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Crazy easy to make! Debbie's Fresh Apple Cake is a dessert our family frequently enjoys, it's very tasty!

  • 3 cups apples, diced
  • 1 cup nuts, chopped
  • 2 cups sugar,
  • 2 1/2 cups self-rising flour
  • 1 cup oil
  • 2 eggs
  • 1 teaspoon vanilla
4.3/5 (92 Votes)

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Raspberry Almond Shortbread Thumbprints are delicious shortbread cookies filled with raspberry jam

  • 1 cup butter, softened
  • 2/3 cup sugar
  • 1/2 teaspoons almond extract
  • 2 cups all purpose flour
  • 1/2 cup raspberry jam
  • 1 cup powdered sugar
  • 2-3 teaspoons water
  • 1 1/2 teaspoons almond extract
4.5/5 (74 Votes)

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Pineapple Scones are the best way to start the day! These are so delicious and smell so good while in the oven

  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1/4 teaspoon salt
  • 1/4 cup butter, chilled
  • 3/4 cup coconut milk
  • 1/4 cup honey
  • 1 egg, beaten
  • 1 (8-ounce) can crushed pineapple, drained
  • 1 orange, zested
4/5 (138 Votes)

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In a small bowl, stir honey and blueberries together

  • 3 1/2 cups of low fat vanilla yogurt
  • 2 cups blueberries, fresh or frozen defrosted
  • 1 tablespoon honey
4.5/5 (70 Votes)

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2 oz. Watermelon Pucker (Schnapps) 1

  • 2 oz. Watermelon Pucker (Schnapps)
  • 1.5 oz. Southern Comfort
  • 1.5 oz. Amaretto
  • 1.5 oz. Orange Juice
  • 1.5 oz. Pineapple Juice
  • Splash of grenadine
  • Garnish with cherries
4.2/5 (105 Votes)

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Preheat oven to 375°. Grease and flour a 10 inch bundt pan

  • 1 cup (2 sticks) butter, softened
  • 2 cups sugar
  • 3 eggs
  • 3 Tb. lemon juice, divided
  • Zest of 1 lemon
  • 2 1/2 cups all-purpose flour, divided
  • 1/2 tsp. baking soda
  • 1/2 tsp. salt
  • 8 oz. plain or vanilla, Greek yogurt
  • 12 oz. fresh strawberries, diced
  • 1 cup powdered sugar
4.6/5 (59 Votes)

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These brownies combine the refreshing taste of lemon with the dense consistency of fudge brownies

  • Lemon Brownies:
  • 1/2 cup unsalted butter, softened
  • 3/4 cup flour
  • 2 large eggs
  • Zest from 2 lemons
  • Juice from 2 lemons
  • 3/4 cup sugar
  • 1/4 tsp sea salt
  • Lemon Cream Cheese Frosting:
  • 8 oz. package cream cheese, at room temperature
  • 1 1/2 cups powdered sugar
  • 1 Tbsp fresh lemon juice
  • Lemon zest (optional)
4.5/5 (69 Votes)

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One of the best cake mix cakes I've ever made! Mashed bananas ensure a moist cake and the addition of sweet butters...

  • 1 1/2 (15 1/4 ounce) box yellow cake mix (I used Betty Crocker, one whole box plus 1-1/2 c. from another box)
  • 1 (11 ounce) package Nestle butterscotch morsels, divided
  • 4 jumbo eggs
  • 1 cup mashed ripe bananas (about 2 medium)
  • 1/4 cup sugar
  • 1/2 cup water
  • 2/3 cup vegetable oil
4.3/5 (83 Votes)

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*bread

  • 1 C mashed bananas & pears
  • 1 1/2 C flour
  • 1 1/2 t baking powder
  • 1/4 t baking soda
  • 2 eggs
  • 3/4 C sugar
  • 1/4 C cooking oil
  • 1 T vanilla
  • 1 t cinnamon
3.9/5 (160 Votes)

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This fig jam may become your jam

  • 2 quarts chopped organic figs
  • Boiling water
  • 3/4 cup water
  • 1/4 cup organic lemon juice and zest of one lemon
4.5/5 (68 Votes)

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This banana bread is so moist and tasty, and best of all it's healthy! For those on Weight Watchers, 1-Point Banan...

  • 3 bananas, mashed
  • 1 cup Splenda sugar substitute
  • 1/2 cup natural applesauce
  • 3/4 cup all-purpose flour
  • 1/2 cup whole wheat flour
  • 1/2 teaspoon salt
  • 1 1/2 teaspoons baking soda
4.2/5 (98 Votes)

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In a heavy saucepan, combine the water and sweetener and bring to a boil

  • 1 1/2 cups of water
  • 1/2 cup of maple syrup
  • 3 cups of fresh berries - strawberries, raspberries, blueberries or blackberries
  • 3 tablespoons fresh lemon juice
4.5/5 (65 Votes)

Any burning questions? Our chefs answer!

Berry Sorbet - Paleo Friendly Debbie's Fresh Apple Cake