Mom-Mom Cole

  • 2 and 1/4 cups of sifted flour
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 3/4 cup shortening
  • 1 cup sugar
  • 2 egss
  • 2 tbsp milk
  • 1 tsp vanilla
  • 1 cup finely chopped pecans
  • 1 cup pitted chopped dates
  • 1/2 cup chopped maraschino cherries (buy 2 jars)
  • corn flakes
4/5 (1 Votes)

By

Stir the milk and cornstarch together and then beat in the egg yolks

  • 2 c milk
  • 2 Tbsp cornstarch
  • 6 egg yolks, beaten
  • 2 qt chicken stock
  • 1/2 c rice
  • 1 c fresh lemon juice
  • 1/2 stick butter
  • chopped parsley
  • grated lemon peel
  • salt & pepper
4/5 (1 Votes)

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Layer: Graham crackers, pudding, banana, pineapple, strawberries and Cool Whip ¼ of this is 1 bread, 1 milk, 1 f

  • 6 double graham crackers
  • 1 small box of instrant sugar-free vanukka oyddung made according to directions on box but with skim milk.
  • 1 banana
  • 1/2 cup crushed pineaple in its own juice
  • 1 cup of sliced strawberries (or can use 1 cup of whole strawberries and slice them)
  • 1 cup Cool Whip
4/5 (1 Votes)

By

Combine all topping ingredients in a bowl and mix well

  • Topping:
  • 1/3 c. Brown Sugar (lightly packed)
  • 1/3 c. Oats
  • 3 Tbsp. whole wheat Flour
  • 2 Tbsp. Margarine (melted)
  • Filling:
  • 2/3 c. Sugar (granulated)
  • 3 Tbsp. Flour
  • 2 c. Apples (sliced)
  • 2 c. Rhubarb (diced)
  • 1 c. Cranberries (fresh or frozen)
4.5/5 (2 Votes)

By

Cream butter and cream cheese; add sugar, beating until light and fluffy

  • 3/4 cup light margarine, stick form
  • 1/2 cup light cream cheese
  • 1 1/2 cup sugar
  • 4 eggs
  • 1 1/2 teaspoons vanilla
  • 1 1/2 teaspoons almond extract
  • 2 cups white whole-wheat flour
  • 2 1/2 cups all-purpose flour
  • 1 1/3 tablespoon baking powder
  • 2 teaspoon baking soda
  • 3/4 tsp salt
  • 4 cups heaping white chocolate chips
  • 1 cup chopped maraschino cherries
  • 2 cups chopped pecans
  • 48 halved cherries
4/5 (1 Votes)

By

Combine chicken, celery and french dressing

  • 3 Cups Cooked Chicken
  • 1/4 Cup French Dressing
  • 1-1/2 Cups Seeded Green Grapes
  • 1-1/2 Cups Sour Cream
  • 1-1/2 Tsp Prepared Mustard
  • 1 Cup Crushed Potato Chips
  • 1-1/2 Cups Chopped Celery
  • 1-1/2 Cheddar Cheese
  • 1/3 Cups Toasted Almonds
  • 1 Tbl Flour
  • 1/2 Tsp Salt
  • 1/2 Cup Shredded Cheddar Cheese
3.7/5 (3 Votes)

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Muffin

  • 2 1/2 cups all purpose flour
  • 1/2 tsp. baking soda
  • 3/4 cup dark brown sugar
  • 1/4 tsp. ground cinnamon
  • 2 cups mashed bananas (about 4 to 6 bananas)
  • 1/2 cup vegetable oil
  • 1/2 cup milk
  • 2 large eggs at room temp
  • 1/8 tsp. salt
  • 1/2 tsp. vanilla extract
  • 3/4 cups chopped walnuts
4/5 (1 Votes)

By

Dissolve the Cornstarch in the Water, then combine all ingredients in large sauce pan

  • 3 Quarts Blueberries, washed
  • 2 Cups Water
  • 2 1/2 Cups Sugar
  • 1/2 Cup Cornstarch
4/5 (1 Votes)

By

Combine all ingredients. Mix well, cover and refrigerate at least 2 hours

  • 1 cup mayonnaise
  • 1/2 Tbsp sugar
  • 3 Tablespoons rice vinegar
  • 2 Tbsp melted butter
  • 3/4 tsp paprika
  • 3/8 tsp garlic powder.
4/5 (1 Votes)

By

Heat oil & butter in skillet til smoking

  • 1 T butter
  • 1 T olive oik
  • 1 lb veal scallops
  • 1/3 C vermouth
  • 1 1/2 t lemon zest
  • 2 T lemon juice
  • 1 t black pepper
4/5 (1 Votes)

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1. Preheat oven to 425. 2

  • 1 cup sugar, plus 2 tsp. to add to top of crust
  • 1/4 cup firmly packed brown sugar
  • 1 tsp. ground cinnamon
  • 1/3 cup uncooked quick-cooking tapioca
  • 6 cups blueberries, fresh or frozen (thawed and drained)
  • 1 tbsp. fresh lemon juice
  • 1 (14.1-oz.) package refrigerated piecrusts
  • 2 tbsp. butter, cubed
3.7/5 (3 Votes)

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Bear Grylls' Very Manly Blueberry Pie STRAWBERRY CREAM COFFEE CREAMER