Our best recipes with fruit - 5602 recipes
More Fruit recipes
Banana Cream Supreme
By melissawelch
What great flavors! If you like Bananas and graham crackers you'll love this Banana Cream Supreme recipe
- 1 1/4 cups graham cracker squares, chopped
- 1/4 cup butter, melted
- 3 tablespoons sugar
- 1 cup sour cream
- 1/2 cup cold milk
- 1 package (3.4 ounces) vanilla instant pudding and pie filling
- 1 container (12 ounces) frozen whipped topping, thawed
- 3 medium bananas, sliced
- 2 tablespoons pecans, grated
Pork Chops with Bourbon Peach Glaze
By cndrela13
This recipe was inspired from one of my favorite cookbooks - Cooking Light Annual Recipes, 2004
- 4 boneless center cut loin pork chops
- 15 oz can of sliced peaches in lite natural sauce
- 1/2 cup bourbon
- 1/4 cup honey
- 3 Tbls soy sauce
- 1/8 tsp cayenne pepper
- 1/2 tsp ginger
- Salt and Pepper
- Olive Oil for frying pork chops
Cinnamon-Raisin Overnight French Toast
By cndoyle87
To make filling: in medium skillet; melt margarine over medium heat
- Filling:
- 1 1/2 tbsp. light margarine
- 5 golden delicious apples, peeled, cored, sliced
- 1/4 c. packed light brown sugar
- 3 tbsp. apple brandy or apple juice
- French toast:
- 1 loaf (16 oz.) sliced cinnamon raisin bread
- 2 3/4 c. skim milk
- 1/2 tsp. salt
- 1/2 tsp. cinnamon
- 6 whole eggs
- 6 egg whites
- 1 tbsp. margarine
- 2 tbsp. sugar
Applebee's Copycat Cajun Shrimp Pasta - (7 ww pts)
By Rander9576
No need to leave the house to enjoy this popular Applebee's dish
- 12 ounces shrimp, peeled and deveined
- 1 teaspoon Cajun seasoning blend
- 4 ounces fettuccine
- 1 onion, thinly sliced
- 1 red pepper, thinly sliced
- 1 green pepper, thinly sliced
- 2 teaspoons extra virgin olive oil(original recipe calls for 1 TBSP)
- Salt and black pepper, to taste
- 2 garlic cloves, minced
- 1 tablespoons light butter
- 1 lemon, the juice and the zest
- 2 tablespoons Louisiana hot sauce
Raspberry and Coconut Loaf Cake
By MaryA.
Found this on a blog called "The Spotty Teapot" and the owner is only 21! Impressive
- Ingredients:
- 150 g Butter
- 150 g Golden Caster Sugar
- 1 tsp Vanilla Extract
- 3 Eggs
- 250 g Plain Flour
- 1 tsp Baking Powder
- 100 g Desiccated Coconut
- 4 tbsp Milk
- 6 tbspRaspberry Jam
- 80 g Icing Sugar
- 2 tsp Raspberry Jam
- 2 tsp Water
- 2 tbsp Desiccated Coconut
Lemon Parsley Baked Cod
By GratefulSea
Preheat oven to 400°. In a shallow bowl, mix lemon juice and butter
- 3Tablespoons3 Tablespoons lemon juice
- 3Tablespoons3 Tablespoons butter, melted
- 1/4cup1/4 cup all-purpose flour
- 1/2teaspoon1/2 teaspoon salt
- 1/4teaspoon1/4 teaspoon paprika
- 1/4teaspoon1/4 teaspoon lemon-pepper seasoning
- 44 cod fillets (6 ounces each)
- 2tablespoons2 tablespoons minced fresh parsley
- 2teaspoons2 teaspoons grated lemon peel
Coconut Beef Curry
By LRay
There's a time for a 20-ingredient, four-hour curry, and it's not 5 p
- 1/2 large white onion, thinly sliced
- 4 garlic cloves, finely chopped
- 1 tablespoon finely chopped peeled ginger
- 3 tablespoons curry powder, preferably Indian
- 2 bay leaves
- 2 (13.5 ounce) cans unsweetened coconut milk
- 2 pounds Yukon Gold potatoes, peeled, cut into 2-inch pieces
- Steamed jasmine rice, cilantro, thinly sliced Fresno chile, and lime wedges (for serving)
Apple Walnut Salad
By carvalhohm
1. In a bowl, mix apple slices with lemon juice to prevent browning
- 2 small red apples, diced
- 2 small green apples, diced
- 1 cup fresh pineapple, diced
- 1 lemon, squeezed for juice
- 1 (15-ounce) can Fruit Cocktail
- 1 cup small marshmallows
- 1 cup raisins
- 1 tablespoon shredded coconut
- 1 1/2 cups sweetened condensed milk
- 7 ounces half & half
- 1/2 cup walnuts, chopped
- 1 teaspoon Honey
Butternut Squasch/ Apple Casserole
By lisapearce
mix sliced apples with cinnamon and sugar
- 1 lg fresh butter nut squash (pealed) or 2 bags frozen
- 1/2 cup butter
- 1/4 tsp nutmeg
- 1/4 cup brown sugar.
- salt and pepper for taste
- 3 apples, pealed and thinly sliced
- 1 tsp cinnamon
- 1 tbs white sugar
- 2 cups total cereal
- 2 - Tbs brown sugar
- 2 - Tbs butter softened
Banana Split Fluff Salad
By Nicole S
Enjoy all your favorite banana split toppings in a creamy pudding dessert salad!
- 1 (3.4-ounce) box instant vanilla pudding
- 1 (20-ounce) can crushed pineapple, do not drain
- 1 (8-ounce) container Cool Whip
- 1 cup mini marshmallows
- 1/2 cup finely chopped walnuts plus 2 tablespoons for garnish
- 2 cups mini chocolate chips
- 2 bananas, sliced
- 1 (10-ounce) jar maraschino cherries, halved
Sous Vide Coconut Rice Pudding
By MooK
Set the Sous Vide to 180°F (82°C)
- 2 cups whole milk
- 1 (14-ounce) can unsweetened coconut milk
- 1/2 cup arborio rice
- 1/2 cup granulated sugar
- 1/2 cup coarsely shredded unsweetened coconut
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground ginger
- 1/2 teaspoon kosher salt
Cha-Cha-Cha Cherry Dump Cake
By á-24734
Preheat oven to 350 degrees
- 2 Pkg. (12 oz. each) Frozen Cherries, thawed and drained
- 1 Pkg. (4 serving size) Cherry Gelatin
- 1 Box White Cake Mix
- 1/2 Cup Butter, cut into thin slices
- 1 Cup Chopped Walnuts
- 1/4 Cup Water
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