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Pineapple cake recipes - 16 recipes

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By Dglmedia

Rate this recipe 4/5 (1 Votes)
Grilled Pineapple Pound Cake a la Mode 1 Picture
Details

Servings 6
Preparation time 10
Cooking time 18

  • 1 (20-ounce) can sliced pineapple
  • 1 tablespoon butter
  • 1 tablespoon brown sugar
  • 1/4 teaspoon vanilla extract
  • 1/8 teaspoon ground cinnamon
  • 1/8 teaspoon ground nutmeg
  • 6 slices pound cake
  • Raspberries, for topping
  • Nuts, for topping
  • Whipped cream, for topping

See this recipe

Warm grilled pineapple, tops toasted grilled pound cake served with whipped cream, raspberries and nuts

Top rated Pineapple cake recipes

By

Pineapple cake with cream cheese frosting and pecans -- perfect dessert any time of the year!

  • 1/2 cup margarine, softened
  • 3 eggs
  • 1 (18.25-ounce) package yellow cake mix
  • 1 (20-ounce) can crushed pineapple with juice
  • 1/2 cup pecans, chopped
  • 1/2 cup margarine, softened
  • 1 (8-ounce) package cream cheese, softened
  • 4 cups confectioners' sugar
  • 1 teaspoon vanilla or almond extract
  • 1/2 cup pecans, chopped
4.7/5 (15 Votes)

By

Feeling tropical? This delicious Pineapple Upside-Down Cake from Roy's Hawaiian restaurant should fill that void an...

  • SAUCE:
  • 7 ounces butter
  • 2 1/2 tablespoons sugar
  • 5 1/2 ounces dark brown sugar, about 3/4 cup
  • 3 eggs
  • 1 tablespoon vanilla
  • 1 pound cake flour, about 4 cups
  • 1/2 teaspoon salt
  • 1 tablespoon baking powder
  • 7 ounces milk
  • 2 pounds fresh pineapple, diced small
  • 1 1/4 pounds butter
  • 1 pound brown sugar, about 2 1/4 cups
4/5 (119 Votes)

By

Twist on a traditional carrot cake with pineapple and coconut added

  • 2 cups unbleached all-purpose flour
  • 2 1/2 teaspoons baking powder
  • 2 teaspoons ground cinnamon
  • 1/4 teaspoon nutmeg
  • 3/4 cup unsalted butter, softened, 1 1/2 sticks
  • 1 1/2 cups sugar
  • 3 whole eggs
  • 1/2 cup whole milk
  • 2 cups grated carrots
  • 1 cup flaked coconut
  • 1 cup fresh Pineapple, crushed
  • 1 recipe cream cheese frosting
  • Optional: 1/2 cup walnuts, chopped
4.3/5 (34 Votes)

By

Delicious pineapple cake that is ready for your favorite frosting

  • 2 1/2 cups sifted cake flour, sifted before measuring
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup pineapple juice
  • 3/4 cup crushed pineapple, drained
  • 1 teaspoon vanilla extract
  • 1/2 cup butter
  • 1 cup sugar, divided
  • 3 large egg yolks
  • 3 large egg whites
4.5/5 (61 Votes)

By

Pineapple pecan cake with a cream cheese frosting is a simple dessert with a whollop of a most delicious taste

  • CAKE:
  • 2 cups flour
  • 2 cups sugar
  • 2 teaspoons baking soda
  • 2 eggs
  • 1 (20-ounce) can crushed pineapple with juice
  • 1 cup chopped pecans, optional
  • ICING:
  • 1 stick butter, softened
  • 1 (8-ounce) package cream cheese softened
  • 2 cups confectioners sugar
  • 1 tablespoon vanilla
3.9/5 (2918 Votes)

By

Try this delicious Hawaiian Wedding Cake recipe filled with the aromatic flavors of pineapple, cinnamon, and nutmeg...

  • CAKE:
  • 1 cup white sugar
  • 1/2 cup brown sugar
  • 1 teaspoon baking soda
  • 2 cups all-purpose flour
  • 2 eggs
  • 1 (20-ounce) can crushed pineapple with juice
  • 1 cup walnuts, finely chopped or crushed
  • 3/4 cup flaked coconut
  • 1 teaspoon cinnamon
  • 1/8 teaspoon nutmeg
  • 1 teaspoon salt
  • 1 teaspoon vanilla
  • WHIPPED CREAM CREAM CHEESE FROSTING:
  • 1 (8-ounce) package cream cheese, room temperature
  • 1 cup white sugar
  • 1/8 teaspoon salt
  • 1 teaspoon vanilla extract
  • 1 1/2 cups heavy whipping cream
  • toasted shredded coconut, for topping
3.8/5 (594 Votes)

By

This is a great strawberry cake dessert for a dinner party that will impress everyone but simple enough to enjoy an...

