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Take a Dip and Enjoy the Spread! - 249 recipes

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This is a decadent and rich dish that no one will guess is clean! When shopping for ingredients, purchase fresh-coo...

  • 2 teaspoons olive oil
  • 2 cloves garlic, minced
  • 6 cups baby spinach, lightly packed
  • 1 cup part-skim mozzarella cheese, shredded
  • 1/2 cup nonfat plain Greek yogurt
  • 1/2 cup low-fat plain cream cheese, softened
  • 1 tablespoon fresh lemon juice
  • Pinch ground cayenne pepper
  • 1 1/2 cups cooked lobster meat, chopped
  • 1 1/2 cups low-fat Brie cheese, diced (7-ounces)
  • 2 tablespoons each chopped fresh chives and flat-leaf parsley
  • Sea salt and fresh ground pepper, to taste
4.3/5 (61 Votes)

By

Serve this dish as an appetizer or dessert—the choice is yours! If desired, the pineapple wedges can be rolled in...

  • LIME DIP:
  • 1 fresh pineapple
  • 1/4 cup packed brown sugar
  • 3 tablespoons honey
  • 2 tablespoons lime juice
  • 1 package (3-ounce) cream cheese, softened
  • 1/4 cup plain yogurt
  • 2 tablespoons honey
  • 1 tablespoon brown sugar
  • 1 tablespoon lime juice
  • 1 teaspoon grated lime peel
4.5/5 (51 Votes)

By

This protein-packed egg salad is elegant in its simplicity, make it just because you love it or to use up an overab...

  • 8 eggs
  • 1/2 cup mayonnaise
  • 1 teaspoon prepared yellow mustard
  • 1/4 cup chopped green onion
  • Salt and pepper to taste
  • 1/4 teaspoon paprika
4.4/5 (55 Votes)

By

Hummus gets even healthier adding a medium avocado

  • 1 (15-ounce) can chickpeas. or garbanzo beans, drained & rinsed
  • 1 medium avocado, pitted
  • 1 garlic clove
  • 2 tablespoons lemon juice
  • 1/2 teaspoon Kosher salt
  • 1/4 cup olive oil
  • 1 tablespoon tahini
5/5 (6 Votes)

By

This is so easy to make and its so good with a lot of different kinds of fruit

  • 1 bar cream cheese
  • 1 cup sugar
  • 1 container marshmallow fluff
  • 1 tub cool whip small (I used light)
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon almond extract (optional)
4.6/5 (38 Votes)

By

Warm and delicious, this black-eyed pea and country ham dip is tasty any time of year, but perfect for New Year's d...

  • 1/2 cup diced country ham
  • 2 (15.8-ounce) cans black-eyed peas, rinsed and drained
  • 3/4 cup water
  • 1 large tomato, finely chopped
  • 2 scallions, sliced
  • 1 celery stalk, finely chopped
  • 1/4 cup chopped fresh parsley or 3 teaspoons dried parsley
  • 2 tablespoons olive oil
  • 1 to 2 tablespoons apple cider vinegar
  • Cornbread crackers or round buttery crackers
5/5 (4 Votes)

By

Classic spinach and artichoke dip appetizer is easy to make

  • 1 (10-ounce) box frozen organic cut spinach, cooked, cooled and squeezed to drain
  • 1/2 cup artichoke hearts, from 14 ounce can, drained, finely chopped
  • 2 medium green onions, chopped about 2 tablespoons
  • 1 small clove garlic, finely chopped
  • 1 1/2 cups sour cream
  • 1/4 cup freshly grated Parmesan cheese
  • 1/4 cup mayonnaise
  • 1/4 teaspoon coarse salt (kosher or sea salt)
  • 1/4 teaspoon pepper
4.7/5 (31 Votes)

By

Sweet and spicy, this watermelon ancho chili salsa is perfect with grilled chicken, pork or seafood -- or just serv

  • 2 ancho chiles, seeds removed
  • 1/4 small seedless watermelon, cut into 1-inch pieces, about 2 1/2 cups
  • 1/2 large beefsteak tomato, chopped
  • 1/4 small red onion, chopped
  • 1/2 jalapeño, with seeds, chopped
  • 1 garlic clove, smashed
  • 2 tablespoons fresh lime juice
  • Kosher salt
5/5 (1 Votes)

By

This delicious hummus recipes makes a delicious appetizer or snack

  • 1 cup chick peas (if using canned, reserve liquid)
  • 1 to 2 lemons, juiced
  • 2 cloves garlic
  • 1 1/2 tablespoon chopped parsley
  • 1 tablespoon tahini paste (optional)
  • 4 to 5 tablespoons reserved liquid from beans or water
  • 1 cup good olive oil salt to taste
5/5 (1 Votes)

By

Want to add some kick to your dip?! Here's a yummy variation of a bean and salsa dip that's great served with torti...

  • 1 can black beans, rinsed and drained
  • 1 can white shoepeg corn, drained
  • 3 cups fresh salsa (Sam's or Costco carry large containers)
  • 1/2 cup Italian dressing
  • 1/4 cup fresh cilantro, chopped and lightly packed
  • Tortilla or baked pita chips
5/5 (1 Votes)

By

Quick and easy to make, these Spinach Artichoke Bites are the perfect appetizer to accompany your next party or cel...

  • 1 (8-ounce) package cream cheese, softened
  • 1/4 cup mayonnaise
  • 1/2 cup Parmesan cheese, grated
  • 2 cloves garlic, peeled and minced
  • 1 (14-ounce) can artichoke hearts, drained and chopped
  • 1 cup frozen spinach, chopped thawed and drained
  • 2 tubes refrigerated crescent rolls
  • mozzarella, shredded to taste
4/5 (104 Votes)

By

This hot crab dip is one of our favorites, creamy, cheesy and loaded with flavor! Baked wonton chips or tortilla c

  • WONTON CHIPS:
  • 8 ounces cream cheese
  • 1/2 cup mayonnaise
  • 1/4 cup sour cream
  • 1 tablespoon lemon juice
  • 1 teaspoon Worcestershire sauce
  • 1/4 cup fresh parmesan cheese
  • 2 (6-ounce) cans crab meat, drained
  • 1 cup mozzarella cheese, divided
  • 2 tablespoons fresh chives
  • 1 clove garlic
  • 1/2 teaspoon pepper
  • 1 package wonton wrappers
  • Cooking spray
  • GARNISH:
  • 1 tablespoon fresh chives, optional
4.5/5 (35 Votes)

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