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A 12-inch nonstick skillet with a tight-fitting lid is essential

  • 2 slices hearty white sandwich bread, torn into 1-inch pieces
  • 1 1/4 pounds ground turkey
  • 6 scallions, white and green parts separated and sliced thin
  • 1 large egg
  • 3 tablespoons chopped fresh parsley
  • 1 tablespoons grated lemon zest plus 2 tablespoons juice, plus lemon wedges for serving
  • Salt and pepper
  • 2 tablespoons olive oil
  • 1 1/2 cups long-grain white rice
  • 3 garlic cloves, minced
  • 3 1/4 cups chicken broth
  • 1 ounce Parmesan cheese, grated (1/2 cup)
0/5 (0 Votes)

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slice grapefruit in half and cut membrane around center of fruit

  • 1 grapefruit, at room temp.
  • 3 tbl butter
  • 1 tsp sugar
  • 4 tbl cinnamon-sugar mixture( 1 part cinn to 4 parts sugar)
0/5 (0 Votes)

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1. Place the shallots and wine in a stainless steel saucepan on the stove

  • Serves 6-8
  • 2 Tbsp Minced Shallots
  • 1/2 Bottle Chenin Blanc or Sauvignon Blanc Wine
  • 1 each Medium Lemon, juiced
  • 1 Tbsp Capers, drained
  • 1 Cup Heavy Cream
  • 8 oz Unsalted Butter
  • 1/2 tsp Kosher Salt
0/5 (0 Votes)

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Preheat oven to 350. Put muffin wrappers in a muffin pan

  • 3-4 very ripe bananas
  • 1/3 cup of butter, very soft or melted
  • 1 cup of sugar
  • 1 tsp of vanilla
  • 1 egg
  • 1 tsp of baking soda
  • Pinch of Salt
  • 1 cup of flour
  • 1/2 cup of rolled oats
  • 2 Tbsp. Brewer’s Yeast
  • 2 Tbsp. Flax Seed
  • 1 cup of chocolate chips
0/5 (0 Votes)

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1. Preheat the oven to 325ºF

  • 2 3/4 (12.3 oz | 350 g) cups flour
  • 2 cups (14.75 oz | 418 g) sugar
  • 2 1/2 teaspoons baking soda
  • 1 1/4 teaspoons baking powder
  • 3/4 teaspoon kosher salt
  • 1 teaspoon cinnamon (optional, see notes)
  • 1 3/4 cups applesauce
  • 1 1/4 cups yogurt (see notes regarding fat percentage)
  • 1 egg
  • 1/3 cup vegetable oil or canola oil
  • 1 1/2 teaspoons vanilla extract
5/5 (1 Votes)

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Place the figs in a bowl and pour boiling water over them; let them sit for at least 15 minutes to soften

  • For the pastry and decorating:
  • 5 cups (600 grams) flour
  • 1 1/2 cups (180 grams) confectioner's sugar
  • 2 teaspoons baking powder
  • 1 pinch salt
  • 7 ounces (200 grams) chilled butter or lard, diced
  • 3 eggs plus 1 yolk, beaten
  • 2 egg whites
  • 2 1/2 cups (310 grams) confectioner's sugar, sifted
  • 1 to 2 tablespoons finely chopped unsalted pistachios (optional)
  • 1 to 2 tablespoons colored sprinkles (optional)
  • Confectioner's sugar for dusting (optional)
  • For the filling:
  • 1 pound (17 ounces or 500 grams) dried figs
  • 1 cup (5 ounces or 150 grams) raisins
  • 1/2 cup (2 ounces or 60 grams) unsalted pistachios, shelled
  • 1/4 cup (1 ounce or 35 grams) pine nuts
  • 1 cup (4 ounces or 120 grams) walnut kernels
  • 1/3 cup (4 ounces or 125 grams) honey
  • 2/3 cup (200 grams) orange marmalade or apricot jam
  • Zest of 2 oranges
  • 1 pinch ground cinnamon
0/5 (0 Votes)

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Preheat oven to 400 degrees

  • Dough:
  • Gala apples (about 9 medium sized)
  • 2 cups flour
  • 1/2 tsp salt
  • 2 tsp baking powder
  • 1/2 cup sugar
  • 3 T melted Crisco
  • 1 egg beaten in 1/2 cup milk
  • Custard:
  • 7 eggs & can evaporated milk mixed together
  • 1/2 cup sugar
  • Cinnamon
0/5 (0 Votes)

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DIERBERG'S EVERYBODY COOKS

  • 4 cups cranberry juice cocktail with lime (ocean spray)
  • 1/2 to 1 cup raspberry liqueur (Chambers) or use Vodka
  • 1 bottle (1 liter) lime sparkling water, chilled
0/5 (0 Votes)

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Heat milk in double boiler

  • 1-1/2 cups milk or half and half
  • 2 egg yolks
  • 1/2 cup sugar
  • 2 teaspoon dry mustard
  • 2 teaspoon flour
  • 1/2 teaspoon salt
  • 3/4 cup vinegar
  • 1 cup crushed pineapple (undrained)
0/5 (0 Votes)

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This recipe was handed down from my Mother many years ago

  • 1/4 Cup Shortening/butter/margarine (your preference; however, butter gives the best flavor).
  • 1 3/4 Cup Sugar
  • 1 egg, beaten (if you want you can use 1/3 C apple sauce instead of an egg)
  • 2 Tablespoons water
  • 1 3/4 Cup Mashed Bananas (about 4 large bananas)
  • 2 Cups Flour
  • 1/2 teaspoon salt
  • 1 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1 teaspoon vanilla extract
  • 1/2 Cup chopped nuts (optional)
3/5 (11 Votes)

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Mix pineapple relish and cream cheese together

  • 2-3 T Harry & David Charred Pineapple Relish
  • 8 oz cream cheese softened
  • 3/4 cup Swiss or provolone cheese, grated
  • 1/4 cup pecans or walnuts, chopped
3.1/5 (11 Votes)

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Gluten free. Per serving (3 pancakes): 269 calories, 13 g total fat, 9 g saturated fat, 440 mg sodium, 28 g carbs...

  • 2/3 cup coconut flour
  • 1 1/4 teaspoon baking powder
  • 1/4 teaspoon salt
  • 4 large eggs
  • 1 cup fat free milk (I used Silk Coconut Milk)
  • 1/4 teaspoon vanilla
  • 1/4 cup packed light brown sugar
  • 1 1/2 tablespoons melted coconut oil
5/5 (1 Votes)

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