Mouthwatering apple pie recipes - 160 recipes
More Apple pie recipes
Sour Cream Apple Pie
By kmaugh
Peel and cut apples into thick slices
- 5 large tart apples
- 1 pastry-lined 9" pie pan
- 1 Tbsp. lemon juice
- 3/4 cup sugar
- 1/3 cup flour
- 1/4 tsp salt
- 1 tsp cinnamon
- 1/4 cups (1/2 stick) butter or margarine
- 1/2 cup dairy sour cream
Cinnamon Swirl Apple Slab Pie
By á-179026
On a lightly floured piece of parchment roll one disk of dough into a 12 x 17 rectangle
- 3 tablespoons all purpose flour plus more for dusting
- 2 recipes Pate Brisee (butter based crust)
- 4 tablespoons unsalted butter, room temp, plus 2 tablespoons cold cut into small cubes
- 1/2 cup packed light brown sugar
- 1 teaspoon cinnamon
- 1/2 teaspoon kosher salt
- 4 pounds assorted apples (granny smith, jonagold, rome) peeled, cored, cut into 1/4" slices
- 2 tablespoons fresh lemon juice
- 6 tablespoons sugar
- 1 teaspoon vanilla
- 1 egg, slightly beaten
- Sugar or cinnamon sugar for sprinkling
DUTCH APPLE PIE MUFFINS
By Bug7
MUFFINS
- TOPPING:
- 2 cups finely chopped peeled tart apples
- 3 tablespoons sugar
- 3 tablespoons water
- 2 tablespoons brown sugar
- 1 tablespoons flour
- 2 tablespoons butter
- 1 teaspoon lemon juice
- 1 teaspoon vanilla extract
- 3 tablespoons brown sugar
- 2 tablespoons flour
- 2 tablespoons quick cooking oats
- 2 tablespoons cold butter
- BATTER:
- 1-3/4 cups flour
- 1/2 cup sugar
- 2 teaspoons baking powder
- 1 teaspoon cinnamon
- 1/2 teaspoon salt
- 1 large egg
- 3/4 cup milk
- 1/4 cup canola oil
- GLAZE:
- 1/4 cup confectioner sugar
- 1 to 2 teaspoons milk
Very Berry Apple Pie
By á-1569
1. Preheat oven to 400 degrees F
- 1 recipe 2-Pie Pastry
- 2 Gala or Fuji apples, peeled, cored and finely chopped
- 3 c. (12-oz.) cranberries
- 1 1/4 c. granulated sugar
- 1/2 tsp. ground cinnamon
- 1/4 tsp. ground ginger
- 1 c. (5-oz.) frozen blueberries
- 1 c. (4-oz.) frozen raspberries
- 1/4 c. cornstarch
- 1 tbsp. heavy cream
- 1 large egg yolk
- 3 tbsp. coarse sugar
Dutch Apple Pie with Sour Cream Custard
By marck
From the book "The Hoosier Mama Book of Pie"
- FOR PIE:
- 1 Single-crust, blind-baked All-Butter Pie Dough shell (see separate recipe)
- 2 C (263 g) apples, peeled and chopped into 1/2-inch square pieces
- 1/2 C plus 2 Tbsp (126 g) granulated sugar
- 2 Tbsp (18 g) all-purpose flour
- 1/2 tsp kosher salt
- 1 C (242 g) sour cream
- 1 large egg
- 1 tsp (5 g) vanilla paste
- FOR WALNUT STREUSEL
- 1 C (142 g) all-purpose flour
- 3/4 C (75 g) finely chopped walnuts
- 1/2 C (100 g) granulated sugar
- 1/2 C firmly packed dark brown sugar
- 1 tsp ground cinnamon
- Pinch kosher salt
- 6 Tbsp unsalted butter, melted
Shoestring Apple Pie
By á-24734
Mix all together. Pour into 2 unbaked pie shells
- 1 Cup Sugar
- 3 Eggs, beaten
- 4 Cups Shredded apples
- 2 Tbs. Flour
- 4 Tbs. Water
- 1 1/2 tsp. Cinnamon
- Pinch of Salt
Apple Pie Drink
By chicx4
Place the apple cider, apple juice, cinnamon sticks, and sugar into a large pot
- 1 gallon apple cider
- 1 gallon apple juice
- 6 (3 inch) cinnamon sticks
- 1 1/2 cups white sugar, or to taste
- 1 (1 liter) bottle 190 proof grain alcohol (such as Everclear™)
Dr Oz Dr. Joel Fuhrman's Apple Carrot Beet Pie With Banana Walnut Ice Cream
By JacqueDavison
Freeze ripe bananas at least 12 hours in advance
- Pie Crust
- 1 cup almonds
- 1 cup dates, pitted
- 2 tablespoon chia seed ground
- 1/3 cup oatmeal, ground.
- 1/4 cup water
- Pie Filling
- 1/2 cup Muscat or other sweet dessert wine
- 1 cup unsulfured dried apples, chopped
- 3 apples, grated
- 1/3 cup raisins
- 1/4 cup walnuts
- 1 1/2 cups shredded carrots and beets
- 1 / 2 cup shredded coconut
- Banana Walnut Ice Cream
- 2 ripe bananas, frozen
- 1/3 cup vanilla soy milk (hemp or almond milk may also be used)
- 1/2 oz walnuts
- Orange Sesame Dressing
- 2 tbsp unhulled sesame seeds
- 1/4 cup raw cashew nuts or 1/8 cup raw cashew butter
- 2 oranges, peeled and diced
- 2 tbsp Dr. Fuhrman's Riesling Raisin Vinegar or balsamic vinegar
- Orange juice, if needed to adjust consistency
Kraft Caramel Apple Pie
By ukiahgal67
Place sliced apples in pie crust
- Crumb Topping:
- 6-8 apples, peeled and sliced
- 26 Kraft caramels (vanilla)
- 2 tbsp. water
- 1 (9 inch) deep dish pie crust or graham cracker crust
- 1 stick butter, softened
- 3/4 c. flour
- 1/2 c. sugar
- 1 tsp. cinnamon
Mini Apple Pies
By á-8253
1.Preheat oven to 425 degrees
- 1 refrigerated pie pastry
- 2 medium Granny Smith apples
- 2 tsp. lemon juice
- 1/4 C. firmly packed light brown sugar
- 1 tsp. cinnamon
- 1/4 tsp. ground ginger
- 1/8 tsp. nutmeg
- 2 TBSP butter, cut into 8 pieces
- 1 egg, lightly beaten
- 1-2 TBSP granulated sugar
Apple Pie-Convection
By ligibbs
Place metal rack on turntable
- 2 lbs baking apples, peeled and sliced
- 1 Tblspn lemon juice
- 3/4 cup sugar
- 2 Tblspn all-purpose flour
- 1 tspn cinnamon
- 1/4 tspn nutmeg
- 1/8 tspn salt
- 1/2 tspn almond extract
- 1/2 cup raisins (optional)
- Buttter
- 1 (2 crust 9-inch) pastry
Peach-Apple Pie
By mrsmortician
Heat oven to 425 degrees. Mix sugar, flour and cinnamon in large bowl
- 1 c. sugar
- 1/4 c. all-purpose flour
- 1/4 t. cinnamon
- 3 medium peaches, sliced (2 cups)
- 2 medium green cooking apples, peeled and thinly sliced (2 cups) (sometimes I microwave the slices for 30 seconds)
- 1/4 c. sliced almonds
- 1 T. butter or margarine
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