  • 1 box yellow cake mix
  • 1 (6-ounce) package instant vanilla pudding
  • 1 large can crushed pineapple, drained
  • 2 (10-ounce) packages frozen strawberries
  • 2 bananas
  • 1 (16-ounce) carton Cool Whip
3.8/5 (637 Votes)

By

This sweet Hawaiian Millionaire Pie is sure to be a hit at home or a pot luck

  • 2 ready-made graham cracker crusts
  • 1 (8-ounce) package cream cheese, softened
  • 1 (16-ounce) large container Cool Whip
  • 1 large can crushed pineapple, drained
  • 1 (8-ounce) jar maraschino cherries, chopped & drained
  • 1 can Eagle Brand sweetened condensed milk
  • 1/2 cup pecans or walnuts, chopped
  • 1/4 cup lemon juice
4/5 (121 Votes)

By

This is my favorite cake of all time

  • 1 yellow cake mix (I always use Duncan Hines) (Don't use any odd flavored cake mixes for this, would be too much, and I believe Angle food cake mix would be to weak)
  • Ingredients to make cake mix (eggs, oil, etc.)
  • 3 packages (3.4 ounces each) instant vanilla pudding mix (when I make a large cake I use three large vanilla pudding mixes with one cup less milk. and 1/2 cup to warm the cream cheese)
  • 3 1/2 cups cold milk (I warm half a cup of the milk to help soften the cream cheese, mix, then add to the pudding mixture)
  • 8 ounces cream cheese, softened (two for a large batch)
  • 20 ounces crushed pineapple, drain and reserve juice for cake (two for a large batch)
  • 1 large container cool whip thawed (2 for a large version)
4/5 (129 Votes)

By

Take a tropical ride on this simple Pina Colada Poke Cake for dessert, it's scrumptiously delicious!

  • CAKE:
  • 1 box butter cake mix, plus ingredients to make cake
  • 1 (14-ounce) can sweetened condensed milk
  • 1 (15-ounce) can cream of coconut , can be found in the drinks/mixers aisle of your local grocery store
  • 1 (15.25-ounce) can crushed pineapple, drained and juice reserved
  • TOPPING:
  • 2 cups heavy whipping cream
  • 2 to 4 tablespoons powdered sugar (sweeten to your preference)
  • 1 teaspoon coconut extract
  • Shredded coconut and maraschino cherries, to garnish if desired
4.4/5 (38 Votes)

By

So good! Pineapple cake with a crunchy brown sugar-nut topping and if that wasn't enough, everything is drizzled wi...

  • CAKE:
  • 1 1/2 cups canned pineapple tidbits, thoroughly drained
  • 2 cups cake flour
  • 3/4 cup sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground nutmeg
  • 1 cup sour cream
  • 1 tablespoon pure vanilla extract
  • 2 large eggs
  • 1 stick unsalted butter cut into small pcs
  • CRUNCH TOPPING:
  • 1/3 cup brown sugar
  • 1/2 cup all purpose flour
  • 1/2 cup coconut flakes
  • 1/2 cup macadamia nuts or pecans, chopped
  • 4 tablespoons butter, cut into small pieces
  • WARM CARAMEL SAUCE:
  • 1 1/2 cups heavy cream
  • 4 tablespoons unsalted butter
  • 2 cups brown sugar
  • 1/4 teaspoon salt
  • 2 tablespoons water
  • 2 teaspoons pure vanilla extract
4.3/5 (38 Votes)

By

Looking for a quick cake recipe? This delicious pineapple upside down cake is easily prepared using a pre-mixed cak...

  • 1/2 cup butter, melted
  • 1/2 cup brown sugar, packed
  • 1 (8-ounce) can pineapple rings, juice reserved
  • 1 jar maraschino cherries
  • 1 box Duncan Hines yellow or pineapple cake mix
  • 3 eggs
  • 1/3 cup vegetable oil
  • Milk
  • 1 box vanilla instant pudding
4.6/5 (21 Votes)

By

Pineapple Upside Down cake is a classic retro cake

  • For the topping:
  • 1/2 cup butter (I suggest using 3/4 stick butter)
  • 1 cup brown sugar (my suggestion is to use 3/4 cup brown sugar
  • 1 Tbsp dark rum (optional, but worth it)
  • Approximately 9 slices of cored pineapple (20 oz of sliced pineapple, fresh or canned
  • 9-10 Maraschino cherries (optional, but my favorite choice. Can replace with pecans, if preferred.
  • For the Cake:
  • 1 cup flour
  • 1 tsp baking powder
  • 1/8 teaspoon salt
  • 3 eggs, separated
  • 1 cup sugar
  • 5 Tbsp dark rum (or substitute with pineapple juice--I used 3 Tbsp dark 1 teaspoon pure vanilla extract
4.3/5 (31 Votes)

By

Pineapple Upside Cake is such a classic dessert, with beautiful rings of pineapple that is caramelized with butter ...

  • 1/2 cup butter, melted
  • 1/2 cup brown sugar, packed
  • 1 (20-ounce) can pineapple slices, juice reserved
  • 1 jar maraschino cherries
  • 1 box yellow cake mix
  • 1 (3.4-ounce) box vanilla pudding mix
  • 3 eggs
  • 1/3 cup vegetable oil
  • 1/3 cup milk, plus more as needed
4.6/5 (7 Votes)

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