Menu Enter a recipe name, ingredient, keyword...

Our best recipes with fruit - 5602 recipes

Google Ads

More Fruit recipes

By

Combine the whole cherries and 1/4 C of the water in a medium saucepan

  • 1 lb cherries, pits in
  • 1/2 C water
  • 1 T orange juice
  • pinch salt
  • 1 C sugar
  • 1 T butter
0/5 (0 Votes)

By

In a mixing bowl, dissolve gelatin and sugar in water; stir until completely dissolved

  • 1 pkg (3 oz) lemon gelatin
  • 1 c confectioners sugar
  • 2 c boiling water
  • 2 c whipping cream
  • 1/2 tsp almond extract
  • 1 tsp grated lemon peel
  • 1 pkg (3 oz) ladyfiners
  • Lemon Peel strips, optional
0/5 (0 Votes)

By

There are many types of black rice on the market in a range of textures

  • 1 1/2 cups black rice
  • Cooking spray
  • 1 (8-ounce) salmon fillet (about 1/2 inch thick)
  • 1/4 cup fresh lime juice
  • 1 teaspoon kosher salt
  • 1 teaspoon ground cumin
  • 1 teaspoon grated peeled fresh ginger
  • 1 garlic clove, minced
  • 2 1/2 tablespoons canola oil
  • 3 cups diced peeled mango (about 2 medium)
  • 1 cup halved grape tomatoes
  • 1/2 cup thinly sliced green onions
  • 1/2 cup finely chopped green bell pepper
  • 1 (6-ounce) package fresh baby spinach
0/5 (0 Votes)

By

Garlic-Lemon Chicken Breasts Grilled on the Big Green Egg

  • 5 Organic chicken breasts
  • 3 cloves garlic
  • 1 large lemon, squeezed
  • 1/3 cup extra olive oil
  • Salt and pepper
  • Fresh chopped parsley
3/5 (1 Votes)

By

Preheat the grill to medium-high heat and spray with nonstick spray

  • Nonstick cooking spray
  • 5 slices bacon, chopped
  • 1 shallot, finely chopped
  • 1 teaspoon Dijon mustard
  • 1/4 cup balsamic vinegar
  • 1 teaspoon sugar
  • Kosher salt and freshly ground black pepper
  • 3 firm, ripe large peaches, pitted and quartered
  • Extra-virgin olive oil
  • 5 ounces baby spinach
0/5 (0 Votes)

By

Directions Make dressing by taking about 1/2 C

  • Dressing:
  • Ingredients
  • 1 C. blueberries
  • 1 C. fresh peaches, sliced
  • 1 C. mandarin oranges, drained
  • 1 C. fresh raspberries
  • strawberries (see below)
  • 1 pint strawberries, stemmed and halved, divided
  • 1 tsp. honey
  • 1 C. low fat sour cream
  • 1 tsp. minced fresh mint (any type)
0/5 (0 Votes)

By

Goes a long way

  • Crust:
  • 1 cup butter melted
  • 2 cups flour
  • 1 tsp vanilla
  • 2 eggs
  • 1 cup sugar
  • Filling:
  • Peaches or any fruit you wish
  • Custard:
  • 4 eggs, well beaten
  • 1 1/2 cups sugar
  • 2 TBSP flour
  • 1 3/4 cup whipping cream
4.3/5 (7 Votes)

By

Peel, core and coarsely chop apples

  • 1 lb Cooking apples
  • 1/4 teaspoon Cayenne pepper
  • 1 lb Onion, chopped
  • 1/4 teaspoon Ground cumin
  • 2 Garlic cloves, crushed
  • 1/4 teaspoon Ground ginger
  • 3/4 cup Golden raisins
  • 1 teaspoon Mustard seeds
  • 2 teaspoon Salt
  • 1/4 teaspoon Dry mustard
  • 1 1/2 cup Stevia powder
  • 1 tablespoon Tomato paste
  • 2-1/2 cup Malt or Apple Cider vinegar
0/5 (0 Votes)

By

For sweet cream base: Whisk the eggs in a mixing bowl until light and fluffy, about 2 minutes

  • sweet cream base:
  • 1 cup ripe plums, peeled & chopped
  • 1/4 cup sugar
  • 2 large eggs
  • 3/4 cup sugar
  • 2 cup heavy or whipping cream
  • 1 cup milk
0/5 (0 Votes)

By

Delicious for a side, but so good, it could almost be a dessert!

  • 1 lb Red grapes
  • 1 lb green grapes
  • 1 pk cream cheese
  • 1 cup sour cream
  • 1/2 cup brown sugar
  • 1 tsp vanilla
  • 1/2 pkg toffee bits
0/5 (0 Votes)

By

1.Preheat oven to 425 degrees

  • 1 refrigerated pie pastry
  • 2 medium Granny Smith apples
  • 2 tsp. lemon juice
  • 1/4 C. firmly packed light brown sugar
  • 1 tsp. cinnamon
  • 1/4 tsp. ground ginger
  • 1/8 tsp. nutmeg
  • 2 TBSP butter, cut into 8 pieces
  • 1 egg, lightly beaten
  • 1-2 TBSP granulated sugar
0/5 (0 Votes)

By

In bowl, combine flour, baking powder and salt

  • 2 cups all-purpose flour
  • 2 tsp baking powder
  • 1/4 tsp salt
  • 1/2 cup butter , softened
  • 1 cup granulated sugar
  • 2 eggs
  • 3/4 cup milk
  • 3/4 cup blueberries
  • 3/4 cup fresh or frozen whole cranberries
0/5 (0 Votes)

Any burning questions? Our chefs answer!

Blueberry Cranberry Muffins Cherry Caramel Sauce