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Caramel Apple Pie - 6 recipes

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Top rated Caramel Apple Pie recipes

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Directions: Preheat the oven to 300F degrees

  • Ingredients:
  • Shortbread Crust
  • 1/2 cup (115g) unsalted butter, melted
  • 1/4 cup (50g) granulated sugar
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 1 cup (125g) all-purpose flour
  • Apple Filling
  • 2 large apples, peeled and thinly sliced (1/4 inch thick)*
  • 2 Tablespoons all-purpose flour
  • 2 Tablespoons granulated sugar
  • 1 teaspoon ground cinnamon
  • 1/8 teaspoon ground nutmeg
  • Streusel
  • 1/2 cup (40g) old-fashioned oats
  • 1/3 cup (70g) light or dark brown sugar
  • 1/4 teaspoon ground cinnamon
  • 1/4 cup (30g) all-purpose flour
  • 1/4 cup (60g) unsalted butter, cold and cubed
  • homemade salted caramel sauce (step-by-step photos included)
4.5/5 (22 Votes)

By

Preheat oven to 350* Place dinner rolls on a microwave safe plate and microwave on defrost for about 2 minutes

  • 12 Frozen White Dinner Rolls
  • 2 Med. Apples
  • 1 TBLS Cinnamon
  • 2 TBLS White Sugar
  • 30 Caramels Unwrapped
  • 2 TBLS Butter, melted
  • 1/4 Cup Brown Sugar
  • 2 TBLS Heavy Cream
  • Flour for Dusting
4/5 (65 Votes)

By

Caramel Apple Pie Bombs

  • 12 canned, flaky biscuits, (uncooked)
  • 2 medium apples (we like honey crisp)
  • 1 Tbsp cinnamon
  • 2 Tbsp granulated sugar
  • 30 vanilla caramels, unwrapped and divided
  • 2 Tbsp salted butter, melted
  • 1/4 cup brown sugar
  • 1/2 c pecans, coarsely chopped
  • 2 Tbsp heavy cream
  • Flour
4.4/5 (21 Votes)

By

from: http://kblog.lunchboxbunch

  • Vegan Caramel sauce (see my recipe for full variations and instructions)
  • 1/2 cup apple cider
  • 1/2 cup vegan shortening (or vegan buttery spread for a more opaque caramel)
  • 3/4 - 1 cup vegan dry sugar
  • 1 Tbsp corn starch (or arrowroot)
  • dash ginger powder
  • Dash cinnamon
  • pinch salt
  • 1/4 tsp vanilla extract
  • as you can see, the sugar/fat ingredients are slightly modifiable based on your sweetness/richness preferences.
  • Apple Pie Filling
  • 3 large tart apples, roughly peeled (or not), sliced extra thin
  • 1 tsp cinnamon powder (dash of nutmeg optional too)
  • 1 tsp ginger powder
  • pinch of salt
  • 2 Tbsp lemon juice
  • 1/2 tsp vanilla extract
  • 2-3 Tbsp corn starch or arrowroot powder
  • 2 Tbsp maple syrup (or dry sugar)
  • 2 Tbsp caramel apple sauce
  • dotting: 1-2 Tbsp vegan buttery spread
  • 2 pie vegan crusts (frozen or homemade)
4.2/5 (14 Votes)

By

Place sliced apples in pie crust

  • Crumb Topping:
  • 6-8 apples, peeled and sliced
  • 26 Kraft caramels (vanilla)
  • 2 tbsp. water
  • 1 (9 inch) deep dish pie crust or graham cracker crust
  • 1 stick butter, softened
  • 3/4 c. flour
  • 1/2 c. sugar
  • 1 tsp. cinnamon
0/5 (0 Votes)

By

Pull apart bread. Pull one open and a river of sweet caramel runs out over the apple pie bombs

  • 4 Tbsp melted unsalted butter, divided
  • 2 medium apples, peeled, cored and diced (I use gala)
  • 6 Tbsp. light brown sugar, packed
  • 1 TBsp ground cinnamon
  • 30 caramels, unwrapped and divided (I use Kraft)
  • All purpose flour (for dusting)
  • 12 frozen white dinner roll dough balls (I use Rhodes)
  • 2 Tbsp. heavy cream
0/5 (0 Votes)

Any burning questions? Our chefs answer!

CRAZY CARAMEL APPLE PIE BOMBS Salted Caramel Apple Pie Bars