Butternut Squasch/ Apple Casserole

Photo by Lisa P.

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    lg fresh butter nut squash (pealed) or 2 bags frozen

  • 1/2

    cup butter

  • 1/4

    tsp nutmeg

  • 1/4

    cup brown sugar.

  • salt and pepper for taste

  • 3

    apples, pealed and thinly sliced

  • 1

    tsp cinnamon

  • 1

    tbs white sugar

  • 2

    cups total cereal

  • 2

    - Tbs brown sugar

  • 2

    - Tbs butter softened

Directions

mix sliced apples with cinnamon and sugar. Boil then mash squash with butter, salt, pepper, 1/2 cup butter and nutmeg. place apples in bottom of a 2 qt casserole dish sprayed with cooking spray, top with mashed butternut squash, spread over apples. Mix cereal with 2 Tbs butter, and 2 Tbs brown sugar. Spread over squash bake at 350 for 30 min.

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