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Banana Split Fluff Salad


Enjoy all your favorite banana split toppings in a creamy pudding dessert salad!

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Rate this recipe 2.8/5 (5 Votes)


  • 1 (3.4-ounce) box instant vanilla pudding
  • 1 (20-ounce) can crushed pineapple, do not drain
  • 1 (8-ounce) container Cool Whip
  • 1 cup mini marshmallows
  • 1/2 cup finely chopped walnuts plus 2 tablespoons for garnish
  • 2 cups mini chocolate chips
  • 2 bananas, sliced
  • 1 (10-ounce) jar maraschino cherries, halved


Servings 8
Preparation time 5mins
Cooking time 65mins


Step 1

Stir together pudding mix and pineapple until dissolved and thickened.
Fold in the Cool Whip.

Gently stir in the nuts, chocolate chips, cherries, marshmallows and bananas.
Refrigerate at least 1 hour to chill.

Makes about 8 cups.


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