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White cake - 10 recipes

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By Gigirox

Rate this recipe 4.7/5 (3 Votes)
Classic White Cake with Buttercream Frosting 1 Picture
Details

Servings 12
Preparation time 20
Cooking time 60

  • CAKE:
  • 1 cup milk, room temperature
  • 6 egg whites
  • 1 teaspoon almond extract
  • 1 teaspoon vanilla extract
  • 2 1/4 cups cake flour
  • 1 3/4 cups sugar
  • 4 teaspoons baking powder
  • 1 teaspoon salt
  • 3/4 cup butter, softened
  • BUTTERCREAM FROSTING:
  • 1 pound unsalted butter, soft and cut into one inch pieces
  • 3/4 cup plus 1/4 cup sugar, divided
  • 1/4 cup water
  • 5 egg whites
  • 1/4 teaspoon cream of tartar

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You'll never buy a cake mix or canned frosting again, when you taste how good a from-scratch cake tastes, and how d...

Top rated White cake recipes

By

Perfect white cake recipe that is moist and delicious

  • 1 1/4 cups sifted all purpose flour
  • 1 1/2 cups sifted cake flour
  • 1/2 teaspoon baking soda
  • 1 1/2 teaspoon baking powder
  • 1 teaspoon salt
  • 1 1/2 cups sugar
  • 2/3 cup vegetable oil
  • 1/3 cup vegetable shortening at room temperature
  • 3 tablespoons good quality vanilla extract
  • 3 large eggs
  • 1 1/2 cups buttermilk
4.4/5 (28 Votes)

By

Fresh raspberries make this wonderful cake even better! Layered with raspberry jam, and frosted with a homemade me...

  • MERINGUE FROSTING:
  • Vegetable oil cooking spray
  • 2 cups sifted cake flour (not self-rising)
  • 1 teaspoon salt
  • 1 cup sugar, divided equally
  • 1 cup heavy cream
  • 2 tablespoons whole milk
  • 2 teaspoons baking powder
  • 4 large egg whites, room temperature
  • 1 teaspoon pure vanilla extract
  • 1/4 teaspoon pure almond extract
  • 1 1/2 cups raspberries, about 8-ounces
  • 2/3 cup raspberry jam
  • 1/2 cup large-flake dried unsweetened coconut (I used bakers unsweetened and toasted it)
  • 1 1/4 cups sugar
  • 1 1/2 tablespoons light corn syrup
  • 3 tablespoons water
  • 5 egg whites, room temperature.
4.3/5 (29 Votes)

By

Beautiful snow white cake with homemade vanilla buttercream frosting is perfect for any occasion

  • WHITE CAKE:
  • 1/2 cup unsalted butter, 1 stick
  • 2 cups granulated sugar
  • 3 1/2 cups all-purpose flour
  • 1 teaspoon salt
  • 3 teaspoon baking powder
  • 1 1/2 cups ice water
  • 1 1/2 teaspoon pure vanilla extract
  • 1/2 teaspoon almond extract
  • 4 egg whites, beaten until they hold stiff peaks (set aside while you make the batter)
  • VANILLA BUTTERCREAM FROSTING:
  • 1 cup unsalted butter, 2 sticks
  • 3 cups powdered sugar, sifted
  • 1/4 teaspoon salt
  • 1 tablespoon vanilla extract
  • 1 to 2 tablespoons milk
4.1/5 (7 Votes)

By

Light and delicious white cake filled with Bavarian cream and topped with fresh mixed berries -- what could be bett

  • Baking spray
  • 1 (9-ounce) package white cake mix, 1-layer size
  • 6 tablespoons water
  • 1/4 cup Egg Beaters 100% Liquid Egg Whites
  • 3 tablespoons confectioners' sugar, divided
  • 4 cups assorted fresh berries
  • 1 (4-ounce) container Swiss Miss Creamy Vanilla Pudding
4.4/5 (5 Votes)

By

This Italian Cream Cake with pecans and cream cheese frosting is not to be missed, especially for those southerners

  • CAKE:
  • 1 (16.25-ounce) package white cake mix
  • 3 large eggs
  • 1 1/4 cups buttermilk
  • 1/4 cup vegetable oil
  • 1 (3.5-ounce) can flaked coconut
  • 2/3 cup chopped pecans, toasted
  • 3 tablespoon rum (optional)
  • CREAM CHEESE FROSTING:
  • 1 (8-ounce) package cream cheese, softened
  • 1/2 cup butter or margarine, softened
  • 1 (16-ounce) package powdered sugar
  • 2 teaspoons vanilla extract
  • 1 cup chopped pecans, toasted
3.9/5 (134 Votes)

By

Easy to make white cupcakes are moist and delicious

  • 1 box white cake mix (Betty Crocker, Duncan Hines, etc.)
  • 1 cup all-purpose flour
  • 1 cup granulated white sugar
  • 3/4 teaspoon salt
  • 1 1/3 cups water
  • 2 tablespoons vegetable or canola oil
  • 1 teaspoon vanilla extract
  • 1 cup sour cream
  • 4 large egg whites
4.6/5 (27 Votes)

By

The praline glaze takes this vanilla bean cake recipe over the top! It’s absolutely perfect and made the cake tas...

  • 3 cups flour
  • 1 teaspoon baking powder
  • 3/4 teaspoon baking soda
  • 1 teaspoon salt
  • 1 cup plus 6 tablespoons unsalted butter, softened
  • 1 3/4 cups sugar
  • 4 eggs, room temperature
  • 2 vanilla beans, halved lengthwise and seeds scraped
  • 1/4 teaspoon almond extract
  • 1 cup buttermilk
  • 1/2 cup light brown sugar, packed
  • 3 tablespoons heavy cream
  • 1 cup pecan halves
  • 1 teaspoon vanilla
4.5/5 (11 Votes)

By

Low carb cake? Yes it is a reality! Almond meal replaces flour and your favorite sweetener replaces sugar in this t...

  • CAKE:
  • Nonstick cooking spray
  • 3/4 cup, plus 1 tablespoon sugar substitute
  • 5 eggs
  • 1 tablespoon vanilla extract
  • 2 1/2 cups blanched almond flour / meal
  • 1 tablespoon baking powder
  • FROSTING:
  • 4 tablespoons butter
  • 8 ounces cream cheese
  • 3/4 cup sugar substitute
  • 1 teaspoon vanilla extract
4/5 (27 Votes)

By

Sour milk cake is a good basic cake to eat plain, or serve with berries on top, use in a trifle or top with ice cre...

  • 1 cup sugar
  • 1/2 cup butter
  • 1 cup sour milk, or buttermilk
  • 1 teaspoon baking soda
  • 2 cup flour
  • 1 cup raisins
  • 1 teaspoon cinnamon
  • 1/4 teaspoon ground cloves
  • Pinch of nutmeg
4/5 (8 Votes)

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Sour Milk Cake Classic White Cake with Buttercream Frosting