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Peach recipes - 310 recipes

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utter and flour one angle food tube cake pan

  • 3 cups white sugar
  • 1 cup butter, softened
  • 6 eggs, beaten
  • 3 cups all-purpose flour
  • 1/4 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup sour cream
  • 1/4 cup apricot brandy
  • 1 teaspoon lemon zest
  • 1 cup white sugar
  • 1/2 cup peach schnapps
  • 1 cup water
  • 1 teaspoon lemon zest
  • 1 cup apricot preserves
  • 1/2 cup apricot brandy
  • 1 teaspoon lemon zest
  • 1/2 cup almonds
4.3/5 (18 Votes)

By

Courtesy of AliensDayOut.com

  • 1 medium peach, sliced
  • 1 Tbs sugar
  • 1 Tbs lemon juice
  • 1 Tbs water
  • 1 tsp corn starch (I used tapioca starch)
  • 1/8 tsp cinnamon
  • 3 Tbs all purpose flour
  • 2 tsp non-dairy butter (I used Nuttelex)
  • 1 tsp sugar
  • 1/4 tsp baking powder
  • pinch of salt (about 1/16 tsp)
  • 1 Tbs soy milk
4.3/5 (24 Votes)

By

This is the recipe for the perfect peach pie

  • Pie crust recipe yielding two crusts for a 9 inch pie or
  • 1 (15 ounce) package pastry for a 9 inch double crust pie
  • 1 egg, beaten
  • 5 cups fresh peaches, peeled and sliced
  • 1 tablespoon lemon juice
  • 1/4 cup all-purpose flour
  • 1/4 cup cornstarch
  • 3/4 cup white sugar
  • 1/4 cup brown sugar
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon salt
  • 2 tablespoons cold butter
4/5 (63 Votes)

By

Easy peasy recipe using canned honey butter biscuits and peach preserves

  • 1 (16.3-ounce) can refrigerated Pillsbury Grands Flaky Layers Honey Butter biscuits
  • 3/4 cup peach preserves, I used Smucker's
  • 1/4 cup granulated sugar
  • 1/2 teaspoon cinnamon
  • 1 cup confectioners powdered sugar
  • Pinch salt
  • 2 - 3 teaspoons cream, half and half, or whole milk
4.2/5 (25 Votes)

By

Makes 1 pint. Recipe can be doubled

  • 3 medium-sized peaches, 2 of them peeled, pitted & sliced
  • I peach peeled, pitted and very finely chopped
  • 1/2 cup milk
  • 1/2 cup heavy cream
  • 1/3 cup superfine sugar
  • 1 teaspoon vanilla extract
4.4/5 (21 Votes)

By

To avoid incinerating dinner, we start these glazed chicken parts in a disposable aluminum pan on the grill with pl...

  • Leave the jalapeño whole for grilling. Note that the salted chicken needs to rest for 1 to 24 hours before grilling. Since the preserves cause the food to brown quickly in step 5, move the items around as necessary to manage any hot spots.
  • 3 pounds bone-in chicken pieces (split breasts cut in half crosswise, drumsticks, and/or thighs), trimmed
  • Salt and pepper
  • 1 cup wood chips
  • 1 cup peach preserves
  • 1/8 teaspoon cayenne pepper
  • 1 (13 by 9-inch) disposable aluminum pan
  • 1 peach, halved and pitted
  • 1 jalapeño chile
  • 2 tablespoons cider vinegar
4.4/5 (22 Votes)

By

serves 3 to 4 note: I find this easy to make when I’m using the grill for dinner but if you do not want to lig...

  • Salted Bourbon Caramel Sauce:
  • 1 cup granulated sugar
  • 1/4 cup water
  • 1/2 cup heavy cream
  • 2 tablespoons bourbon
  • 1/2 teaspoon sea salt
  • Vanilla Bean Mascarpone Peaches:
  • 8 ounces mascarpone cheese
  • 1 vanilla bean or 1 teaspoon vanilla bean paste
  • 3 to 4 freestone peaches
  • Fluer de Sel, optional
4.5/5 (17 Votes)

By

Preheat oven to 350 degrees F

  • 4 cups peeled, sliced peaches
  • 2 cups sugar, divided
  • 1/2 cup water
  • 8 tablespoons butter
  • 1 1/2 cups self-rising flour
  • 1 1/2 cups milk
  • Ground cinnamon, optional
4.5/5 (11 Votes)

By

Made from our small, but delicious home-grown peaches

  • 2 disposable foil baking pans 2"x6"x8"
  • 3 lbs. sliced peaches ( 1 lb sliced peaches is about 1/2 of a quart size baggie
  • 8 t. sliced butter
  • cinnamon
  • nutmeg
  • 1/4 c. flour
  • 3/4 c. sugar
  • 1 rolled frozen pie crust dough
4.5/5 (14 Votes)

By

Made with fresh summer peaches in minutes, this salsa can be served up with chips, or as a topper for either grille

  • 3 medium or 2 very large fresh yellow peaches, about 1 1⁄2 pounds
  • 1 tablespoon lemon juice
  • 1/3 cup red bell pepper, diced
  • 1/4 cup red onion, diced
  • 1 tablespoon fresh mint, chopped
  • 1 teaspoon granulated sugar, or honey
  • Pinch salt
  • Small pinch cayenne pepper
4.4/5 (18 Votes)

By

Preheat oven to 375 degrees

  • 3 - cups canned sliced peaches in juice, drained
  • 1/2 - cup butter, softened
  • 3/4 - cup sugar
  • 1 - teaspoon vanilla extract
  • 1/2 - cup milk
  • 1 - cup all purpose flour
  • 1/8 - teaspoon salt
  • 1 - teaspoon baking powder
  • 1/3 - cup sugar
  • 1/2 - teaspoon cinnamon
  • 1 - tablespoon cornstarch
  • 1/4 - cup boiling water
4.4/5 (13 Votes)

By

Preheat the oven to 350. Melt the butter in a small saute pan set over medium-high heat until it bubbles and tur...

  • 1/2 cup (1 stick) unsalted butter
  • 1 cup granulated sugar
  • 1 cup all-purpose flour
  • 1 Tbs baking powder
  • pinch salt
  • 3/4 cup milk
  • 3 cups sliced fresh peaches
  • 1/2 tsp ground cinnamon
  • 1/2 cup firmly packed brown sugar
4.3/5 (7 Votes)

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Hill Country Peach Cobbler Apricot Brandy and Peach Schnapps Pound Cake