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Our tuna recipes - 149 recipes

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Make your own blackened tuna steaks at home with this easy recipe

  • BLACKENING SEASONING:
  • 4 tuna steaks
  • Cooking spray
  • 2 tablespoons paprika
  • 1 tablespoon oregano
  • 1 tablespoon thyme
  • 1 teaspoon cayenne pepper (more or less depending on taste, 1 tsp. is medium spicy)
  • 1 1/2 teaspoon black pepper
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon kosher salt
4.1/5 (57 Votes)

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Short on time but BIG on flavor! Plan a festive, colorful dinner of lightly-seared tuna steaks in about ten minutes

  • Cooking spray
  • 2 (6 ounce) Yellowfin tuna steaks (about 1inch thick)
  • 1/4 teaspoon salt
  • 1/8 teaspoon black pepper
  • 4 cups napa (Chinese) cabbage, thinly sliced
  • 1 cup cucumber, thinly sliced
  • 1/2 cup matchstick-cut carrots
  • 1/3 cup red onion, thinly sliced
  • 1 navel orange, sectioned and chopped
  • 1 tablespoon sugar
  • 2 tablespoons fresh cilantro, chopped
  • 2 tablespoons fresh lime juice
  • 2 tablespoons rice vinegar
  • 1/2 teaspoon dark sesame oil
  • 1/4 teaspoon Sambal oelek (ground fresh chile paste) or Sriracha (hot chile sauce, such as Huy Fong)
4.8/5 (8 Votes)

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Cook pasta according to package directions; drain in a colander

  • 12 oz Mueller's Bowties
  • 1 jar (15 oz) Alfredo sauce
  • 1 cup frozen peas
  • 3 cans (5 oz ea) tuna, drained
  • 1/2 cup shredded Parmesan cheese
4.6/5 (20 Votes)

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This is a recipe my entire family loves! It's requested at least once a week and for Birthday suppers

  • 10 1/2 ounces cream of chicken soup
  • 1/2 cup mayonnaise
  • 1/4 cup milk
  • 1/2 cup yellow onion, diced
  • 1/2 cup celery, diced
  • 6 ounces albacore tuna
  • 6 ounces cooked egg noodles
  • 1/4 cup cheddar cheese, shredded
  • Salt and pepper
4.3/5 (33 Votes)

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Cut the zucchini into thin slices

  • 1 zucchini
  • 3 red tomatoes
  • Isabel Solid Light Tuna in extra virgin olive oil
  • Parmesan cheese
  • Salt
  • Olive Oil
4.8/5 (4 Votes)

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The Spanish Tortilla can be served as part of a light tapas meal with other small complimentary dishes

  • 5 to 6 large 5 to 6 large eggs
  • 2 to 3 2 to 3 potatoes, peeled and cubed
  • 1/2 1/2 onion, chopped
  • 1 (3 to 4-ounce) can 1 (3 to 4-ounce) can of Isabel light tuna in olive oil or water, drained and flaked
  • olive oil to taste
  • salt and freshly cracked black pepper to taste
4.7/5 (6 Votes)

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Recipe Credit: Audrey Dhooge Photo Credit: Susan Johnson

  • 1 can veg. oil Tuna
  • 2 c Extra Wide Egg Noodles
  • 1 small can peas
  • 1 can Cream of Celery Soup
  • Milk
4.8/5 (4 Votes)

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Preheat oven to 450oF (230oC)

  • 4 thick naan or pita breads
  • 3 tbsp (45 mL) pesto
  • 1 can (180 g) low-sodium tuna, drained
  • 1/2 bell pepper, cut into strips
  • 1/2 zucchini, cut into rounds
  • 1 tomato, seeded and diced
  • 2 tsp (10 mL) capers, drained
  • 7 oz (200 g) Canadian Fresh Mozzarella, sliced
  • Freshly ground pepper
4.8/5 (4 Votes)

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Add all ingredients to a rice cooker and cook 20 minutes or until pops to keep warm

  • 1 can tuna
  • 2 cups dry pasta
  • 3 cups water
  • 1 can mushroom soup
  • 1 1/2 cup frozen veggies
  • ground black pepper to taste
  • 1 tablespoon soy sauce
  • 1 tablespoon chicken boulion
  • onion salt to taste
4.4/5 (22 Votes)

By

*seafood

  • 1 (6 ounce) can tuna, drained
  • 1 (10.75 ounce) can condensed cream of celery soup
  • 1 cup milk
  • 8 slices bread
  • salt to taste
  • pepper to taste
4.7/5 (9 Votes)

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Stewed tomatoes give zest to this Italian tuna casserole covered in melted mozzarella cheese and loaded with tuna a...

  • 1 can or 2 packages chunk tuna
  • 2/3 cup small or thin pasta
  • 2 teaspoons olive oil
  • 1/2 cup onion, finely chopped
  • 2 1/2 teaspoons garlic, minced
  • 1/2 cup mushrooms, sliced
  • 1 can stewed tomatoes
  • 1/4 cup plus 2 tablespoons mozzarella cheese, divided
  • Red pepper flakes, to taste
4.7/5 (9 Votes)

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A fun and tasty spicy tuna cake recipe! Eat them just out of the oven as a snack or appetizer, or as part of a meal

  • 3 tablespoons melted ghee, divided
  • 10 ounces canned albacore tuna packed in water, drained
  • 3 scallions, thinly sliced (about 1/3 cup)
  • 2 tablespoons finely minced fresh cilantro
  • 1 1/3 cup mashed baked sweet potato
  • finely grated zest from 1/2 medium lemon
  • 1 tablespoon minced jalapeño pepper
  • 2 large eggs
  • 1/2 teaspoon red pepper flakes
  • Kosher salt
  • Freshly ground black pepper
  • 3 medium lemons, cut into wedges (optional)
4.4/5 (25 Votes)

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Spicy Tuna Cakes Grilled Blackened Tuna Steaks